Flavonoïdes

<p>Acerosin is a naturally derived antibiotic compound, sourced from Streptomyces bacteria, with a unique dual mode of action. It exhibits both antimicrobial activity and anti-inflammatory effects. The antimicrobial action is primarily achieved through disruption of bacterial cell wall synthesis, leading to bacterial cell lysis. Additionally, Acerosin modulates immune responses by inhibiting the production of pro-inflammatory cytokines, which reduces inflammation at the site of infection.</p>

<p>6,3'-Dihydroxydaidzein is an isoflavonoid compound, which is a type of naturally occurring polyphenol. This compound is primarily sourced from plants, particularly legumes like soybeans, where it functions as a metabolite in the daidzein biosynthesis pathway. Mechanistically, 6,3'-Dihydroxydaidzein exhibits antioxidant properties by scavenging free radicals and inhibiting oxidative stress at the cellular level.</p>

<p>6-Prenylnaringenin is a prenylflavonoid, which is a type of isoflavonoid, primarily derived from hops (Humulus lupulus). It is recognized for its potent phytoestrogenic properties, functioning as a selective agonist for estrogen receptors. By binding to estrogen receptors, 6-Prenylnaringenin can modulate estrogenic activities within the body, influencing various biological processes.</p>

3'-Methoxy-β-naphthoflavone is a synthetic compound, classified as a flavonoid derivative, which is widely utilized in scientific research as a potent inducer and modulator of cytochrome P450 enzymes, particularly CYP1A1 and CYP1A2. Its source is entirely chemical synthesis, allowing for controlled study of its physiological effects without interference from naturally occurring impurities.

<p>Genistin is a naturally occurring isoflavone glycoside, which is derived primarily from soybeans and other legumes. It serves as a glycoside form of genistein, a well-known phytoestrogen. The mode of action of Genistin involves its bioconversion into genistein through hydrolysis. Once converted, it functions by binding to estrogen receptors, exhibiting estrogenic activity that can modulate various biological pathways.</p>

<p>5-Methyl 7-methoxyisoflavone is a synthetic isoflavone derivative, which is typically sourced in the laboratory through chemical synthesis processes involving the modification of plant-derived isoflavones. This compound is structurally similar to certain natural flavonoids but is characterized by the addition of the methyl and methoxy groups, which are not found in its natural counterparts.</p>

<p>3'-Prenyldaidzein is a prenylated isoflavone, which is a naturally occurring compound typically derived from plants such as those found in the Fabaceae family. Prenylated isoflavones are characterized by the attachment of a prenyl group to the isoflavone structure, which often enhances their biological activity compared to their non-prenylated counterparts.</p>

<p>Kaempferol-3,4'-dimethyl ether is a naturally occurring flavonoid compound which is primarily found in various plants. This compound is known for its structural classification as a methylated flavonol, distinguished by the presence of ether groups at the 3 and 4' positions of kaempferol. Derived mainly from botanical sources such as herbs and traditional medicinal plants, it plays a critical role in plant defense mechanisms.</p>

<p>Please enquire for more information about Ombuoside including the price, delivery time and more detailed product information at the technical inquiry form on this page</p>

<p>Quercetin 3-b-D-glucopyranoside is a naturally occurring flavonoid, which is found predominantly in a variety of fruits and vegetables. Its primary source includes apples, onions, and tea, where it is often present as a glycoside conjugate. This compound exerts its effects through its mode of action as an antioxidant, scavenging free radicals, and modulating signaling pathways that influence cellular processes such as apoptosis and inflammation.</p>

<p>3,7-Dihydroxy-5,8-dimethoxyflavanone is a flavonoid derivative, which is a type of polyphenolic compound commonly found in various plants. Flavonoids are known for their wide-ranging biological activities and are often studied for their roles in plant defense mechanisms. This compound can be sourced from plants such as those in the genus Citrus, where it contributes to the plant's metabolic pathways and confers resistance against pathogens.</p>

<p>7,2',4'-Tribenzyloxyisoflavone is a synthetic compound, which is a derivative of isoflavones, known for its potential role in biochemical and pharmacological research. This compound is primarily sourced through chemical synthesis involving the modification of the isoflavone structure by introducing benzyloxy groups, which alters its physicochemical properties and enhances its stability and solubility for research purposes.</p>

<p>8,3'-Dihydroxydaidzein is a naturally occurring isoflavonoid compound, which is a type of phytoestrogen predominantly found in soy and other leguminous plants. This compound is biosynthesized through the pathways involving the hydroxylation of daidzein, a well-known isoflavone. As a phytoestrogen, 8,3'-Dihydroxydaidzein mimics estrogenic activity by binding to estrogen receptors, thereby influencing various physiological processes in organisms.</p>

