Glycosciences
Sous-catégories appartenant à la catégorie "Glycosciences"
- Aminosucres(108 produits)
- Anticorps Glyco-Related(284 produits)
- Glycolipides(46 produits)
- Glycosaminoglycanes (GAGs)(55 produits)
- Glycosides(419 produits)
- Monosaccharides(6.623 produits)
- Oligosaccharides(3.688 produits)
- Polysaccharides(506 produits)
11039 produits trouvés pour "Glycosciences"
Mycothione
Please enquire for more information about Mycothione including the price, delivery time and more detailed product information at the technical inquiry form on this pageFormule :C34H58N4O24S2Degré de pureté :Min. 95%Masse moléculaire :970.97 g/mol4-Isothiocyanatophenyl-α-D-mannopyranoside
CAS :4-Isothiocyanatophenyl-alpha-D-mannopyranoside is a synthetic glycosylated sugar that has been modified with fluorination and methylation. It is a custom synthesis that can be modified to customer specifications. This product is available in high purity and at competitive prices.Formule :C13H15NO6SDegré de pureté :Min. 98.0 Area-%Masse moléculaire :313.33 g/molRef: 3D-W-204140
-Unit-ggÀ demander1gÀ demander50mgÀ demander100mgÀ demander250mgÀ demander500mgÀ demander3,4,6-Tri-O-acetyl-D-glucal
CAS :3,4,6-Tri-O-acetyl-D-glucal, also called 1,5-anhydro-2-deoxy-D-arabino-hex-1-enitol triacetate, is the acetate protected cyclic enol-ether (glycal) of D-glucose. 3,4,6-Tri-O-acetyl-D-glucal is a building block useful in the synthesis of a range of carbohydrates with the glucal double bond allowing other functional groups to be introduced. As an alkene, a glycal can undergo electrophilic addition across the double bond to introduce halogens and epoxides or be used to generate deoxy monosaccharides. 3,4,6-Tri-O-acetyl-D-glucal can undergo a Ferrier rearrangement with an alcohol and Lewis acid to give a 2,3-unsaturated product.
Formule :C12H16O7Degré de pureté :Min. 98 Area-%Couleur et forme :White Off-White PowderMasse moléculaire :272.25 g/mol6- Deoxy- 1, 2:3, 5- bis- isopropylidene-D- ido-heptitol
6- Deoxy- 1, 2:3, 5- bis- isopropylidene-D- ido-heptitol is a modified oligosaccharide that is used as a reagent in the synthesis of complex carbohydrates. It has been shown to inhibit bacterial growth by binding to ribose and other sugars. 6-Deoxy-1,2:3,5-bis-isopropylidene-D-idoheptitol can be used to produce glycosides or methylated saccharides. This compound has been shown to have high purity and the CAS number for this product is 107738-94 -7.
