Informação sobre produto
- 1H-Naphtho[2,3-c]pyran-1-one, 9-[(6-O-β-<span class="text-smallcaps">D</smallcap>-glucopyranosyl-β-<smallcap>D</span>-glucopyranosyl)oxy]-10-hydroxy-7-methoxy-3-methyl-
- 9-[(6-O-β-<span class="text-smallcaps">D</smallcap>-Glucopyranosyl-β-<smallcap>D</span>-glucopyranosyl)oxy]-10-hydroxy-7-methoxy-3-methyl-1H-naphtho[2,3-c]pyran-1-one
- CassiasideC
- Toralactone 9-O-β-<span class="text-smallcaps">D</span>-gentiobioside
- Toralactone gentiobioside
- Toralactone-9-O-gentiobioside
- Toralactone 9-O-β-D-gentiobioside
- 1H-Naphtho[2,3-c]pyran-1-one, 9-[(6-O-β-D-glucopyranosyl-β-D-glucopyranosyl)oxy]-10-hydroxy-7-methoxy-3-methyl-
- 9-[(6-O-β-D-Glucopyranosyl-β-D-glucopyranosyl)oxy]-10-hydroxy-7-methoxy-3-methyl-1H-naphtho[2,3-c]pyran-1-one
Cassiaside C is a natural product that has been shown to have insulin-sensitizing effects. It is produced from the leaves of the cassia tree and has been used in Chinese medicine for centuries. Cassiaside C has been shown to inhibit hepg2 cell proliferation and induce cell death by necrosis factor-α (NF-α) induction, hyperoside, and hyperinsulinemia. The mechanism of action for this compound is not yet known, but it may be related to its ability to modulate insulin resistance through inhibition of NF-α production or activation of protein kinase B.
Propriedades químicas
Consulta técnica sobre: 3D-UEA17052 Cassiaside C
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