
Protected Sugars
Protected sugars are sugar molecules that have been chemically modified to protect reactive hydroxyl groups during synthetic reactions. These protecting groups can be removed under specific conditions, allowing for controlled glycosylation reactions. Protected sugars are crucial in carbohydrate synthesis and glycosylation studies. At CymitQuimica, we supply a wide range of protected sugars for use in organic synthesis and glycoscience research.
Brand | Product data | Purity | Price range | Estimated delivery |
---|---|---|---|---|
![]() | Neu5Acα(2-3)Galβ(1-4)Glc-β-pNP REF: 3B-N0860CAS: 2149582-14-7 | >97.0%(HPLC) | 731.00 € | Mon 21 Apr 25 |
![]() | N-Trifluoroacetyl-D-glucosamine REF: 3B-T0973CAS: 36875-26-0 | >96.0%(N) | - - - | Discontinued product |
![]() | 4-Methoxyphenyl 2,6-Bis-O-(4-methylbenzoyl)-β-D-galactopyranoside REF: 3B-M1597CAS: 1820570-59-9 | >98.0%(HPLC) | - - - | Discontinued product |

Neu5Acα(2-3)Galβ(1-4)Glc-β-pNP
Ref: 3B-N0860
5mg | 731.00 € |

N-Trifluoroacetyl-D-glucosamine
Ref: 3B-T0973
1g | Discontinued | Request information | |
5g | Discontinued | Request information |

4-Methoxyphenyl 2,6-Bis-O-(4-methylbenzoyl)-β-D-galactopyranoside
Ref: 3B-M1597
1g | Discontinued | Request information |