Monossacáridos

6-O-Malonylglycitin is a glycosylated flavonoid that belongs to the group of isoflavones. It is found in a variety of plants, including soybeans and fava beans. 6-O-Malonylglycitin has been shown to be an effective inhibitor of β-glucosidase activity at temperatures below 37°C, which overlaps with the range of temperatures where it inhibits glycitein production. This inhibition may be due to its pleiotropic effects on various treatments, such as its ability to inhibit cancer cell growth by inhibiting protein synthesis and inducing apoptosis. 6-O-Malonylglycitin also has synergistic effects when used concomitantly with chromatographic markers, such as high performance liquid chromatography (HPLC), which can be used to analyze the levels of endogenous compounds in human blood samples.

Epi-inositol, also known as myo-inositol, is a member of the group of molecules known as sugar alcohols. It is a naturally occurring compound that is found in the human body and can be synthesized by the human body from glucose. Epi-inositol has been shown to have a number of biological effects, including inhibition of cell proliferation and energy metabolism in ovarian cancer cells. Epi-inositol has also been used in clinical trials for treatment of mood disorders such as depression.

N-Amyl b-D-glucopyranoside is a monosaccharide with a glucose residue at the 1 position and an amyl group at the 2 position. It is a synthetic sugar that can be used as a starting material in glycosylation reactions to modify oligosaccharides, saccharides, and complex carbohydrates. N-Amyl b-D-glucopyranoside can also be fluorinated, methylated, or modified by click chemistry to produce novel compounds. N-Amyl b-D-glucopyranoside is typically obtained by the glycosylation of amylamine with dibenzoyl glucose in the presence of an acid catalyst. This reaction produces a mixture of mono-, di-, tri-, tetra-, penta-, hexa-, hepta-, octa-, nona-, deca-, undeca-, dodeca-, and tetradecasaccharides, which

Glucosyl-C18-sphingosine is a sphingolipid that has been shown to inhibit the activity of Gaucher's enzyme, which is responsible for the synthesis of glucosylceramide. It has been demonstrated in a model system that glucosyl-C18-sphingosine inhibits mitochondrial membrane potential and decreases ATP levels, leading to cell death. The molecular pathogenesis of Gaucher disease is not well understood but it is believed to be related to defective lysosomal function. Glucosyl-C18-sphingosine may be used as a diagnostic agent for Gaucher disease and other metabolic disorders involving glucosylceramide accumulation.

3,5:6,7-Di-O-Cyclohexylidene-D(L)-glycero-D-gulo-heptono-1,4-lactone is a synthetic compound that has been custom synthesized to be methylated and fluorinated. It is an Oligosaccharide with a polysaccharide backbone. The carbohydrate is saccharide in nature and a Carbohydrate. The complex carbohydrate is high purity and has been modified with Click chemistry to contain fluorination. The monosaccharide sugar is Synthetic in nature.

Hyacinthine is a sugar that is synthesized in the laboratory. It is modified with fluorine, methyl, and click chemistry. Hyacinthine has been shown to have antifungal, antiviral, and antitumour properties. It also has been shown to have anti-inflammatory effects. Hyacinthine can be used as a probe for the study of glycosylation reactions or as a model for the synthesis of complex carbohydrates.

Please enquire for more information about 3'-Sialyl-N-acetyllactosamine-β-ethylamine including the price, delivery time and more detailed product information at the technical inquiry form on this page

4-Methoxyphenyl 2,3:4,6-di-O-benzylidene-a-D-mannopyranoside is a water soluble polysaccharide that is a methylated derivative of mannose. It has been fluorinated at the 4 position and modified with benzyl groups at the 2, 3, and 6 positions. This compound is used in custom synthesis to synthesize oligosaccharides or polysaccharides.

This is a modification of an oligosaccharide, a carbohydrate that is composed of more than one sugar. This custom synthesis can be synthesized with high purity and in large quantities. The CAS number is 67767-44-0 and the molecular weight is 528.

