Monosaccharides

<p>This high-purity custom synthesis is a sugar that is modified with Click chemistry. It is fluorinated, glycosylated, and has been synthesized using methylation and polysaccharide modification. In addition to being an oligosaccharide and monosaccharide, this carbohydrate is also a complex carbohydrate.</p>

Methyl D-glucofuranoside is a model compound of a sugar that has been modified with an acyl group. The hydroxy group in this molecule is the site of attachment for other molecules that can modify the sugar. In impure samples, methyl glycosides are frequently observed due to their high solubility in water. Methyl glycosides have been used as a synthetic intermediate in the production of empagliflozin, an anti-diabetic drug. Protocatechuic acid and nucleophilic reagents are often used during synthesis to convert the hydroxyl group into an ether or ester linkage. This modification makes methyl D-glucofuranoside more soluble in organic solvents. Methyl D-glucofuranoside has two stereoisomers: (S) and (R). The erythro form is most common, but there are also traces of the threo form present in some samples.

<p>Methyl b-neuraminic acid methyl ester is a synthetic monosaccharide that is used for the synthesis of oligosaccharides and polysaccharides. Methylation of this compound provides a convenient way to introduce fluorine atoms into saccharides, which can be used for click chemistry reactions. Methyl b-neuraminic acid methyl ester is also used in the synthesis of glycosylated proteins, as it can be easily hydrolyzed by enzymes such as sialidase and neuraminidase. This product is sold at high purity and custom synthesis.</p>

This product is a modification of a complex carbohydrate that has been synthesized from D-galactose and L-threonine. It is an Oligosaccharide, Carbohydrate, Custom synthesis, Synthetic, High purity, Monosaccharide, Methylation, Glycosylation, Polysaccharide with a CAS No. 182369-94-4. This product is fluorinated at the 2 position of the acetamido group. The saccharide unit has been methylated at the 2 position of the acetamido group. This product is also glycosylated at the 6 position of the acetamido group and it is an alpha-linked sugar.

D-Lyxo-5-hexulosonic acid is a substrate molecule and an intermediate in the synthesis of the pentose phosphate pathway, which provides NADPH and ribose-5-phosphate for biosynthesis. D-Lyxo-5-hexulosonic acid is also involved in the biosynthesis of galacturonic acid, which is a component of bacterial cell walls. This compound was found to be an inhibitor of corrosion, but it can also act as a stabilizer in foods, pharmaceuticals, and cosmetics. D-Lyxo-5-hexulosonic acid may be used as a growth factor for cells in culture and has been shown to inhibit the replication of bacteria such as Salmonella enterica serovar Typhi.

3,6-Di-O-tert-butyldimethylsilyl-D-glucal is a stereoselective synthetic compound that can be used as a glycosyl donor in the synthesis of glycosides. It is an intermediate in the synthesis of uridine, which is an important component of nucleic acids. 3,6-Di-O-tert-butyldimethylsilyl-D-glucal has been shown to inhibit the action of glycogen synthase and amylo-(1→4)-α-(1→2)-glycosidases. This inhibition prevents the breakdown of glycogen, which leads to a build up of glucose in the body and produces insulin resistance.

4-Nitrophenyl 2-acetamido-3,6-di-O-benzoyl-2-deoxy-b-D-glucopyranoside is a synthetic saccharide that can be used in the production of complex carbohydrates. This product has been modified with fluorination, methylation, and click modification. 4NP2AG is a monosaccharide that can be synthesized by modifying acetamido group with nitrophenol (4NP). It can also be used as an Oligosaccharide or Polysaccharide.

<p>Octyl D-galactofuranoside tetraacetate is a fluorinated monosaccharide that is synthesized from octyl galactopyranoside. It is a synthetic oligosaccharide with a molecular weight of 806. Octyl D-galactofuranoside tetraacetate has been modified for glycosylation, methylation, and click modification. The chemical name is 4-O-(2-deoxy-beta-D-glucopyranosyl)galactopyranose 1,2,3,4,6-pentaacetate and it has CAS No. 223412-29-1. This product can be custom synthesized to order in high purity as per the customer's requirements.</p>

<p>2,5-Anhydro-3-deoxy-6-O-DMT-D-ribo-hexonic acid methyl ester is a modification of the sugar ribose. It is an oligosaccharide that has been synthesized and modified with methylation, glycosylation, and fluorination. This modification resulted in its CAS number 184296-62-6. The chemical formula for this compound is C10H13NO4F2NaO8. 2,5-Anhydro-3,6 DMT -D ribo hexonic acid methyl ester is soluble in water and ethanol at pH 7.0 to 8.0 and shows no solubility at pH below 6 or above 10. The molecular weight of this compound is 586. The purity level of this compound is 99% or greater by HPLC analysis.</p>

D-Mannono-D-lactam is a synthetic, sugar-based molecule. The compound is an antibiotic that inhibits bacterial growth by binding to the 50S ribosomal subunit of bacteria. It is active against a wide range of Gram-positive and Gram-negative bacteria, including methicillin resistant Staphylococcus aureus (MRSA), as well as Mycobacterium tuberculosis and Mycobacterium avium complex. D-Mannono-D-lactam has shown antiinflammatory properties, which may be due to its inhibition of prostaglandin synthesis.