<p>5,3'-Dimethoxyflavone is a flavone derivative, which is a compound within the larger class of flavonoids. These compounds are primarily sourced from various plant species, where they contribute to pigmentation, growth, and defense. The presence of methoxy groups in this molecule alters its chemical properties, enhancing its solubility and bioavailability, which are critical for biological activity.</p>

<p>Flavone is a type of flavonoid, which is a naturally occurring compound found in various plant sources. As a subgroup of polyphenolic compounds, flavones are primarily derived from the leaves, stems, and seeds of plants like parsley, thyme, and celery. The mode of action of flavones involves their ability to act as antioxidant agents, scavenging free radicals and reducing oxidative stress in biological systems. This mechanism plays a crucial role in protecting cells from damage and maintaining cellular integrity.</p>

(-)-Pinostrobin is a natural flavonoid compound, which is predominantly found in various plant species, including members of the genus *Cajanus* and *Zingiber*. As a chiral molecule, it exhibits bioactive properties leading to multiple pharmacological effects. The mode of action of (-)-Pinostrobin involves modulation of various biochemical pathways, including antioxidant, anti-inflammatory, and antimicrobial activities. It interacts with cellular enzymes and receptors, exerting its effects through inhibition of pro-inflammatory cytokines and enhancing cellular antioxidant defenses.

<p>Inhibits CYP3A4 and Shad 3 transcription; antioxidant; anti-tumor</p>

<p>7,8,4'-Trihydroxyflavone is a synthetic flavonoid compound, which is a type of polyphenolic molecule derived through chemical synthesis. Its structure mimics naturally occurring flavonoids found in various plants but is specifically designed and manufactured in laboratory settings to achieve precise molecular composition and enhanced activity.</p>

<p>7,2'-Dihydroxy-4',5'-dimethoxyisoflavone is a naturally occurring isoflavone, which is a type of flavonoid commonly found in various plants. Isoflavones are primarily sourced from legumes and are prevalent in dietary phytoestrogens. The mode of action of this compound involves modulation of cellular pathways due to its antioxidant properties and potential to interact with estrogen receptors. Such interactions may influence gene expression and cell proliferation in specific tissue types.</p>

<p>Calycosin-7-O-β-D-glucoside (calycosin-7-O-beta-D-glucopyranoside) possesses a protective effect on rat hepatocytes, an inhibitory effect on COX-2 activity.</p>

<p>Rhodiosin is a bioactive compound, which is a polyphenolic glycoside derived from the plant Rhodiola rosea. This compound is primarily sourced through extraction processes that isolate active constituents from the roots of Rhodiola, a perennial plant native to cold regions and known for its traditional medicinal uses. Rhodiosin exhibits its mode of action through various molecular pathways, particularly influencing the central nervous system and enhancing cellular resistance to stress. It acts as an adaptogen, a class of metabolic regulators that promote homeostasis and increase the body's resilience to environmental and physical stressors.</p>

<p>Hesperidin is a bioflavonoid compound, which is naturally sourced from citrus fruits, primarily found in the peels of oranges and lemons. Its mode of action involves acting as a potent antioxidant by scavenging free radicals and reducing oxidative stress. Hesperidin also exhibits anti-inflammatory effects by modulating various signaling pathways and inhibiting the release of pro-inflammatory cytokines.In scientific applications, hesperidin is extensively studied for its potential therapeutic benefits. Its antioxidant properties make it a candidate for mitigating oxidative damage in various tissues, while its anti-inflammatory effects are explored in the context of chronic inflammatory conditions. Research has shown potential cardiovascular benefits, including the improvement of endothelial function and lipid profiles. Additionally, hesperidin is investigated for its neuroprotective effects and potential in managing metabolic disorders. These diverse applications highlight the significance of hesperidin in pharmacological research, aiming to leverage its natural properties for health benefits.</p>

<p>Orobol 7,3',4'-trimethyl ether is a synthetic flavonoid compound, which is derived from the chemical modification of natural flavonoids. These modifications involve methylation, specifically at the 7, 3', and 4' positions of the flavone structure. This chemical derivation allows for enhanced stability and solubility compared to its natural counterparts.</p>

<p>Dihydroisoformononetin is an isoflavonoid compound, which is a type of phytoestrogen derived primarily from plant sources, such as legumes and certain medicinal herbs. This compound is of significant interest due to its structural similarity to estrogen, which allows it to interact with estrogen receptors in the body. Its mode of action involves modulating estrogenic activity by acting either as an agonist or antagonist, depending on the tissue context. Such dual behavior makes it an intriguing subject of study in endocrine research.</p>

