CAS 4919-40-8: 4-Amino-3,5-dimethylbenzoic acid
Formula:C9H11NO2
InChI:InChI=1S/C9H11NO2/c1-5-3-7(9(11)12)4-6(2)8(5)10/h3-4H,10H2,1-2H3,(H,11,12)
InChI key:InChIKey=NZEOOPXCKUWJDQ-UHFFFAOYSA-N
SMILES:O=C(O)C=1C=C(C(N)=C(C1)C)C
- Synonyms:
- 3,5-Dimethyl-4-aminobenzoic acid
- Benzoic Acid, 4-Amino-3,5-Dimethyl-
- NSC 38033
- 4-Amino-3,5-dimethylbenzoic acid
| Brand | Product data | Purity | Price range | Estimated delivery |
|---|---|---|---|---|
 | 4-Amino-3,5-dimethylbenzoic acid REF: IN-DA00712ZCAS: 4919-40-8 | 98% | To inquire | Mon 03 Mar 25 |
 | 4-Amino-3,5-dimethylbenzoic acid REF: 54-OR93917CAS: 4919-40-8 | 95% | 32.00 €~786.00 € | Tue 04 Mar 25 |
 | 4-Amino-3,5-dimethylbenzoic acid REF: 10-F075176CAS: 4919-40-8 | 95.0% | To inquire | Thu 13 Mar 25 |
 | 4-Amino-3,5-dimethylbenzoic acid REF: 3D-FA141921CAS: 4919-40-8 | Min. 95% | - - - | Discontinued product |
4-Amino-3,5-dimethylbenzoic acid
CAS:4919-40-8
Formula:
C9H11NO2
Purity:
98%
Color and Shape:
Solid
Molecular weight:
165.1891
Ref: IN-DA00712Z
| 1g | 65.00 € | ||
| 5g | 155.00 € | ||
| 25g | To inquire | ||
| 100mg | 32.00 € | ||
| 250mg | 39.00 € |
Estimated delivery in United States, on Monday 3 Mar 2025
Ref: 54-OR93917
| 1g | 50.00 € | ||
| 5g | 186.00 € | ||
| 25g | 786.00 € | ||
| 250mg | 32.00 € |
Estimated delivery in United States, on Tuesday 4 Mar 2025
4-Amino-3,5-dimethylbenzoic acid
CAS:4919-40-8
Purity:
95.0%
Color and Shape:
Solid, Yellow powder
Molecular weight:
165.19200134277344
Ref: 10-F075176
| 1g | 45.00 € | ||
| 5g | 165.00 € | ||
| 2.5g | 102.00 € | ||
| 250mg | 20.00 € |
Estimated delivery in United States, on Thursday 13 Mar 2025
4-Amino-3,5-dimethylbenzoic acid
CAS:4919-40-8
Please enquire for more information about 4-Amino-3,5-dimethylbenzoic acid including the price, delivery time and more …
Purity:
Min. 95%
Ref: 3D-FA141921
| 1g | Discontinued | Request information | |
| 2g | Discontinued | Request information | |
| 5g | Discontinued | Request information | |
| 250mg | Discontinued | Request information | |
| 500mg | Discontinued | Request information |
