CAS 3458-28-4
:Mannose
- (+)-Mannose
- <span class="text-smallcaps">D</span>(+)-Mannose
- Anhydro-mannose
- Carubinose
- D-mannopyranose
- D-mannose, mixture of anomers
- D-manosa
- L-glucopyranose
- Mannose, <span class="text-smallcaps">D</span>-
- Mannose, D-
- Mannose, Pure
- Nsc 26247
- Seminose
- alpha-D-mannopyranose
- beta-D-mannopyranose
- D-(+)-Mannose
- D-Mannose
- D-(+)Mannose
- D-Mannose
- D-MAN
- D(+)-MANNOSE SIGMAULTRA
- D-(+)-MANNOSE 99.5+% ULTRA PURE
- (3S,4S,5R,6R)-6-(hydroxymethyl)oxane-2,3,4,5-tetrol
- D-MannoseForBiochemistry99%
- D-(+)-MANNOSE 99% CELL CUTLURE REAGENT
- D-MANNOSE,REAGENT
- D-(+)-Mannose,99%
- d-mannos
- D-MANNOSE, 99%, MIXTURE OF ANOMERS
- D-MANOSE
- D-MANNOSE FOR BIOCHEMISTRY 99%
- D(+)-MANNOSE MIXED ANOMERS*CELL CULTURE TESTED
- Weitere Synonyme anzeigen
D-(+)-Mannose
CAS:Formel:C6H12O6Reinheit:>98.0%(HPLC)Farbe und Form:White to Almost white powder to crystalMolekulargewicht:180.16D-(+)-Mannose, 99%
CAS:D-mannose acts as an alternative energy source utilized by brain. It is used in the study of assessing the synthesis of amphiphilic glycopolymers and investigating early detection of bronchiolitis obliterans.It may be useful in the treatment of urinary tract infections (UTIs) and carbohydrate-deficiFormel:C6H12O6Reinheit:99%Farbe und Form:White, PowderMolekulargewicht:180.16Mannose
CAS:Sugars, chemically pure, other than sucrose, lactose, maltose, glucose and fructose; sugar ethers and sugar esters, and their salts, nesoiFormel:C6H12O6Farbe und Form:White PowderMolekulargewicht:180.06339D-(+)-Mannose
CAS:D-(+)-MannoseFormel:C6H12O6Reinheit:99.5%Farbe und Form:Solid-PowderMolekulargewicht:180.15588Ref: IN-DA0034OI
5gNachfragen10g20,00€25g20,00€50g27,00€100g28,00€250g55,00€500g66,00€1kg127,00€5kg292,00€50kg2.923,00€D-(+)-Mannose
CAS:Formel:C6H12O6Reinheit:≥ 99.0% (dried basis)Farbe und Form:White crystalline powderMolekulargewicht:180.16D-(+)-Mannose
CAS:D-(+)-Mannose analytical standardFormel:C6H12O6Reinheit:(HPLC) ≥95%Farbe und Form:PowderMolekulargewicht:180.17D-Mannose
CAS:(2S,3S,4R,5R)-2,3,4,5,6-PentahydroxyhexanalFormel:C6H12O6Reinheit:95%Molekulargewicht:180.16D-(+)-Mannose, 99%, from wood
CAS:Formel:C6H12O6Reinheit:≥ 99.0%Farbe und Form:White or almost white crystalline powderMolekulargewicht:180.16D-Mannose
CAS:D-Mannose (D-(+)-Mannose) is a carbohydrate. D-Mannose plays an important role in human metabolism, especially in the glycosylation of specific proteins.Formel:C6H12O6Reinheit:99.45% - 99.95%Farbe und Form:White SolidMolekulargewicht:180.16D-Mannose-1,2,3-13C3
CAS:Kontrolliertes ProduktApplications D-Mannose is a carbohydrate that is important in the glycosylation of molecules in a variety of cellular processes. It is involved in N and O glycosylation of bovine why protein products, used in infant formulas. It is also responsible for the O-glycosylation of the T helper cell-derived cytokine interlukin-17A, an important cell-signaling molecule. This is the labeled analog.
References Van Leeuwen, S. et al.: J. Agri. Food Chem., 60, 12553 (2012); Geoghegan, K. et al.: Prot. Express. Purif., 87, 27 (2013);Formel:C3C3H12O6Farbe und Form:NeatMolekulargewicht:183.13D-Mannose
CAS:Kontrolliertes ProduktApplications D-Mannose is a carbohydrate that is important in the glycosylation of molecules in a variety of cellular processes. It is involved in N and O glycosylation of bovine why protein products, used in infant formulas. It is also responsible for the O-glycosylation of the T helper cell-derived cytokine interlukin-17A, an important cell-signaling molecule.
References van Leeuwen, S. et al.: J. Agri. Food Chem., 60, 12553 (2012); Geoghegan, K. et al.: Prot. Express. Purif., 87, 27 (2013);Formel:C6H12O6Farbe und Form:NeatMolekulargewicht:180.16D-Mannose - F (from birch)
CAS:Abundant and critical component of natural glycans and glycoproteinsFormel:C6H12O6Reinheit:Min. 98 Area-%Farbe und Form:White PowderMolekulargewicht:180.16 g/molD-Mannose
CAS:Mannose (Man) is the C2 epimer of glucose with one hydroxyl group axial which by Hudsons rules makes it slightly less stable than glucose (Hudson, 1948). However, mannose is very common in plants and animals, and occurs in many polysaccharides, such as, galactomannans (e.g. Guar, Locust Bean Gum), mananns (e.g. Ivory Nut Mannan), Spruce Galactoglucomannan, Gum Ghatti (Whistler, 1993) and bakerâs yeast (Saccharomyces cerevisiae) (Manners, 1973). Mannose is one of the key mammalian monosaccharides (Glucose, Galactose, Mannose, Fucose, N-Acetyl Glucosamine, N-Acetyl galactosamine and Sialic acid) and occurs in N-linked glycans where it is a core oligosaccharide (Gabius, 2009).Formel:C6H12O6Reinheit:Min. 98 Area-%Farbe und Form:White PowderMolekulargewicht:180.16 g/molD-Mannose extrapure AR, ExiPlus, Multi-Compendial, 99%
CAS:Formel:C6H12O6Reinheit:min. 99%Farbe und Form:White to off-white, Hygroscopic crystalline powder, Clear, ColourlessMolekulargewicht:180.16D-Mannose for tissue culture, 99%
CAS:Formel:C6H12O6Reinheit:min. 99%Farbe und Form:White, Crystalline hygroscopic powder, Clear, ColourlessMolekulargewicht:180.16D-Mannose extrapure AR, 99%
CAS:Formel:C6H12O6Reinheit:min. 99%Farbe und Form:White crystalline, Hygroscopic powder, Clear, ColourlessMolekulargewicht:180.16













