![No image](https://static.cymitquimica.com/public/img/logo-cymit-gray.png)
CAS: 146257-17-2
Brand | Product data | Purity | Price range | Estimated delivery |
---|---|---|---|---|
![]() | Urea, N-(3-bromophenyl)-N'-(2-chloroethyl)- REF: IN-DA001DT7CAS: 146257-17-2 | - - - | To inquire | Tue 04 Mar 25 |
![]() | N-(3-Bromophenyl)-N'-(2-chloroethyl)urea REF: 54-OR15136CAS: 146257-17-2 | - - - | 107.00 €~477.00 € | Mon 03 Mar 25 |
![]() | 1-(3-Bromophenyl)-3-(2-chloroethyl)urea REF: 10-F725304CAS: 146257-17-2 | 95+% | - - - | Discontinued product |
![]() | N-(3-Bromophenyl)-N'-(2-chloroethyl)urea REF: 3D-WFA25717CAS: 146257-17-2 | Min. 95% | - - - | Discontinued product |
![discount label](https://static.cymitquimica.com/public/img/discount.png)
Urea, N-(3-bromophenyl)-N'-(2-chloroethyl)-
CAS:146257-17-2
Formula:
C9H10BrClN2O
Molecular weight:
277.5455
Ref: IN-DA001DT7
Undefined size | To inquire |
Estimated delivery in United States, on Tuesday 4 Mar 2025
![discount label](https://static.cymitquimica.com/public/img/discount.png)
Ref: 54-OR15136
1g | 107.00 € | ||
5g | 319.00 € | ||
10g | 477.00 € |
Estimated delivery in United States, on Monday 3 Mar 2025
![discount label](https://static.cymitquimica.com/public/img/discount.png)
1-(3-Bromophenyl)-3-(2-chloroethyl)urea
CAS:146257-17-2
Purity:
95+%
Molecular weight:
277.54998779296875
Ref: 10-F725304
1g | Discontinued | Request information | |
5g | Discontinued | Request information | |
10g | Discontinued | Request information |
![discount label](https://static.cymitquimica.com/public/img/discount.png)
N-(3-Bromophenyl)-N'-(2-chloroethyl)urea
CAS:146257-17-2
Please enquire for more information about N-(3-Bromophenyl)-N'-(2-chloroethyl)urea including the price, delivery time and more detailed …
Formula:
C9H10BrClN2O
Purity:
Min. 95%
Molecular weight:
277.54 g/mol
Ref: 3D-WFA25717
1g | Discontinued | Request information | |
5g | Discontinued | Request information | |
10g | Discontinued | Request information | |
250mg | Discontinued | Request information | |
500mg | Discontinued | Request information |