CAS: 154170-01-1
Brand | Product data | Purity | Price range | Estimated delivery |
---|---|---|---|---|
5-Fluoro-DL-tryptophan ethyl ester REF: 54-PC7894CAS: 154170-01-1 | 95+% (Typical Value in Batch COA) | 73.00 €~109.00 € | Wed 18 Dec 24 | |
5-Fluoro-DL-tryptophan Ethyl Ester REF: IN-DA00HY7KCAS: 154170-01-1 | 97% | - - - | Discontinued product | |
Ethyl 2-amino-3-(5-fluoro-1H-indol-3-yl)propanoate REF: 10-F721745CAS: 154170-01-1 | 97% | - - - | Discontinued product | |
Ethyl 2-amino-3-(5-fluoro-1H-indol-3-yl)propanoate REF: 3D-EGA17001CAS: 154170-01-1 | Min. 95% | - - - | Discontinued product |
5-Fluoro-DL-tryptophan ethyl ester
CAS:154170-01-1
Formula:
C13H15FN2O2
Purity:
95+% (Typical Value in Batch COA)
Color and Shape:
Solid
Molecular weight:
250.27g/mol
Ref: 54-PC7894
50mg | 73.00 € | ||
100mg | 109.00 € |
Estimated delivery in United States, on Wednesday 18 Dec 2024
5-Fluoro-DL-tryptophan Ethyl Ester
CAS:154170-01-1
Formula:
C13H15FN2O2
Purity:
97%
Color and Shape:
Solid
Molecular weight:
250.2688
Ref: IN-DA00HY7K
1g | Discontinued | Request information | |
100mg | Discontinued | Request information | |
250mg | Discontinued | Request information |
Ethyl 2-amino-3-(5-fluoro-1H-indol-3-yl)propanoate
CAS:154170-01-1
Purity:
97%
Molecular weight:
250.2729949951172
- Primary Amines
- Esters
- 5-membered Heterocycles
- Indoles
- See more categories
- Indole and Impurities
Ref: 10-F721745
1g | Discontinued | Request information | |
100mg | Discontinued | Request information | |
250mg | Discontinued | Request information |
Ethyl 2-amino-3-(5-fluoro-1H-indol-3-yl)propanoate
CAS:154170-01-1
Please enquire for more information about Ethyl 2-amino-3-(5-fluoro-1H-indol-3-yl)propanoate including the price, delivery time and more …
Formula:
C13H15FN2O2
Purity:
Min. 95%
Molecular weight:
250.27 g/mol
Ref: 3D-EGA17001
1g | Discontinued | Request information | |
50mg | Discontinued | Request information | |
100mg | Discontinued | Request information | |
250mg | Discontinued | Request information | |
500mg | Discontinued | Request information |