
Monossacáridos
Subcategorias de "Monossacáridos"
- Aloses(11 produtos)
- Arabinoses(21 produtos)
- Eritroses(11 produtos)
- Frutoses(9 produtos)
- Fucoses(36 produtos)
- Galactosamina(41 produtos)
- Galactoses(261 produtos)
- Glucoses(365 produtos)
- Ácidos Glucurónicos(51 produtos)
- Glico-substratos para enzimas(77 produtos)
- Guloses(6 produtos)
- Idoses(4 produtos)
- Inositóis(15 produtos)
- Lixoses(4 produtos)
- Mannoses(65 produtos)
- O-Glicanos(48 produtos)
- Psicoses(3 produtos)
- Ramnoses(10 produtos)
- Riboses(60 produtos)
- Ácidos siálicos(100 produtos)
- Sorboses(4 produtos)
- Açúcares(173 produtos)
- Tagatoses(4 produtos)
- Taloses(8 produtos)
- Xiloses(20 produtos)
Foram encontrados 6082 produtos de "Monossacáridos"
1,2,3,4,6-Penta-O-benzoyl-D-mannopyranose
CAS:1,2,3,4,6-Penta-O-benzoyl-D-mannopyranose is a high purity sugar that is custom synthesized to be used in glycosylation reactions. It has been shown to be effective for Click chemistry and can be fluorinated or methylated. 1,2,3,4,6-Penta-O-benzoyl-D-mannopyranose is a synthetic sugar that can be modified by glycosylation reactions. This sugar has the CAS No. 96996-90-6 and is known as Methyl 1-(1'-methylpropyl)-1H-[1',2',3',4',5',6']pentaoxacyclohexane.Fórmula:C41H32O11Pureza:Min. 95%Cor e Forma:White PowderPeso molecular:700.69 g/molL-Xylose
CAS:Chiral-pool resource for organic synthesisFórmula:C5H10O5Pureza:Min. 99 Area-%Cor e Forma:White PowderPeso molecular:150.13 g/molAllyl α-D-galactopyranoside
CAS:Allyl α-D-galactopyranoside is a colorimetric reagent that reacts with the polysaccharides to form a colored product. The reaction is based on the transfer of an allyl group from the reagent to the polysaccharide. This reaction can be performed using atomic force microscopy and microscopy techniques, as well as using light and UV-visible spectroscopy. The reaction can also be used to measure glycopolymer concentrations. A titration procedure has been developed for this purpose, in which an excess of allyl α-D-galactopyranoside is added to a solution containing galactose and ammonium sulfate. Allyl α-D-galactopyranoside reacts with galactose to produce an insoluble precipitate that can be measured by weighing or using optical density measurements at a certain wavelength.Fórmula:C9H16O6Pureza:Min. 97 Area-%Cor e Forma:White Off-White PowderPeso molecular:220.22 g/mol2-Propynyl-2,3,4,6-tetra-O-acetyl-b-D-glucopyranoside
CAS:2-Propynyl-2,3,4,6-tetra-O-acetyl-b-D-glucopyranoside is a carbohydrate. It is an oligosaccharide that contains a glucose molecule with four acetyl groups at the 2 position. This type of modification can be used to create high purity compounds for research purposes. 2-Propynyl-2,3,4,6-tetra-O-acetyl-b-D-glucopyranoside also has methylation and glycosylation sites available for custom synthesis.Fórmula:C17H22O10Pureza:Min. 95%Cor e Forma:White PowderPeso molecular:386.35 g/mol2-Acetamido-3,4,6-tri-O-benzyl-2-deoxy-D-glucono-1,5-lactone
CAS:2-Acetamido-3,4,6-tri-O-benzyl-2-deoxy-D-glucono-1,5-lactone is a methylated saccharide with a modified sugar. This compound can be used as a building block for the synthesis of glycosides and oligosaccharides. 2AATGL has been shown to be compatible with click chemistry and is available in high purity. It can also be custom synthesized to meet your needs.Fórmula:C29H31NO6Pureza:Min. 90%Cor e Forma:PowderPeso molecular:489.56 g/molL-Galactose
CAS:L-Galactose is a glycol ether that has been shown to have antibacterial efficacy against Gram-positive bacteria. It acts by inhibiting the synthesis of p-hydroxybenzoic acid, which is required for the synthesis of bacterial cell walls and their components. L-Galactose also has an inhibitory effect on the growth of Gram-negative bacteria by preventing methyl glycoside formation. L-Galactose has been used in polymerase chain reaction assays as a competitive inhibitor in analytical methods. It can be used at concentrations up to 5% and does not affect x-ray diffraction data or pluripotent cells. L-galactose can be used as a preservative in cosmetics such as lotions, creams, and ointments due to its mildness and lack of toxicity. The use of L-galactose in these products may prevent spoilage due to microbial contamination.Fórmula:C6H12O6Pureza:Min. 99 Area-%Cor e Forma:White PowderPeso molecular:180.16 g/mol1,7,7a-Triepialexine
CAS:The compound 1,7,7a-Triepialexine is an alkaloid that is found in plants of the genus Trientalis. It has been shown to have anti-inflammatory properties due to its ability to inhibit prostaglandin synthesis. The compound also has a stereoselective synthesis and a stereoselective syntheses.
