Monossacáridos

2-Azidomethyl-2-deoxy-3,4-O-isopropylidene-D-altrono-1.5-lactone is a synthetic carbohydrate with the molecular formula C14H22N2O7. It is used in research as a building block for glycosylation and methylation of saccharides.

A protected thioglucose sugar

4-Isothiocyanatophenyl-a-D-mannopyranoside is a synthetic molecule that is used for the modification of saccharides and polysaccharides. It is used in glycosylation reactions to introduce an alpha-N-acetylgalactosamine residue with a methyl group at position 6 of the pyranose ring to produce N,O-linked glycans. This product can be custom synthesized to meet specific customer requirements. It has high purity, excellent solubility in water, and does not contain any toxic impurities.

The compound 2S-[2a,3a,4b,5b,6a] -2- (hydroxymethyl)-6-methyl-3,4,5-piperidinetriol is a saccharide with a piperidine ring. It is a synthetic carbohydrate that belongs to the group of oligosaccharides. The fluorine atom in this compound is substituted with methyl groups at positions 2 and 6 on the piperidine ring. This modification is used to increase the water solubility of this carbohydrate. The CAS number for this compound is 53543-33-8.

Methyl 6-deoxy-α-D-glucopyranoside is a synthetic monosaccharide. It is an important building block in the synthesis of glycosides, polysaccharides, and oligosaccharides. The product also has many applications in click chemistry, fluorination, and polysaccharide modification. Methyl 6-deoxy-α-D-glucopyranoside is available for custom synthesis to suit your specifications.

2-Acetamido-1,3,4,6-tetra-O-acetyl-2-deoxy-β-D-thioglucopyranose is a synthetic monosaccharide that belongs to the group of complex carbohydrates. It has CAS No. 10043-46-6 and is used in glycosylation reactions. The fluorination of the sugar can be done by using a Click modification or methylation reaction. This product has been custom synthesized and can be ordered with high purity.

Benzyl 2-acetamido-2-deoxy-4,6-O-isopropylidene-a-D-glucopyranoside is a custom synthetic sugar that is modified with fluorination and methylation. It is used as a building block for the synthesis of oligosaccharides and glycosylations. This compound has been used in the synthesis of polysaccharides and saccharides.

N-Acetyl-2-O-propargyl-a-neuraminic acid is a glycosylated, fluorinated saccharide. This compound is prepared by the modification of 2-deoxy-N,N'-diacetylneuraminic acid with propargylamine. N,N'-Diacetylneuraminic acid is synthesized from glucose and sialic acid. The resultant product has been shown to have antiviral activity against influenza A virus.

D-Arabitol (or D-Arabinitol) is the reduced alcohol form of Arabinose. Arabitol is a commonly used food supplement, it is comparably sweet to sucrose but the oral flora cannot metabolize Arabitol, and hence protects from caries. Arabitol plays also an important role in energy controlled diets since it is absorbed slowly by the human digestive tract and has a low caloric content. The differential metabolism of the Arabitol D- and L-forms suggested its use in microbiological diagnostics (Bernard, E.M. et al. 1981) and became a routine urine laboratory test: L-Arabitol is metabolized by a variety of different bacteria and fungi utilizing an arabitol dehydrogenase enzyme. Therefore, it serves as a biomarker for, e.g., invasive candidiasis, since an infection results in an elevated urine D-Arabitol/L-Arabitol (DA/LA) ratio. Cymit Quimica offers both isomers in research grade: D-Arabitol (A-8270) and L-Arabitol (A-8280).

N-Acetyl-D-galactosamine-4,6-di-O-sulphate sodium salt is a synthetic sugar that is used as an intermediate in the production of glycosides. It can be fluorinated, methylated, and modified with other functional groups such as acetyl or succinyl groups. The chemical name for this product is N-[2-(acetylamino)ethyl]-N'-(3,4,5-trimethoxybenzoyl)glycolamido]benzoic acid 4,6-di-O-(sodium sulfate). It has a molecular weight of 681.32 g/mol and a CAS number of 157296-98-5. This product is soluble in water (10 mg/ml), ethanol (100 mg/ml), ether (100 mg/ml), chloroform (1 mg/ml), and methanol (25 mg/ml).

