CAS 17093-82-2: Caffeic acid 4-O-β-D-glucopyranoside

Description: Caffeic acid 4-O-β-D-glucopyranoside, with the CAS number 17093-82-2, is a naturally occurring phenolic compound that belongs to the class of caffeic acid derivatives. It is characterized by the presence of a caffeic acid moiety linked to a glucose molecule via a β-glycosidic bond at the 4-position. This compound exhibits antioxidant properties, which are attributed to the presence of the caffeic acid structure, known for its ability to scavenge free radicals and reduce oxidative stress. Caffeic acid 4-O-β-D-glucopyranoside is commonly found in various plants, particularly in fruits and vegetables, and is often studied for its potential health benefits, including anti-inflammatory and antimicrobial effects. Its solubility in water and organic solvents varies, making it relevant in both pharmaceutical and food industries. Additionally, it may play a role in plant defense mechanisms and is of interest in research related to natural products and functional foods.

Formula: C₁₅H₁₈O₉

InChI: InChI=1S/C15H18O9/c16-6-10-12(20)13(21)14(22)15(24-10)23-9-3-1-7(5-8(9)17)2-4-11(18)19/h1-5,10,12-17,20-22H,6H2,(H,18,19)/t10-,12-,13+,14-,15-/m1/s1

InChI key: InChIKey=OHEYCHKLBCPRLZ-TVKJYDDYSA-N

SMILES: O=C(O)C=CC1=CC=C(OC2OC(CO)C(O)C(O)C2O)C(O)=C1

Synonyms:

• Cinnamic acid, 4-(β-D-glucopyranosyloxy)-3-hydroxy-
• 2-Propenoic acid, 3-[4-(β-D-glucopyranosyloxy)-3-hydroxyphenyl]-
• Cinnamic acid, 4-(β-D-glucosyloxy)-3-hydroxy-
• Glucocaffeic acid
• 3-[4-(β-D-Glucopyranosyloxy)-3-hydroxyphenyl]-2-propenoic acid

Caffeic acid 4-O-glucopyranoside

CAS: 17093-82-2

• Formula: C₁₅H₁₈O₉
• Purity: 95%~99%
• Molecular weight: 342.3