Pureza:Min. 95%1-O-Methyl-β-D-xylopyranoside
CAS:1-O-Methyl-beta-D-xylopyranoside is a glycoside that consists of a glucose molecule linked to the hydroxyl group of p-hydroxybenzoic acid through an alpha glycosidic bond. It is found in many plants, such as in the leaves of the common bay tree (Laurus nobilis) and in the bark of the cinnamon tree (Cinnamomum verum). 1-O-Methyl-beta-D-xylopyranoside is used as a sweetener and flavoring agent. It is also used in some pharmaceutical drugs, including antiulcer agents and antidiarrheal agents. This compound has been shown to have an effective dose of 5 mg/kg when given orally to humans.Fórmula:C6H12O5Pureza:Min. 98.0 Area-%Peso molecular:164.16 g/molMethyl 2-deoxy-3,5-di-O-toluoyl-L-ribofuranoside
CAS:Methyl 2-deoxy-3,5-di-O-toluoyl-L-ribofuranoside is a custom synthesis that is a complex carbohydrate that is used in the modification of saccharides. It has been shown to be able to methylate and glycosylate carbohydrates and can be fluorinated for use in click chemistry experiments. Methyl 2-deoxy-3,5-di-O-toluoyl-L-ribofuranoside is highly pure and can be synthesized with high yield.Fórmula:C22H24O6Pureza:Min. 95%Cor e Forma:Brown oil.Peso molecular:384.43 g/molmyo-Inositol
CAS:Vitamin added to plant cell culture medium to promote growth. Used to differentiate microorganisms based on their metabolic properties.Fórmula:C6H12O6Pureza:Min. 99.0 Area-%Peso molecular:180.16 g/mol4-Methoxyphenyl 2-deoxy-4,6-O-(4-methoxybenzylidene)-2-phthalimido-β-D-glucopyranoside
4-Methoxyphenyl 2-deoxy-4,6-O-(4-methoxybenzylidene)-2-phthalimido-b-D-glucopyranoside is a complex carbohydrate that has been modified with methylation and glycosylation. This product can be used for custom synthesis and is a high purity product. It is soluble in water. The CAS number for this compound is 57810-97-0. The molecular weight of this product is 576. The chemical formula for this compound is C24H28N2O8F3O7, which corresponds to an empirical formula of C24H28N2O8F3O7.Fórmula:C29H27NO9Pureza:Min. 95%Peso molecular:533.53 g/mol4-O-Acetyl-N-acetyl-neuraminic acid
CAS:4-O-Acetyl-N-acetyl-neuraminic acid is a derivative of sialic acid, which is an important component of the human cell membrane. It has been found to have inhibitory properties against influenza virus and other viruses. 4-O-Acetyl-N-acetyl-neuraminic acid inhibits viral activity by irreversible inhibition of the α subunit on the surface glycoprotein, preventing it from binding to host cells. This compound has been shown to be effective against hepatitis B virus and galleria mellonella (a type of wax moth). 4-O-Acetylneuraminic acid has also been shown to be effective in inhibiting the replication of Influenza A virus strains that are resistant to neuraminidase inhibitors such as zanamivir and oseltamivir.Fórmula:C13H21NO10Pureza:Min. 95 Area-%Cor e Forma:PowderPeso molecular:351.31 g/molPhenyl 4,6-O-benzylidene-2-deoxy-2-phthalimido-b-D-thioglucopyranoside
CAS:Phenyl 4,6-O-benzylidene-2-deoxy-2-phthalimido-b-D-thioglucopyranoside is a custom synthesis sugar that has been modified with fluorination, glycosylation, and carbamoylation. It is an oligosaccharide that contains a saccharide at the reducing end of the molecule. The CAS number for this compound is 79528-51-1.Fórmula:C27H23NO6SPureza:Min. 95%Cor e Forma:White PowderPeso molecular:489.54 g/molDihydrozeatin-O-glucoside riboside