<p>Neoisoastilbin is a chemical compound, specifically a flavonoid derivative, derived primarily from natural botanical sources such as certain species of plants. It is characterized by its unique structural configuration which distinguishes it from its closely related isomers. As a flavonoid, Neoisoastilbin acts through multiple biochemical pathways, notably by scavenging free radicals and modulating oxidative stress responses, which can have significant implications in biological systems.Neoisoastilbin's notable applications lie in its potential antioxidant properties, which are of particular interest in the fields of pharmacology and biochemistry. Researchers study its effects on cellular models to understand its role in protecting cells from oxidative damage. It also has potential applications in the development of therapeutic agents aiming to mitigate conditions associated with oxidative stress, such as neurodegenerative diseases or cardiovascular disorders. Investigations into its pharmacodynamics and pharmacokinetics are essential to elucidate its full potential and mechanisms within complex biological systems.</p>

5-Hydroxy-7,4'-dimethoxy-6,8-dimethylflavone is a bioactive flavonoid compound, which is naturally derived from certain plant sources. As a type of flavone, this compound is notable for its polyphenolic skeleton that contributes to notable biological properties. Its mode of action primarily involves modulating various enzymatic pathways and cellular signaling processes due to its structural ability to interact with biomolecules like enzymes and receptors. This interaction can lead to a range of biological effects, including antioxidant and anti-inflammatory activities.

<p>Puerarin is a bioactive isoflavone, which is extracted from the root of Pueraria lobata, commonly known as kudzu. It functions as a phytoestrogen and exhibits multiple pharmacological activities. The mode of action of puerarin involves interacting with various biological pathways, including antioxidant, anti-inflammatory, and neuroprotective mechanisms. It modulates enzyme activities and influences cell signaling pathways, making it a versatile compound for therapeutic research.</p>

<p>5,8-Dihydroxy-3,3',4',7-tetramethoxyflavone is a secondary metabolite of plants that belongs to the group of phytochemicals. It is one of the most potent natural antioxidants and has been shown to have antioxidant activity in a number of different assays. 5,8-Dihydroxy-3,3',4',7-tetramethoxyflavone can be used for analytical purposes as an HPLC standard or reference material. This compound has also been shown to inhibit tumor cell proliferation in vitro and may be useful for research and development purposes.</p>

<p>Scutellarein 7-methyl ether is a naturally occurring flavone derivative, which is primarily sourced from various plant species within the genus Scutellaria. These plants are rich in flavonoids and have been studied extensively for their diverse biochemical properties. The mode of action of Scutellarein 7-methyl ether involves its ability to act as an antioxidant, neutralizing free radicals and reducing oxidative stress at the cellular level. This compound has been observed to interfere with various enzymatic pathways, contributing to its potential therapeutic effects.</p>

Dihydrokaempferol-3-O-arabinoside is a flavonoid compound, which is a type of phenolic product found in plants. These compounds are prevalent in various plant species where they contribute to the pigmentation and play a crucial role in plant defense mechanisms. The compound is derived from natural sources, primarily isolated from plant materials rich in flavonoids, such as certain fruits and medicinal herbs.

<p>7-Hydroxyisoflavone-7-O-glucoside is a glucoside derivative of isoflavone, which is a naturally occurring flavonoid often sourced from plants such as legumes and soy. This compound is known for its biochemical properties, primarily its role as an antioxidant and its capacity to modulate inflammation.</p>

<p>Isogentisin is a specific type of biochemical compound that falls under the category of xanthones, which are naturally occurring polyphenolic compounds. It is typically sourced from certain medicinal plants, where it is found in the roots or other plant parts. The mode of action of isogentisin is primarily related to its antioxidant properties, which involve neutralizing free radicals and reducing oxidative stress within biological systems. This action can potentially protect cells and tissues from damage that may lead to various diseases.</p>

<p>Deguelin is a rotenoid, which is a naturally occurring compound derived primarily from the roots of plants in the Leguminosae family, such as Mundulea sericea and Derris species. It functions as a potent inhibitor of mitochondrial complex I, interfering with cellular respiration by blocking electron transport within the mitochondrial electron transport chain. This action leads to the inhibition of ATP production, which is essential for cellular energy.</p>

Dihydrogenistein - decarboxy-dihydroxygenistein mixture is a synthetic biochemical compound, which is derived from the modification of isoflavonoid structures primarily sourced from plants. This mixture represents a complex amalgamation of two chemically altered forms of natural phytoestrogens. It functions by interacting with various cellular pathways, potentially influencing gene expression and signaling mechanisms through selective modulation of estrogen receptors and related enzymatic activities.

