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Protected Sugars

Protected sugars are sugar molecules that have been chemically modified to protect reactive hydroxyl groups during synthetic reactions. These protecting groups can be removed under specific conditions, allowing for controlled glycosylation reactions. Protected sugars are crucial in carbohydrate synthesis and glycosylation studies. At CymitQuimica, we supply a wide range of protected sugars for use in organic synthesis and glycoscience research.

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Neu5Acα(2-3)Galβ(1-4)Glc-β-pNP


Ref: 3B-N0860

5mg731.00 €
Estimated delivery in United States, on Monday 21 Apr 2025
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N-Trifluoroacetyl-D-glucosamine


Discontinued product
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4-Methoxyphenyl 2,6-Bis-O-(4-methylbenzoyl)-β-D-galactopyranoside


Discontinued product
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