Degré de pureté :Min. 95%Lacto-N-fucopentaose I
CAS :Milk oligosaccharide; expressed on human induced pluripotent cellsFormule :C32H55NO25Degré de pureté :Min. 95%Couleur et forme :White PowderMasse moléculaire :853.77 g/molPhenyl 2-azido-2-deoxy-b-D-thioglucopyranoside
Phenyl 2-azido-2-deoxy-b-D-thioglucopyranoside is a sugar that has the ability to form glycosidic bonds with other sugars. This compound is a fluorinated carbohydrate and can be custom synthesized. Phenyl 2-azido-2-deoxy-b-D-thioglucopyranoside is also methylated and glycosylated, which gives it high purity. It has a CAS number and is an Oligosaccharide.Degré de pureté :Min. 95%Telmisartan acyl-b-D-glucuronide
CAS :Telmisartan acyl-b-D-glucuronide is a drug metabolite that is formed by the conjugation of telmisartan with glucuronic acid. Telmisartan acyl-b-D-glucuronide is activated in vivo and reversibly inhibits the enzyme creatine kinase, which is involved in the metabolism of creatine to creatinine. The effective dose for this compound has been shown to be 10 mg/kg (orally) in humans. Telmisartan acyl-b-D-glucuronide has been shown to be an at1 receptor antagonist and may have some antihypertensive effects via modulation of ion channels. This drug also appears to have some proliferative effects on cells that are inhibited by radiation.Formule :C39H38N4O8Degré de pureté :Min. 95%Couleur et forme :Off-White PowderMasse moléculaire :690.74 g/mollambda-Carrageenan
CAS :Lambda-Carrageenan is a non-gelling sulphated galactan extracted from red seaweed (typically Gigartina stellata and Chondrus crispus). The structure of all carrageenans consists of a strictly alternating masked repeating unit of 1,3-linked α-D-galactose and 1,4-linked β-D-galactose. λ-Carrageenan has the α-linked unit 2-6-disulphated and the β-linked unit is 2-sulphated. The image was kindly provided by Prof Mike Guiry from Cork who runs ‘The Seaweed Site’.Couleur et forme :PowderMasse moléculaire :1140.922-Azidomethyl-2-deoxy-3,4-O-isopropylidene-4-C-methyl-L-ribono-1.5-lactone
2-Azidomethyl-2-deoxy-3,4-O-isopropylidene-4-C-methyl-L-ribono-1.5-lactone is a modification of the sugar molecule ribose. It is synthesized by the methylation of 2,6 anhydroglucose with formaldehyde and sodium azide in methanol. This modification prevents the formation of cyclic hemiacetals and epimerization reactions that may occur during glycosylation or polysaccharide formation. 2A diol has been used as a model for oligosaccharides, carbohydrates, and complex carbohydrates. It is highly purified, has a CAS number, and can be used in custom synthesis projects.Degré de pureté :Min. 95%Methyl β-L-arabinopyranoside
CAS :Methyl β-L-arabinopyranoside is a stereochemically pure monosaccharide that has been used to calibrate and quantify the conformational, stereochemical, and spectrometric methods. Methyl β-L-arabinopyranoside has a conformation that is restricted by the presence of an α-hydroxyl group at C2. The chloride ion can be used to monitor this conformation. The diameter of methyl β-L-arabinopyranoside can be measured with a micropipette and monitored using an aerosol detector. Methyl β-L-arabinopyranoside can also be quantified by mass spectrometry or spectrophotometry. The conformational, stereochemical, and spectrometric methods have been calibrated using methyl β-L-arabinopyranoside as a standard to determine their accuracy in measuring the size of other molecules.
Formule :C6H12O5Degré de pureté :Min. 95%Couleur et forme :White Off-White PowderMasse moléculaire :164.16 g/molGD1a-Ganglioside sodium
CAS :GD1a (shown as sodium salt) is one of the major gangliosides in neuronal and glial membranes. It has a core tetrasaccharide structure (Galβ1,3GalNAcβ1,4Galβ1,4Glc) with sialic acids linked α2,3/α2,8 to the inner galactose residue, α2,3 to the outer galactose residue and ceramide linked β to position 1 on the reducing terminal glucose residue (Ledeen, 2009). It interacts with myelin-associated glycoprotein (MAG) and is essential for long-term axon-myelin stability. It plays a role in viral infection as it is a receptor for viral glycoproteins in rotavirus and paramyxovirus 1. The hexasaccharide GD1a moiety was also found on a glycoprotein that acts as a receptor for adenovirus type 37. GD1a ganglioside also interacts with botulinum neurotoxin and is crucial for its entry into cells (Kolter, 2012).Formule :C84H148N4O39·xNaDegré de pureté :Min. 95%Couleur et forme :White PowderMasse moléculaire :1,838.08 g/molBlood group H type II trisaccharide