CAS:Dihydrozeatin-O-glucoside riboside is a plant hormone that is found in the roots of Eucomis species. It has been shown to interact with indole-3-acetyl-L-aspartic acid and inhibit the growth of plantlets. The interaction between dihydrozeatin and indole-3-acetyl-L-aspartic acid has been shown to be due to the formation of an intermediate, which is also metabolized by rhizobia. Dihydrozeatin also interacts with ammonium formate and profiles have been obtained for its metabolic products. This molecule also inhibits the production of growth regulators such as abscisic acid, alnifolia, and salicylic acid.Fórmula:C21H33N5O10Pureza:Min. 95 Area-%Cor e Forma:PowderPeso molecular:515.51 g/molL-Erythrose
CAS:L-Erythrose is a monosaccharide that contains an hydroxyl group on the second carbon atom. It can be synthesized by a synthetic scheme involving glycolaldehyde and hydroxylamine. L-Erythrose has been shown to inhibit the enzyme phosphoglycerate kinase, which converts 2-phosphoglycerate into phosphoenolpyruvate. L-Erythrose has also been shown to inhibit dehydroascorbic acid reductase, which converts dehydroascorbic acid into ascorbic acid, and galactitol reductase, which converts galactitol into D-tagatose. The mutant strain of Escherichia coli K12 that was engineered to produce L-erythrose showed a decreased susceptibility to phage infection and an increased resistance to oxidative stress. In addition, the polyol pathway in E. coli was induced by L-erythrose treatment.Fórmula:C4H8O4Pureza:(%) Min. 90%Cor e Forma:Slightly Yellow PowderPeso molecular:120.1 g/mol3-O-Benzyl-4,6-O-benzylidene-a-D-glucopyranose
3-O-Benzyl-4,6-O-benzylidene-a-D-glucopyranose is a custom synthesis of a complex carbohydrate. This product has CAS No. and can be found under Polysaccharide in the listing of Modified saccharides. It is modified by Methylation, Glycosylation, Click modification and Carbohydrate. The product is synthesized using Fluorination and Synthetic methods. It is high purity, with a purity level of 99%.
Pureza:Min. 95%Methyl 2-deoxy-3,5-di-O-toluoyl-D-ribofuranoside
CAS:Methyl 2-deoxy-3,5-di-O-toluoyl-D-ribofuranoside is a carbohydrate compound that is a modification of the saccharide and oligosaccharide. It is fluorinated at the 3' position. The monosaccharide is synthesized from D-ribose and methylated at the 2' and 5' positions. Methyl 2-deoxy-3,5-di-O-toluoyl-D-ribofuranoside is a synthetic sugar that has been modified with glycosylation and Click chemistry.Fórmula:C22H24O6Pureza:Min. 95%Cor e Forma:PowderPeso molecular:384.42 g/mol2-C-Azidomethyl-5-O-benzyl-1-O-tert.butyldimethylsilyl-D-lyxitol
2-C-Azidomethyl-5-O-benzyl-1-O-tert.butyldimethylsilyl-D-lyxitol is a synthetic sugar that has been modified with fluorination and methylation. It is an intermediate in the synthesis of oligosaccharides and can be used as a custom synthesis to produce high purity oligosaccharides. This product is synthesized by glycosylation, click modification, and methylation.Pureza:Min. 95%L-Sorbose
CAS:Resource for the industrial synthesis of ascorbic acid alias Vitamin C
Fórmula:C6H12O6Pureza:Min. 98 Area-%Cor e Forma:White Off-White PowderPeso molecular:180.16 g/mol(2R, 3S, 4R, 5S) -3,4-Di-O-Isopropylidene-2- methyl- 1- nonyl-3, 4, 5- piperidinetriol
2R, 3S, 4R, 5S) -3,4-Di-O-Isopropylidene-2- methyl- 1- nonyl-3, 4, 5- piperidinetriol is a modification of the oligosaccharide. It is synthesized by custom synthesis and has high purity. This product can be found under CAS No. 9062-16-7 and has a molecular weight of 873. The chemical formula is (C6H10O5)n and the structural formula is CHNO. This product is an Oligosaccharide and Carbohydrate.Pureza:Min. 95%
