Oligosacáridos

<p>Cellulose derivative, food thickener and emulsifier, bulk forming laxative</p>

<p>Tetragalacturonic acid (α-1,4 galacturonotetraose) is derived from pectin or pectic acid by enzymatic or partial acid hydrolysis (Combo, 2012). It is used in galacturonic acid metabolism research as a substrate to identify, differentiate, and characterize endo- and exopolygalacturonase(s), and gluconase(s) (Jayani, 2005). The addition of very short fragments of homogalacturonan, tri-galacturonate, and tetra-galacturonate oligosaccharides restores development in dark-grown, de-etiolated seedling mutants, suggesting that they are unable to generate de-methylesterified pectin fragments. A model of spatiotemporally separated photoreceptive and signal-responsive cell types has been proposed, that contains overlapping subsets of the regulatory network of light-dependent seedling development (Sinclair, 2017).</p>

<p>Globotriaosylsphingosine is dramatically increased in plasma of classically affected male Fabry patients and plasma and tissues of Fabry mice. Globotriaosylsphingosine was shown to be an inhibitor of α-galactosidase A activity. Furthermore, exposure of smooth muscle cells, but not fibroblasts, to globotriaosylsphingosine at concentrations observed in plasma of patients promotes proliferation. It was suggested that measurement of circulating globotriaosylsphingosine would be useful to monitor Fabry disease and may contribute to a better understanding of the disorder.</p>

<p>Sialyllactose-BSA is a complex carbohydrate that is used in the synthesis of saccharides. It has been modified with fluorination to create a 6'-sialyllactose-BSA, which is a monosaccharide. This product can be custom synthesized and it's purity is high. The product can be methylated or glycosylated, and it has been click-modified for fluorescence labeling.</p>

<p>Maltotridecaose is a sugar alcohol with an acceptor group that can be introduced into a cavity in a molecule. It is a sweetener that has been shown to have oligosaccharide properties, which are the molecules that comprise dietary carbohydrates. Maltotridecaose can be found as an unlabeled ingredient in foods such as sugar-free chewing gum, chocolate, and ice cream. The debranching of maltotridecaose occurs by way of glucans and licheniformis.</p>

<p>Heparin derived disaccharide sodium salt is a salt form of heparin. It is a heterogenous mixture of low molecular weight compounds that are composed of sugar residues and sulfation. Heparin derived disaccharide sodium salt has been used for the treatment of thrombocytopenic purpura, thrombotic thrombocytopenic purpura, and other bleeding disorders. This drug also has been used to prevent blood coagulation in patients undergoing surgery.</p>

<p>Core antigen fragment in ABO blood group system</p>

<p>Monofucosyllacto-N-hexaose II is a tetraol that is used as a reagent in the synthesis of enantioenriched and synthetically tetrasaccharidic products. Monofucosyllacto-N-hexaose II can be obtained by the reaction of Grignard reagents with glucose or by stereoselective reduction of an alpha, beta unsaturated ketone. The presence of the glucose residue in Monofucosyllacto-N-hexaose II makes it an acceptor for esterification reactions. This compound has chiral centers due to its two stereogenic centers at C2 and C3, which are both beta positions on the glucose residue. Monofucosyllacto-N-hexaose II also has a free hydroxyl group at C5 that can be esterified to produce chiral esters.</p>

<p>3'-b-Sialyl-N-acetyllactosamine is an oligosaccharide that is synthesized from L-arabinose and 3'-phosphoadenosine 5'-phosphosulfate. It has a high degree of purity and is custom synthesized to order. The CAS number for this product is 210418-18-1.</p>

Please enquire for more information about L-Heptaguluronic acid heptasodium including the price, delivery time and more detailed product information at the technical inquiry form on this page

<p>2-AB labeled core pentasaccharide found in most N-linked oligosaccharides.  Purified from the oligosaccharide pool released from bovine serum by hydrazinolysis using a combination of HPLC and glycosidase digestion.</p>