<p>7,8,4'-Trimethoxyisoflavone is a naturally occurring isoflavone, which is a type of flavonoid commonly found in various plants. It is derived from natural botanical sources, where it functions as a secondary metabolite. Isoflavones are known for their complex chemical structures and ability to interact with various biological pathways.</p>

<p>3',5'-Diprenylliquiritigenin is a prenylated flavonoid, which is a type of naturally occurring compound found in certain plants. This specific compound is isolated primarily from licorice root, where it is synthesized as part of the plant's secondary metabolites. Its mode of action involves modulating various signaling pathways within biological systems, demonstrating potential antioxidant, anti-inflammatory, and anti-cancer properties.</p>

<p>Orobol 7,3'-dimethyl ether is a flavonoid compound, which is derived from natural plant sources. This compound is synthesized as a methylated ether of Orobol, a type of isoflavone. The mode of action of Orobol 7,3'-dimethyl ether involves interacting with biological pathways that may influence cellular processes, including antioxidant and anti-inflammatory activities. By modulating these pathways, it potentially impacts various physiological functions.</p>

7-Hydroxy-4'-methoxyisoflavan is a naturally occurring isoflavan, which is a type of flavonoid compound predominantly derived from leguminous plants. Isoflavans are a subclass of isoflavonoids that are known for their diverse biological activities. This particular compound is often extracted from plants in the Fabaceae family and exhibits a rich chemical framework that supports multiple pharmacological functions.

<p>Hesperetin 7-O-beta-D-glucuronide is a flavonoid metabolite, which is a derivative of hesperetin commonly found in citrus fruits. This compound is produced through the biotransformation of hesperetin, involving conjugation with glucuronic acid in the liver, and is integral to the metabolism of flavonoids in humans. Hesperetin 7-O-beta-D-glucuronide exhibits potential antioxidant properties, making it of interest in scientific research aimed at exploring its bioactivity and potential therapeutic benefits.</p>

<p>Pomiferin-3',4'-dimethylether is a natural flavonoid compound, which is isolated from plants such as the Osage orange (Maclura pomifera). This compound is derived through meticulous extraction techniques that preserve its bioactive properties.</p>

<p>Isoastilbin is a bioactive flavonoid, which is a naturally occurring compound found primarily in certain plant species, such as the Chinese herb Smilax glabra and Engelhardtia roxburghiana Wall leaf. As a derivative of astilbin, it possesses a unique mechanism that involves the modulation of cellular redox states. Isoastilbin's mode of action is primarily through its antioxidant properties, where it scavenges free radicals and thus, mitigates oxidative stress at a cellular level. Additionally, it exhibits anti-inflammatory effects by inhibiting the production of pro-inflammatory cytokines.The applications of Isoastilbin are diverse and promising in scientific research. It is extensively studied for its potential therapeutic benefits in combating diseases associated with oxidative stress and inflammation, such as cardiovascular diseases, neurodegenerative disorders, and certain metabolic syndromes. Furthermore, its role in cell signaling and apoptosis makes it a candidate for cancer research, offering insights into the molecular pathways that can be targeted for therapeutic intervention. Isoastilbin’s multifunctional properties make it a compelling subject for ongoing pharmacological and biomedical research.</p>

<p>Quercetin 3-rhamnoside 7-glucoside is a naturally occurring flavonoid glycoside, which is derived from various plant sources, particularly those rich in flavonoids like fruits, vegetables, and leaves. This compound is characterized by its complex structure that includes quercetin linked to sugar moieties, specifically rhamnose and glucose, at the 3 and 7 positions.</p>

<p>Glycitin is an isoflavone glycoside, which is a bioactive compound primarily derived from soybeans. This natural compound is sourced from the soy plant, Glycine max, where it serves as one of the predominant isoflavones. Isoflavones like glycitin function as phytoestrogens, plant-derived compounds that can mimic or modulate the action of estrogen in the body. Glycitin undergoes hydrolysis in the digestive system to produce its aglycone form, glycitein, which can interact with estrogen receptors and exert estrogenic effects.</p>

<p>Please enquire for more information about Rothindin including the price, delivery time and more detailed product information at the technical inquiry form on this page</p>

<p>Naringin dihydrate is a flavonoid glycoside, which is a bioactive compound found primarily in citrus fruits, especially grapefruits and oranges. It acts as a potent antioxidant and anti-inflammatory agent, which functions by scavenging free radicals and modulating signaling pathways involved in oxidative stress and inflammation.</p>

<p>Tamarixetin-7-O-rutinoside is a flavonoid glycoside, which is a natural compound derived from the Tamarix plant. In nature, it is typically isolated from species within this genus, known for its phytoactive compounds. Tamarixetin-7-O-rutinoside acts primarily through its antioxidant mechanism, which involves scavenging free radicals and reducing oxidative stress within biological systems. This activity is crucial in minimizing cellular damage and maintaining homeostasis.</p>

Scutellarein-7-O-glucoside is a flavonoid glucoside, which is a type of phenolic compound commonly found in plants. This compound is primarily sourced from the Scutellaria species, among other botanical sources, where it occurs as a glycoside derivative of scutellarein. It serves a vital role in plant defense mechanisms, contributing to resistance against pathogens and ultraviolet radiation.