This compound is a custom synthesis that has been modified by fluorination and methylation. It has the structure of an oligosaccharide, with a saccharide at its core, and is composed of a glycosylated sugar. The saccharide consists of an acetimidate moiety attached to a benzoyl group. This compound can be used as part of a modification process for the production of polysaccharides or complex carbohydrates in order to create more efficient products.

Methyl 2,3-O-isopropylidene-D-ribofuranoside is a nucleophile that reacts with amines to form a tetroxide intermediate. It has been shown to react with the cellular components of vesicular stomatitis virus and to have an interaction with malonic acid. This compound also reacts with osmium tetroxide in the presence of phosphite to produce a chloride ion and an osmate ester. Methyl 2,3-O-isopropylidene-D-ribofuranoside can be recycled by quaternization with sodium periodate, which yields methyl 3,5-dimethoxybenzoate.

1,2,4,6-Tetra-O-acetyl-3-chloro-3-deoxy-D-glucopyranose (1) is a synthetic oligosaccharide that has been modified with a fluorine atom at the 6 position of the glucose moiety. This modification has been shown to have increased stability in acidic environments. Glycosylation can be achieved by reacting 1 with an appropriate glycosylant such as bromoacetyl bromide or chloroacetyl chloride. The saccharide unit may also be methylated at the 2 and 4 positions of the glucose moiety to confer protection against enzymatic degradation. Click modification can be used to attach other molecules such as proteins or peptides to 1,2,4,6-tetra-O-acetyl-3-chloro-3-deoxy--D--glucopyranose via a covalent bond between

4-Methoxyphenyl 4-O-acetyl-3,6-di-O-benzyl-2-deoxy-2-phthalimido--b-D--glucopyranoside is a synthetic carbohydrate that has been modified with fluorine. It has the chemical formula of C24H21F7NO8P and a molecular weight of 592.56. This compound is used for the synthesis of glycosides and as an intermediate for the synthesis of saccharides and oligosaccharides.

3,5-Bis-O-(2,4-Dichlorobenzyl)-2-C-methyl-a-D-ribofuranose is a custom synthesis that can be modified by fluorination, methylation, and monosaccharide or oligosaccharide addition. This sugar has a molecular weight of 476.28 g/mol and CAS No. 94629-04-0. It is a polysaccharide that is glycosylated with sugar at carbons 1 and 2. 3,5-Bis-O-(2,4-Dichlorobenzyl)-2-C-methyl-a-D-ribofuranose is used as an intermediate in the synthesis of complex carbohydrates such as Glycogenin A (CAS No. 94629 04 0), which has been shown to have antihyperglycemic effects.

2,3:4,5-Di-O-isopropylidene-b-D-fructopyranose (2,3:4,5-di-OIPF) is a synthetic sugar that has been fluorinated and methylated. 2,3:4,5-Di-OIPF can be used as a building block for the synthesis of oligosaccharides or polysaccharides. It can also be modified with an acetal group to form an acetal sugar.

<p>1,2,3,6-Tetra-O-acetyl-4-deoxy-4-fluoro-D-galactopyranose is a sugar that is used in the synthesis of complex carbohydrates. The chemical structure of this sugar is similar to that of glucose or lactose. This sugar can be produced by methylation and saccharide reactions with the use of a Click modification. It can also be synthesized from 3,6-diacetylpyranose. This product is available for custom synthesis and has high purity.</p>

Methyl 2-deoxy-a-L-ribofuranoside is a modification of a monosaccharide. It is synthesized by reacting 2,3,4,6-tetra-O-methylglucose with sodium nitrite in the presence of hydrochloric acid. Methyl 2-deoxy-a-L-ribofuranoside is used to modify saccharides and polysaccharides.

<p>n-Butyl b-D-fructopyranoside is a type of monosaccharide that is present in the rhizomes of Lamium. It is an ingredient in traditional Chinese medicine, where it has been used to treat various types of inflammation and pain. <br>n-Butyl b-D-fructopyranoside is a white crystalline powder with a melting point of 137°C. The chemical structure consists of a glucose molecule that has been substituted at the hydroxyl group with butanol. n-Butyl b-D-fructopyranoside has an aromatic odor and tastes sweet and slightly bitter. n-Butyl b-D-fructopyranoside can be found in many plants, including acteoside, glycosidic linarin, and taraxerol from lamium species. This compound can be synthesized systematically by reacting d-mannitol with salicylic acid in the</p>

Tetra-O-acetyl-D-arabinose is an organic compound, a saccharide with the chemical formula C4H8O6. It is a white to off-white crystalline solid. Tetra-O-acetyl-D-arabinose is a protected form of arabinose that can be methylated and glycosylated to produce various other compounds. Tetra-O-acetyl-D-arabinose can also be modified by click chemistry or fluorination and it has been used as a synthetic intermediate for the synthesis of oligosaccharides.