CAS :Core antigen fragment in ABO blood group systemFormule :C20H35NO15Degré de pureté :Min. 95%Couleur et forme :White PowderMasse moléculaire :529.5 g/mol2,3:4,5-Di-O-isopropylidene-D-arabinose
CAS :Synthetic building blockFormule :C11H18O5Degré de pureté :Min. 95%Couleur et forme :Colorless PowderMasse moléculaire :230.26 g/molD-Allono-1,4-lactone
CAS :D-Allono-1,4-lactone is a biochemical compound that has been shown to have immunosuppressant properties. D-Allono-1,4-lactone is an inhibitor of maltase, an enzyme involved in the digestion of starch and glycogen. D-Allono-1,4-lactone also inhibits transglucosylase, an enzyme involved in the conversion of sucrose into glucose. It binds to sulfur transfer proteins and has been shown to be effective against mutants with altered biochemical properties.Formule :C6H10O6Degré de pureté :Min. 95%Couleur et forme :PowderMasse moléculaire :178.14 g/molMaltodecaose, min 98%
CAS :α 1,4-glucodecasaccharide derived from starch by hydrolysis and chromatographyFormule :C60H102O51Degré de pureté :Min. 98 Area-%Couleur et forme :White PowderMasse moléculaire :1,639.42 g/molHyaluronic acid tetrasaccharide
CAS :Hyaluronic acid is a polysaccharide containing repeating disaccharide units of 1,3-N-acetyl glucosamine and 1, 4-glucuronic acid. This tetrasaccharide and other enzymatically produced polymer homologs have been of value in the study of hyaluronic acid metabolism in both healthy and diseased tissues (Hascall, 2019).Formule :C28H44N2O23Degré de pureté :Min. 95%Couleur et forme :White PowderMasse moléculaire :776.65 g/molD-Glucosamine-2-N-sulfate sodium
CAS :D-Glucosamine-2-N-sulfate sodium is a synthetic, high purity carbohydrate with a custom synthesis. It is an oligosaccharide that is also a sugar and a saccharide. The methylation of D-glucosamine 2-N-sulfate sodium can be achieved by glycosylation or click modification. Click modification is the addition of a carbon atom to the molecule through the reaction with an electrophile, such as N-hydroxysuccinimide ester. This modification can be used to introduce fluorine atoms into the molecules, which can improve their solubility and stability. The product has shown anti-inflammatory activities in animal models, which may be due to its ability to inhibit prostaglandin synthesis.Formule :C6H12NNaO8SDegré de pureté :Min. 95 Area-%Couleur et forme :White Off-White PowderMasse moléculaire :281.22 g/mol2-Azido-2,6-dideoxy-3,5-((R)-benzylidene-L-mannofuranose
2-Azido-2,6-dideoxy-3,5-((R)-benzylidene-L-mannofuranose) is a synthetic, fluorinated carbohydrate that can be used to modify saccharides, oligosaccharides, or polysaccharides with click chemistry. This product has been modified by the addition of an azido group at the 2 position and a fluoride atom at the 6 position. The CAS number for this product is 52765-69-0.Degré de pureté :Min. 95%1,4,6-Tri-O-galloylglucose
CAS :1,4,6-Tri-O-galloylglucose is a synthetic carbohydrate that has been modified using glycosylation, methylation, and click modification. It is a complex carbohydrate with a high purity of 99.5%, and can be used in many applications including the synthesis of oligosaccharides. 1,4,6-Tri-O-galloylglucose can be fluorinated to create a product with increased resistance to hydrolysis.
Formule :C27H24O18Degré de pureté :Min. 95%Masse moléculaire :636.47 g/molBenzyl 2-acetamido-2-deoxy-4-O-(b-D-galactopyranosyl)-a-D-galactopyranoside
CAS :Benzyl 2-acetamido-2-deoxy-4-O-(b-D-galactopyranosyl)-a-D-galactopyranoside is a synthetic saccharide. The chemical structure of this material has been modified by fluorination, methylation, and click modification. This product is soluble in water and can be used as a starting material for the synthesis of polysaccharides.Formule :C21H31NO11Degré de pureté :Min. 95%Masse moléculaire :473.47 g/mol