Quercetin-3-O-beta-D-glucopyranosyl-6-acetate is a glycosylated flavonoid compound, which is a naturally occurring plant metabolite. This compound is predominantly sourced from various plant species, where it acts as a secondary metabolite contributing to plant defense mechanisms. The mode of action of Quercetin-3-O-beta-D-glucopyranosyl-6-acetate involves its ability to function as an antioxidant, scavenging free radicals and reducing oxidative stress in biological systems. Additionally, its glycosylated structure may enhance its solubility and stability, facilitating better bioavailability compared to non-glycosylated counterparts.

<p>Dihydrogenistein 4'-methyl ether is a phytoestrogen compound, which is derived from botanical sources such as Leguminosae plants. Its molecular structure consists of a flavonoid backbone, specifically modified with a methyl ether group at the 4' position. This structural modification imparts unique biological properties to the compound.</p>

<p>Isoaloeresin D is a natural compound product, which is derived from the Aloe plant, specifically containing up to 20% Aloeresin D. It is a phytochemical extracted from the leaves of Aloe species, renowned for its inclusion of various bioactive compounds. The primary mode of action of Isoaloeresin D involves its potential antioxidant properties, which may contribute to the neutralization of free radicals and reduction of oxidative stress within biological systems.</p>

<p>7,8-Dihydroxyflavanone is a naturally occurring flavonoid compound, which is typically sourced from various plant species. This compound is structurally characterized by two hydroxyl groups, which are crucial for its biochemical activity. Its mode of action primarily involves the modulation of cellular signaling pathways, including those related to oxidative stress and enzyme inhibition. By interfering with these pathways, 7,8-Dihydroxyflavanone exerts antioxidant and possibly anti-inflammatory effects.</p>

5-Hydroxy-7-methoxyisoflavone is an isoflavone compound, a type of naturally occurring organic substance usually derived from plant sources such as soybeans and other legumes. These compounds are known for their significant role in the plant kingdom, often contributing to the plant's resistance against pathogens and environmental stresses. The mode of action of 5-Hydroxy-7-methoxyisoflavone involves its potential antioxidant properties, where it may neutralize free radicals, thereby reducing oxidative stress and cellular damage. This activity arises primarily from its chemical structure, enabling it to donate electrons to unstable molecules.

<p>Apigenin - 94% is a purified form of apigenin, which is a naturally occurring flavonoid. It is primarily sourced from various plant species, including parsley, celery, and chamomile, where it is a prominent active component. The mode of action of apigenin involves multiple biochemical pathways: it acts as an anti-inflammatory agent, modulates enzyme activities, and exhibits antioxidant properties by scavenging free radicals. Additionally, apigenin interacts with cellular signaling pathways, such as the MAPK and PI3K/Akt, which contribute to its protective effects against oxidative stress and its potential in promoting apoptosis in cancerous cells.</p>

<p>7-O-Methyl-liquiritigenin is a flavonoid that has been shown to have anticarcinogenic properties. It has been studied in human studies and shown to be safe for use in cancer patients. 7-O-Methyl-liquiritigenin inhibits the growth of cancer cells by inhibiting cell proliferation, inducing apoptosis, and arresting the cell cycle at G2/M phase. 7-O-Methyl-liquiritigenin also inhibits the production of cyclooxygenase 2 (COX2) and prostaglandin E2 (PGE2), which have been linked to tumor promotion. 7-O-Methyl-liquiritigenin has been shown to inhibit the growth of human colon cancer cells in vitro, as well as in vivo when injected into mice. This compound also inhibits PIM1, an oncogene that regulates cellular proliferation, differentiation, tumor progression, angiogenesis, and metast</p>

<p>3',4',7-Trimethoxyflavone is a bioactive flavonoid compound, which is predominantly sourced from certain plant species, including those within the genus Kaempferia. This compound is part of the larger class of flavonoids known for their diverse biological activities. Its mode of action primarily involves modulating various cellular pathways, including signaling pathways related to inflammation, angiogenesis, and apoptosis. Recent studies suggest its potential as an inhibitor of specific enzymes and receptors, enabling its role in reducing oxidative stress and modulating immune responses.</p>

<p>4'-Hydroxy-7-methoxyisoflavan is a naturally occurring isoflavan, which is a subclass of flavonoids typically found in legumes and various plant sources. This compound is derived from the phenylpropanoid pathway, a critical biosynthetic route in plants responsible for producing a variety of phenolic compounds. Its mode of action is largely attributed to its ability to interact with cellular signaling pathways, exhibiting antioxidant, anti-inflammatory, and potentially estrogenic activities. These properties allow 4'-Hydroxy-7-methoxyisoflavan to modulate oxidative stress by scavenging free radicals and influencing gene expression related to detoxification enzymes.</p>