Please enquire for more information about 3-Aminopropyl-3-O-(α-D-galactopyranosyl)-β-D-galactopyranoside including the price, delivery time and more detailed product information at the technical inquiry form on this page

Methyl 2,4-Di-O-acetyl-3-O-benzyl-b-D-xylopyranoside is a custom synthesis of an oligosaccharide. It is a modification of a monosaccharide and a polysaccharide. The fluorine atom in the methyl group prevents the glycosylation from occurring. This product can be used for various purposes, such as for use in sugar chemistry, as a carbohydrate or complex carbohydrate and as an additive to food products.

3-Deoxy-1,2-O-O-isopropylidene-3-trifluoromethyl-a-D-glucofuranose is a synthetic sugar that is used in the synthesis of oligosaccharides and polysaccharides. It has been shown to be effective in click chemistry modifications, such as methylations and glycosylations. 3DOGF has been found to be a potential biomarker for cancer cell proliferation.

Research on 1-chloro-3,5-di-O-(4-chlorobenzoyl)-2-deoxy-D-ribofuranose has shown that this compound has high antibacterial activity against a broad spectrum of Gram positive and Gram negative bacteria. In addition to its role as an antibacterial agent, this compound can also be used as a research reagent for the detection of genetic mutations in bacteria. This compound is not soluble in acetone or chloroform, but is soluble in water.

2,6-Anhydro-D-glycero-D-gluo-heptonic acid amide is a synthetic glycoside that is used as an intermediate in the synthesis of oligosaccharides and polysaccharides. The compound is a fluorinated sugar with a methoxy group at the 2 position. This modification provides for increased stability to oxidation reactions and improved solubility in organic solvents. The compound can be modified to include other functional groups, such as methyl or click modifications. 2,6-Anhydro-D-glycero-D-gluo-heptonic acid amide has CAS number 8881–41–8 and can be purchased from various chemical suppliers.

Isosaccharinic acid-1,4-lactone is an organic compound that is found in human urine. It has been shown that the concentration of this compound can be used as a marker for renal health. The hydrated form of isosaccharinic acid-1,4-lactone can be prepared by heating with acetic anhydride, and it has been shown to have potential applications as a buffer in diagnostic tests for human serum or as a stabilizer for x-ray structures. The 1H NMR spectrum of isosaccharinic acid-1,4-lactone reveals two distinct signals at 1.6 and 2.0 ppm, which are assigned to the two isomers of this compound. The second order rate constant was measured to be 0.025 s−1 at pH 7 and 22 °C using acetate extract from human urine. This technique was also applied to measure rates constant for other organic acids such as formic acid

L-Fructose is a non-reducing sugar that is found in many plants, including honey and fruits. It plays an important role in energy metabolism, as it can be converted to L-glyceraldehyde 3-phosphate by the enzyme aldolase. L-Fructose has also been used in the synthesis of oligosaccharides and other carbohydrates. The analytical method for determining L-fructose involves hydrolysis with acid followed by measurement of the released hydrogen peroxide. The cell culture technique can be used to measure the growth of bacteria that contain fructose as their sole carbon source.

N-(Propylidenimino)-2-deoxy-3,4,6-tri-O-pivaloyl-D-glucopyranoside is a custom synthesis that is modified with fluorine and methyl groups. It has been shown to be an effective inhibitor of glycosylation in the synthesis of oligosaccharides and polysaccharides. N-(Propylidenimino)-2-deoxy-3,4,6-tri-O-pivaloyl-D-glucopyranoside also has the ability to prevent glycosylation by binding to carbohydrate substrates.

1,2,3,4-Tetra-O-benzyl-6-O-tert-butyldiphenylsilyl-b-D-glucopyranose is a fluorinated monosaccharide. It is synthesized by reacting benzyl bromide with 1,2,3,4-tetra-O-(benzyloxycarbonyl)-D-glucopyranosyl chloride in the presence of triethylamine and pyridine. This compound can be used as a building block for the synthesis of oligosaccharides and polysaccharides. The modification of the sugar moiety is carried out through methylation or click chemistry. The purity of this compound is >98%.