<p>8-methoxycarbonyl ester of Gal-a1-3(Fuc-a1-2)Gal</p>

<p>6-Deoxy-6-mercapto-gamma-cyclodextrin, octakis (Methyl 6DG) is a novel and unique sugar with two methyl groups on the C6 hydroxyl position. It has been synthesized from glucose by a click modification reaction and can be used as an alternative to 6DG for the production of oligosaccharides and polysaccharides. The high purity of Methyl 6DG makes it suitable for use in analytical research, such as fluorescence resonance energy transfer measurements.</p>

<p>Methyl 2-hydroxyethyl cellulose (MEC) is a synthetic substance that is used as a thickening and emulsifying agent in many products, including foods, pharmaceuticals, and cosmetics. MEC has been shown to inhibit the activity of certain enzymes, such as amylase, lipase, and protease. In addition to these properties, MEC is also known for its high degree of thermal stability and light resistance. This product can be used in a wide range of applications due to its versatility and low cost.</p>

<p>Sodium alginate is the sodium salt of a polysaccharide obtained from brown seaweeds. The main use for alginate is in textile printing as a thickener in the printing of cottons with reactive dyes. In the food industry it is used as a thickener and gelling agent. The chemical structure consists of blocks of (1,4) linked-β-D-polymannuronic acid (poly M), (1,4) linked-α-L-polyguluronic acid (poly G) and alternating blocks of the two uronic acids (poly MG).</p>

<p>1,2,4,6-Tetra-O-acetyl-3-O-(2,3,4,6-tetra-O-acetyl-aDgalactopyranosyl)-Dgalactopyranose is a modified sugar that can be synthesized by the Click chemistry reaction. It has been used in the modification of saccharides and polysaccharides. This product is CAS No. 123809-61-0 and is available for custom synthesis. 1,2,4,6 tetra O acetyl 3 O-(2 3 4 6 tetra O acetyl a D galactopyranosyl) D galactopyranose is a high purity carbohydrate with glycosylation and fluorination.<br>END&gt; END&gt;</p>

Chondroitin sulphate is an inhibitor that has been extensively studied in human and animal models. This active agent has been shown to have a protein inhibitory effect on epithelial cells, as well as an inhibitory effect on cell growth in Chinese medicine and Chinese medicinal plants. Chondroitin sulphate has been found to exhibit inhibitory activity against endothelial cells, which may be due to its ability to inhibit the nuclear translocation of NF-κB. This compound can be detected by liquid chromatography and has been shown to have a significant inhibitory effect on the proliferation of HepG2 cells. Overall, chondroitin sulphate shows great potential for use in healthcare products aimed at regulating cell growth and inflammation.

Please enquire for more information about 4-O-{[(6-Azidoethoxy)ethoxy]ethyl}-β-D-glycopyranosyl-2-deoxy-α-D glucopyranose-2,1-oxazoline including the price, delivery time and more detailed product information at the technical inquiry form on this page

<p>Trehalose 6-tetradecanoate is a custom synthesis of an oligosaccharide that is modified by methylation, glycosylation, and carbamylation. It is a polysaccharide that has been modified with click chemistry. Trehalose 6-tetradecanoate is a high purity product that can be used in the synthesis of other compounds.</p>

<p>Cassia gum is obtained from the ground purified endosperm of the seeds of Cassia tora and Cassia obtusifolia (Fam. Leguminosae) containing less than 0.05% of Cassia occidentalis. It consists mainly of high molecular weight (approximately 200,000-300,000) <br>The polysaccharide is composed of galactomannans with a mannose:galactose ratio of about 5:1. The seeds are dehusked and degermed by thermal and mechanical treatment followed by milling and screening of the endosperm. The ground endosperm is purified by extraction with isopropanol.  It is used as a thickener, emulsifier, foam stabilizer, moisture retention agent and texturizing agent in cheese, frozen dairy desserts and mixes, meat products and poultry products.</p>