<p>7-Hydroxyflavone-beta-D-glucoside is a glucoside compound, which is a type of natural flavonoid derivative. This compound is derived from plant sources, particularly those rich in flavonoids, where it is a metabolite formed through the glycosylation of 7-hydroxyflavone. The mode of action of 7-Hydroxyflavone-beta-D-glucoside involves interacting with cellular antioxidative pathways. It potentially offers protection against oxidative stress by scavenging free radicals and modulating enzyme activities related to oxidative metabolism.</p>

<p>Izalpinin is a specialized phytochemical compound, specifically a flavonoid, which is derived from various plant sources. It exhibits a range of bioactive properties due to its complex chemical structure. The primary mode of action of Izalpinin involves modulation of cellular signaling pathways and inhibition of specific enzymatic activities, which underpins its diverse pharmacological effects.</p>

<p>Morin hydrate is a flavonoid compound, which is a naturally occurring substance found primarily in the members of the Moraceae family, such as morus or mulberry and other fruits. It possesses significant antioxidant activity, which is achieved through its ability to scavenge free radicals and inhibit oxidative stress pathways. This mechanism of action is primarily due to its capacity to donate hydrogen atoms, thereby neutralizing unstable and reactive oxidative species.</p>

<p>Flavanone rhamnoglucoside is a specialized flavonoid compound, which is derived from various natural sources such as fruits, vegetables, and certain medicinal plants. It functions primarily as an antioxidant by scavenging free radicals, thereby protecting cells from oxidative stress. Additionally, it exhibits anti-inflammatory properties by modulating pathways involved in inflammation, such as NF-kB and COX-2.</p>

<p>5-Hydroxy-7,2',3',4',5'-pentamethoxyflavone is a flavone that can be found in coffee. It has been shown to inhibit the enzyme arabinose isomerase and psiadiarabin, which are involved in the conversion of sugar into energy in plants. 5-Hydroxy-7,2',3',4',5'-pentamethoxyflavone also inhibits the plant enzyme phytase, which breaks down phytic acid. Phytic acid is a naturally occurring substance that binds to minerals such as calcium and zinc, preventing their absorption by the body. This compound has not shown any significant activity against bacterial DNA gyrase or topoisomerase IV or human DNA gyrase or topoisomerase II.</p>

Flavanomarein is a flavonoid compound, which is derived from the tea plant, Camellia sinensis. This compound is part of the broader family of polyphenolic flavonoids, which are secondary metabolites commonly found in various plants. Flavanomarein exerts its effects primarily through its antioxidant properties. The flavonoid can scavenge free radicals and inhibit oxidative stress, which are critical functions in preventing cellular damage and maintaining homeostasis. Additionally, flavanomarein may modulate various signaling pathways that are involved in inflammation and apoptosis, offering potential therapeutic benefits.

<p>2',7-Dihydroxyflavone is a natural flavonoid compound, which is derived from plant sources, particularly within the broader family of flavonoids known for their diverse biological activities. This compound exhibits its mode of action primarily through interactions with cellular signaling pathways, notably acting as a potent agonist for the TrkB receptor, a critical component in neurotrophic signaling. The activation of TrkB is pivotal in promoting neuronal survival, differentiation, and synaptic plasticity, making this compound of significant interest in the field of neuroscience.</p>

<p>Tectorigenin is a naturally occurring isoflavone, which is derived from plants such as Belamcanda chinensis and the Pueraria genus. It functions primarily as an antioxidant and has demonstrated various biological activities. Tectorigenin acts by inhibiting certain enzymes and signaling pathways, which contributes to its anti-inflammatory, anti-cancer, and neuroprotective effects.</p>

<p>8-Prenylnaringenin is a flavonoid compound, which is a naturally occurring phytoestrogen. It is primarily found in hops (Humulus lupulus), a plant commonly used in brewing beer. The compound is known for its high estrogenic activity, which is attributed to its ability to bind to estrogen receptors, particularly the estrogen receptor alpha.</p>

<p>8-Hydroxygenistein-5,7,8,4'-tetramethyl ether is a natural product with bioactive properties. It is an 8-hydroxy derivative of genistein that is found in soybeans and other legumes. The purity of this compound is confirmed by HPLC standards and it has been isolated from the plant source. This compound can be used as a reference material for analytical purposes or for quality control testing.</p>

<p>5-Hydroxyflavanone is a naturally occurring flavonoid compound, which is predominantly sourced from various plant species, including fruits, vegetables, and certain herbs. These plants synthesize flavonoids as part of their secondary metabolism, aiding in defense mechanisms against pathogens and contributing to their pigmentation.</p>

