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CAS 322407-34-1: Cyclohexanol, 2-[(phenylmethyl)amino]-, (1S,2S)-
Formula:C13H19NO
| Brand | Product data | Purity | Price range | Estimated delivery |
|---|---|---|---|---|
 | (1S,2S)-2-(Benzylamino)cyclohexanol REF: IN-DA003BIZCAS: 322407-34-1 | 97% | 37.00 €~197.00 € | Tue 04 Mar 25 |
 | (1S,2S)-2-(Benzylamino)cyclohexanol REF: 10-F232368CAS: 322407-34-1 | 95.0% | To inquire | Wed 12 Mar 25 |
 | (1S,2S)-2-Benzylamino-1-cyclohexanol, min. 98% REF: 08-07-0638CAS: 322407-34-1 | min. 98% | 85.00 €~244.00 € | Mon 24 Mar 25 |
 | (1S,2S)-2-Benzylamino-1-cyclohexanol REF: 3D-XMA40734CAS: 322407-34-1 | Min. 95% | - - - | Discontinued product |
(1S,2S)-2-(Benzylamino)cyclohexanol
CAS:322407-34-1
Formula:
C13H19NO
Purity:
97%
Color and Shape:
Solid
Molecular weight:
205.2961
Ref: IN-DA003BIZ
| 1g | 37.00 € | ||
| 5g | 61.00 € | ||
| 10g | 110.00 € | ||
| 25g | 197.00 € | ||
| 500mg | 37.00 € |
Estimated delivery in United States, on Tuesday 4 Mar 2025
(1S,2S)-2-(Benzylamino)cyclohexanol
CAS:322407-34-1
Purity:
95.0%
Color and Shape:
Liquid, No data available.
Molecular weight:
205.30099487304688
Ref: 10-F232368
| 1g | To inquire | ||
| 5g | To inquire | ||
| 10g | To inquire | ||
| 25g | To inquire |
Estimated delivery in United States, on Wednesday 12 Mar 2025
(1S,2S)-2-Benzylamino-1-cyclohexanol, min. 98%
CAS:322407-34-1
Formula:
C13H19NO
Purity:
min. 98%
Color and Shape:
white to light-yellow pwdr.
Molecular weight:
205.30
Ref: 08-07-0638
| 2g | 244.00 € | ||
| 500mg | 85.00 € |
Estimated delivery in United States, on Monday 24 Mar 2025
(1S,2S)-2-Benzylamino-1-cyclohexanol
CAS:322407-34-1
Please enquire for more information about (1S,2S)-2-Benzylamino-1-cyclohexanol including the price, delivery time and more detailed …
Formula:
C13H19NO
Purity:
Min. 95%
Molecular weight:
205.3 g/mol
Ref: 3D-XMA40734
| 5g | Discontinued | Request information | |
| 10g | Discontinued | Request information | |
| 25g | Discontinued | Request information | |
| 50g | Discontinued | Request information | |
| 100g | Discontinued | Request information |
