86-MM0206.00-0250 - cholesterol | 57-88-5

Cholesterol analytical standard provided with w/w absolute assay, to be used for quantitative titration.

Sterols and inositols

Cholesterol is a natural product that is the major sterol in mammals and an agonist of estrogen-related receptor α (ERRα).

Cholesterol

Cholesterol

Sterol

<p>Applications Cholesterol is a major component of all biological membranes; ~25% of total brain lipid is Cholesterol. Cholesterol is the principal sterol of the higher animals. Cholesterol was found in all body tissues, especial in the brain, spinal cord, and in animal fats or oils. Cholesterol is the main constituent of gallstones. This compound is a contaminant of emerging concern (CECs).<br>References Rosin, Z., et al.: Physiol. Chem., 124, 282 (1923), Schoenheimer, et al.: J. Biol. Chem., 105, 355 (1934), Gemant, et al.: Life Sci., 1, 233 (1962), Johnson, K., et al.: 4, 457 (1964),<br></p>

Cholesterol is a complex lipid molecule, which is an essential component of cell membranes in animals. It is primarily synthesized in the liver, though it can also be obtained from dietary sources such as meat, dairy, and eggs. Cholesterol's mode of action involves its incorporation into the phospholipid bilayer of cell membranes, where it modulates fluidity and structural integrity, impacting membrane protein function and cellular signaling pathways.