<p>4'-Methoxyflavonol is a flavonoid compound, which is a naturally occurring secondary metabolite primarily found in various plant species. It is characterized by the presence of a methoxy group attached to the flavonol backbone, contributing to its unique chemical properties. Through its antioxidant activity, 4'-Methoxyflavonol plays a crucial role in neutralizing free radicals and reducing oxidative stress within cells.</p>

<p>2',6-Dihydroxyflavone is a natural flavonoid compound, which is derived from various plant sources. This compound is known for its interaction with cellular pathways and has been studied extensively for its potential neuroprotective effects. 2',6-Dihydroxyflavone acts as an agonist for the TrkB receptor, which is the high-affinity catalytic receptor for the brain-derived neurotrophic factor (BDNF). By activating this receptor, it plays a crucial role in neuronal survival, development, and plasticity.</p>

<p>4,7-Dihydroxy-2'-methoxyisoflavan is a naturally occurring isoflavan compound, which is typically extracted from various plant sources known for their medicinal properties. These sources include legumes and other plant families rich in phytoestrogens and related secondary metabolites.</p>

Natural glycoside

<p>Aureusidin is a flavonoid pigment, which is a type of plant-derived compound. It is primarily sourced from various flowering plants, where it contributes to the coloration of petals. Aureusidin is synthesized through the enzymatic oxidation of chalcones, which involves flavonoid oxidase activity.</p>

<p>Applications Typhaneoside is a flavonoid glycoside plant extract with potential ability to treat primary dysmenorrhea through the Shaofu Zhuyu decoction.<br>References Shulan S. et al.: Am. J. Chin. Med., 38, 777 (2010); Huang, X. et al.: J. Chrom. B. Anal. Tech. Biomed. Life Sci., 962, 75 (2014);<br></p>

<p>Applications 8,9-Di-O-methyl-urolithin D is a derivative of Urolithin D (U847020) which is used in biological studies to evaluate DNA gyrase inhibitory activity of ellagic acid derivatives.<br>References Weidner-Weels, M. A., et al: Bioorg. Med. Chem. Lett., 8, 97 (1998)<br></p>

<p>Applications 5α-Pregnane-3-one-20α-ol, is a steroid metabolome, that can be used for in studies of a possible tool for laboratory diagnosis of schizophrenia. It is also a metabolite of Progesterone (P755900) in adipose cells.<br>References Bicikova, M., et al.: J. Steriod Biochem. Mol. Bio., 77, 133 (2013); Zhang, Y., et al.: Mol. Cell. Endocrinology, 298, 76 (2009);<br></p>

<p>Applications O-Methylated metabolite of the flavanoid Quercertin (Q509500) with antioxidant activity.<br>References Soobrattee, M.A. et al.: Mut. Res. Fund. Mol. Mech. Mutagen., 579, 200 (2005); Yamamoto, N. et al.: Arch. Biochem. Biophys., 372, 347 (1999);<br></p>

<p>5,6,7,8-Tetrahydroxyflavone is a naturally derived flavonoid, which is isolated from various plants known for their rich polyphenolic content. This compound belongs to the broader class of flavonoids, compounds renowned for their antioxidative properties. Its mode of action involves modulation of various cellular pathways, including the inhibition of oxidative stress and modulation of enzyme activities, which are critical for cellular homeostasis and protection.</p>

<p>Pomiferin is a polyphenolic compound, which is a bioactive flavonoid derived from the fruit of the Osage orange tree, scientifically known as Maclura pomifera. This compound is primarily extracted from the osage orange's pulp and seeds. The mode of action of pomiferin involves its potent antioxidant capabilities, which allow it to effectively scavenge reactive oxygen and nitrogen species, thereby mitigating oxidative stress. Additionally, pomiferin has demonstrated anti-inflammatory properties, likely mediated through the modulation of signaling pathways and the downregulation of pro-inflammatory cytokines.</p>

<p>R-Equol is a chiral compound classified as an isoflavandiol, which is a type of non-steroidal estrogen. It is derived from the metabolic conversion of daidzein, an isoflavone predominantly found in soy products, by intestinal microbiota in some individuals. The presence of equol-producing bacteria is necessary for this biotransformation process.</p>

<p>4'-O-Hexanoyldaidzein is a chemically modified isoflavone, which is a derivative of daidzein. This compound is sourced from soybeans, renowned for being rich in naturally occurring isoflavones. The modification entails the addition of a hexanoyl group to the daidzein molecule, altering its physicochemical properties and potentially enhancing its biological activity.</p>

<p>Picoxystrobin is a synthetic fungicide, belonging to the strobilurin chemical class, which is derived from naturally occurring compounds found in certain fungi. It functions by inhibiting mitochondrial respiration in fungal cells, specifically targeting the cytochrome bc1 complex in the electron transport chain. This mode of action disrupts energy production, effectively halting the growth and reproductive capabilities of pathogenic fungi.</p>

