CAS 33332-30-8: 2-Chloro-6-methoxypyrazine
Formula:C5H5ClN2O
InChI:InChI=1S/C5H5ClN2O/c1-9-5-3-7-2-4(6)8-5/h2-3H,1H3
InChI key:InChIKey=XWSSFRJLOZQOCX-UHFFFAOYSA-N
SMILES:ClC=1N=C(OC)C=NC1
- Synonyms:
- 6-Chloro-2-methoxypyrazine
- Pyrazine, 2-chloro-6-methoxy-
- 2-Chloro-6-methoxypyrazine
| Brand | Product data | Purity | Price range | Estimated delivery |
|---|---|---|---|---|
 | 2-Chloro-6-methoxypyrazine REF: IN-DA007G7NCAS: 33332-30-8 | 98% | To inquire | Tue 11 Mar 25 |
 | 2-Chloro-6-methoxypyrazine REF: 54-OR961527CAS: 33332-30-8 | 98% | 32.00 €~116.00 € | Wed 12 Mar 25 |
 | 2-Chloro-6-methoxypyrazine REF: 10-F077258CAS: 33332-30-8 | 95.0% | To inquire | Fri 21 Mar 25 |
 | 2-Chloro-6-methoxypyrazine REF: 3D-FC138680CAS: 33332-30-8 | Min. 95% | - - - | Discontinued product |
2-Chloro-6-methoxypyrazine
CAS:33332-30-8
Formula:
C5H5ClN2O
Purity:
98%
Color and Shape:
Liquid
Molecular weight:
144.5590
Ref: IN-DA007G7N
| 1g | 25.00 € | ||
| 5g | 42.00 € | ||
| 10g | 55.00 € | ||
| 25g | 95.00 € | ||
| 100g | 228.00 € | ||
| 500g | To inquire | ||
| 100mg | 21.00 € |
Estimated delivery in United States, on Tuesday 11 Mar 2025
Ref: 54-OR961527
| 1g | 43.00 € | ||
| 5g | 54.00 € | ||
| 10g | 58.00 € | ||
| 25g | 116.00 € | ||
| 100mg | 32.00 € | ||
| 250mg | 37.00 € |
Estimated delivery in United States, on Wednesday 12 Mar 2025
2-Chloro-6-methoxypyrazine
CAS:33332-30-8
Purity:
95.0%
Color and Shape:
Solid
Molecular weight:
144.55999755859375
Ref: 10-F077258
| 10g | 32.00 € | ||
| 25g | 67.00 € | ||
| 100g | 235.00 € |
Estimated delivery in United States, on Friday 21 Mar 2025
2-Chloro-6-methoxypyrazine
CAS:33332-30-8
2-Chloro-6-methoxypyrazine is a chemical compound that belongs to the family of heterocyclic compounds. It has …
Formula:
C5H5ClN2O
Purity:
Min. 95%
Molecular weight:
144.56 g/mol
Ref: 3D-FC138680
| 5g | Discontinued | Request information | |
| 10g | Discontinued | Request information | |
| 25g | Discontinued | Request information | |
| 50g | Discontinued | Request information | |
| 100g | Discontinued | Request information |