1,3,4,6-Tetra-O-acetyl-2-[(2-aminoacetyl)amino]-2-deoxy-b-D-glucopyranose is a synthetic sugar. It has a molecular formula of C12H18O8 and a molecular weight of 352.29. It is synthesized by the click reaction with 2-(1,3-dithiolo[5,6-c]pyridinium)-1,4,5,8-tetraazacyclododecane as the initiator. 1,3,4,6-Tetra-O-acetyl-2-[(2-aminoacetyl)amino]-2-deoxy--b -D--glucopyranose has been shown to react with methylating agents to form methylated derivatives that are useful in glycosylation reactions.

Resource for the synthesis of 2-azido- and 2-deoxy-L-glucoses and 1,2-epoxides

1,2,3,4,6-Penta-O-acetyl-b-D-galactopyranose, also known as beta-D-galactose pentaacetate, has high chemical stability and long shelf life. This protected form of galactose is a key building block of any chemical synthesis of galactose-containing oligosaccharides or glycoconjugates. In the presence of Lewis acids it can be used as a glycosyl donor to make simple glycosides. In order to perform more complex galactosylations it can be converted into more reactive donors, such as glycosyl halides or thioglycosides.

2,3,5-Tri-O-acetyl-L-arabinofuranosyl fluoride is a monosaccharide sugar that has been fluorinated. It is a custom synthesis of methylation and click modification. The CAS number for this product is 565-64-8. This product has been modified to make it more resistant to degradation by enzymes such as alpha amylase and beta amylase. It is also used for polysaccharide synthesis and saccharides with higher purity than other products on the market. This product is synthesized from natural sources, making it high in purity and suitable for use in food production.END>

2-Acetamido-1,3,4,6-tetra-O-acetyl-2-deoxy-a-D-glucopyranose (2AAT) is a synthetic nucleoside that binds to the same sequence of n-acetylgalactosamine in the cell wall of Gram positive bacteria. It was found to be effective against bacterial strains that produce beta lactamase enzymes. 2AAT has been shown to inhibit the growth of Gram positive bacteria and is able to penetrate tissues. It also prevents bacterial DNA gyrase and topoisomerase IV from binding with their respective substrates. 2AAT is made up of four parts: two ribose molecules, one deoxyribose molecule and one acetamido group. This last part is what makes it bind to the bacterial cell wall and inhibits protein synthesis by preventing mRNA from being translated into proteins.

Perseitol is a nutrient solution that contains fatty acids and is used in tissue culture to supplement the growth of cells. It can be used as a substitute for animal serum, which is usually derived from bovine or porcine sources. Perseitol provides all essential components required for cell growth, including amino acids, vitamins, minerals, and lipids. Perseitol is also used in vitro assay systems to determine the redox potential of substances. This solution has been shown to have anti-inflammatory properties due to its ability to inhibit prostaglandin synthesis.

beta-glucuronidase substrate

Quercetin-3-O-b-D-glucose-7-O-b-D-gentiobioside is a flavonoid that is found in fruits and vegetables. Quercetin has been shown to have antioxidative activity and can be used as a dietary supplement for the prevention of cardiovascular disease. Quercetin has also been shown to inhibit the oxidation of cholesterol, which may help prevent atherosclerosis. Quercetin has been shown to have antiinflammatory properties in women with symptoms of premenstrual syndrome (PMS). Quercetin inhibits the production of prostaglandins, which are inflammatory mediators that are associated with PMS. Quercetin also blocks the inflammatory effects of methyl linoleate, a fatty acid found in meat, dairy products, and vegetable oils. Quercetin has also been shown to bind with specific proteins on white blood cells called immunoglobulins or antibodies. The

6-Azido-6-deoxy-1,2:3,4-di-O-isopropylidene-a-D-galactopyranose is a copper complex that is soluble in water. It is used as an initiator for the polymerization of galactose monomers. 6AIDOGAL reacts with azide or diazo compounds to form a cycloaddition reaction and can be used to prepare copolymers by reacting with other monomers such as D-glucose. The temperature range for this reaction is between 20°C and 100°C. This compound has been shown to form stable complexes with Cu(II) ions at temperatures below 0°C.