<p>3-(4-Methyl benzoyloxy)flavone is a synthetic flavonoid ester, which is derived from chemical modification of natural flavonoids. Flavonoids are a class of polyphenolic compounds commonly found in various fruits, vegetables, and beverages. The introduction of the 4-methylbenzoyloxy group offers structural diversity, which may enhance or modify the biological activities traditionally associated with flavonoids.</p>

<p>2-Hydroxynaringenin is a flavonoid compound, which is derived from the extraction and purification of various citrus fruits, particularly from the peel and pulp. It belongs to a class of secondary metabolites found predominantly in these plants, functioning as part of their natural defense mechanism.</p>

<p>7-Hydroxy-5,8-dimethoxyflavanone is a naturally occurring flavanone, which is a subcategory of flavonoids commonly found in various plants. This compound is derived from plant sources, often isolated during phytochemical studies examining the secondary metabolites produced by flora. The mode of action of 7-Hydroxy-5,8-dimethoxyflavanone involves modulating various biochemical pathways, potentially influencing enzymatic activity and signal transduction mechanisms. This flavanone has garnered scientific interest due to its reported bioactive properties, such as antioxidant and anti-inflammatory effects. <br><br>Uses and applications of 7-Hydroxy-5,8-dimethoxyflavanone are primarily in research settings, where it is utilized to explore its potential therapeutic benefits. Scientists investigate its efficacy in cell culture and animal models to better understand its effects on human health. Research is ongoing to assess its potential applications in developing nutraceuticals or pharmaceuticals, particularly in areas concerning oxidative stress and inflammation-related disorders. The exploration of its pharmacokinetic properties, safety profile, and bioavailability remains an active area of scientific inquiry.</p>

<p>5,6,2'-Trimethoxyflavone is a naturally occurring flavone compound, which is a type of polyphenolic compound found in various botanical species. It is derived primarily from plants belonging to the genus Kaempferia, as well as other related species that are known for their diverse secondary metabolites.</p>

<p>Kaempferol-3,7-dirhamnoside is a flavonoid glycoside, which is commonly found in various plant species, particularly those in the Fabaceae family. This compound is structurally composed of the flavonoid kaempferol, linked to two rhamnopyranoside sugar moieties. It is primarily sourced from plants such as Tephrosia purpurea, where it plays a role in the plant's defense mechanisms.</p>

<p>7,4'-Dibenzyl daidzein is a synthetic isoflavonoid, derived from the modification of natural isoflavones commonly found in soy products. These isoflavones are known for their estrogenic activity and potential therapeutic benefits. The source of inspiration for this compound lies in natural phytoestrogens, which exhibit significant interaction with human estrogen receptors. This synthetic analog is designed to enhance specific bioactivities beyond those of its natural counterparts.</p>

<p>6-Methoxykaempferol 3-O-rutinoside is a flavonoid glucoside, which is derived from various plants, particularly those belonging to the Leguminosae family. This compound is of significant interest due to its potential biological activities and natural occurrence. The mode of action of 6-Methoxykaempferol 3-O-rutinoside primarily involves its antioxidant properties, which may help in neutralizing free radicals and reducing oxidative stress in biological systems.</p>

<p>7-Hydroxy-2',5,8-trimethoxyflavanone is a flavonoid compound, which is a type of naturally occurring phenolic compound. It can be sourced primarily from certain plant species, where it plays a role in the plant's defense mechanism against environmental stressors. Flavonoids like this one often exhibit a variety of biological activities.</p>

8-Prenylquercetin is a prenylated flavonoid, a compound that belongs to the larger class of polyphenols. It is typically derived from various plant sources, often synthesized from quercetin, which is abundant in fruits and vegetables. The addition of a prenyl group is believed to enhance its biological activity and lipophilicity compared to non-prenylated flavonoids.

<p>Protogenkwanin 4'-glucoside is a flavonoid glucoside, which is a naturally occurring compound derived from various plant sources, particularly known to be present in certain medicinal herbs used in traditional medicine. As a flavonoid glucoside, it interacts with biological systems primarily through its antioxidant properties, which help in scavenging free radicals and reducing oxidative stress. This mode of action is crucial in mitigating cell damage and inflammation.</p>

<p>Sinocrassoside C1 is a cycloartane triterpenoid, which is a class of chemical compounds. It is derived from the plant genus Sinocrassula, known for its traditional medicinal applications. The mode of action of Sinocrassoside C1 involves interactions with specific cellular targets, potentially influencing signal transduction pathways and modulating enzyme activities. These interactions may account for its reported bioactivities, including anti-inflammatory, anti-tumor, and neuroprotective effects.</p>