Glicoscienza

2-Acetamido-2,4-dideoxy-4-fluoro-a-D-glucopyranose is a synthetic, fluorinated carbohydrate. It is a monosaccharide that is made by the substitution of an acetamido group with a fluoro group at C2 and C4 of the glucose molecule. This product has been synthesized using Click chemistry to modify the 2’ position and methylation at C5. The target use for this product is as a sugar in order to glycosylate or polysaccharide. This compound has been shown to have high purity and can be custom synthesized, depending on the needs of the customer.

4-Aminophenyl β-D-Glucuronide can be used to analyse acetaminophen and other metabolites in plasma.

2-Acetamido-3-O-(b-D-galactopyranosyl)-2-deoxy-D-thiogalactopyranose is a synthetic disaccharide analog designed for research in glycoscience and biochemistry, particularly for applications in glycosylation-related studies. This compound is synthesized in the laboratory and is not derived from natural sources, allowing for precise structural modifications that facilitate detailed analyses of glycan interactions.The mode of action of this compound involves its role as a mimic of natural glycans, enabling the examination of carbohydrate-protein interactions, enzymatic activity, and glycan recognition processes with high specificity. It can be leveraged as a probe in structural biology to elucidate the mechanisms underlying biological recognition and signaling events mediated by carbohydrate molecules.This compound finds applications in the study of enzymatic hydrolysis, as an inhibitor of glycosidases, and in the synthesis of glycan-based drugs. It is of particular interest in the field of glycobiology for developing therapeutic agents and probing molecular pathways. The high specificity and structural fidelity of 2-Acetamido-3-O-(b-D-galactopyranosyl)-2-deoxy-D-thiogalactopyranose make it an invaluable tool for advancing our understanding of the intricate roles glycans play in biology.

<p>2,3,4,6-Tetra-O-acetyl-a-D-galactopyranosyl trichloroacetimidate is a disaccharide that is an activated glycoprotein. It is used as a hapten for the production of monoclonal antibodies and as an immunogen in stepwise immunization with bovine serum albumin. This compound has been shown to be specific for the EGF receptor on neoglycoproteins and can be used to detect this receptor. The glycosidic residue of 2,3,4,6-tetra-O-acetyl-a-D-galactopyranosyl trichloroacetimidate allows it to bind to proteins such as albumin and act as a carrier for other molecules.</p>

<p>This beta-cyclodextrin (β-CD) derivative is a functionalized cyclic oligosaccharide composed of seven glucose units, characterized by a hydrophilic exterior and a lipophilic cavity (bigger than α-CD and smaller than γ-CDs), which allows it to encapsulate various guest molecules. This structural feature facilitates its use in multiple applications, including pharmaceuticals, food enhancement, and cosmetics. In the pharmaceutical industry, it enhances the solubility and stability of poorly water-soluble drugs, improving their bioavailability and efficacy while also masking unpleasant tastes. The food sector utilizes it as a stabilizer for flavors, colors, and nutrients, extending shelf life by protecting sensitive ingredients from degradation. In cosmetics, it serves as a complexing agent for fragrances and active components, ensuring their stability and controlled release. Its use expands to many other fields, including nanotechnology for drug delivery systems, environmental remediation for extracting organic pollutants, textiles for slow-release fragrances, and analytical chemistry for chiral separation.</p>

1,2-O-Isopropylideneglycerol is an inhibitor of glycerin and glycerol dehydrogenase. It is a colorless liquid that has been shown to have a kinetic inhibitory effect on the enzyme activities of glycerin and glycerol dehydrogenase in vitro. 1,2-O-Isopropylideneglycerol has also been shown to react with light at wavelengths of 250 nm or less. This reaction produces reactive oxygen species that may lead to the degradation of the enzyme's active site. In vivo, 1,2-O-isopropylideneglycerol is converted into an acidic metabolite that can accumulate in cells. This metabolite can react with other molecules such as proteins and nucleic acids, which may result in structural changes and/or modification of their function.

<p>GD1b ganglioside (shown as ammonium salt) is one of the major gangliosides in neuronal and glial membranes. It has a core tetrasaccharide structure (Galβ1,3GalNAcβ1,4Galβ1,4Glc) with its two sialic acids linked α2,3/α2,8 to the inner galactose residue, and ceramide linked β to position 1 on the reducing terminal glucose residue (Ledeen, 2009). GD1b ganglioside acts as a receptor for BK virus, as well as for heat-labile LTII-a toxin, produced by enteropathogenic E. coli. GD1b ganglioside also interacts with tetanus neurotoxin (TeNT) and is crucial for its entry into cells (Kolter, 2012). The functional significance of ammonia in the brain is not yet fully understood: see (Modi 1994).</p>

Inhibitor of Gal-dependent lectin binding; used for synthesis of galactoses

<p>Monofucosyl (1-2)-iso-lacto-N-octaose I is an oligosaccharide found in human milk</p>

<p>a-D-Lactose 1-phosphate barium salt is a modification of a D-lactose monosaccharide. It is a complex carbohydrate that has been synthesized using the polyol method. The CAS number for this product is 103404-65-5. This product is available in high purity and the molecular weight of this compound is 576. a-D-Lactose 1-phosphate barium salt can be used as an ingredient in pharmaceuticals, food products, and cosmetics. It has been shown to have anticariogenic activities and may be used as a substitute for sucrose in food products.</p>

<p>An anhydro thio sugar</p>

<p>Solasodine 3-glucoside is a sugar that belongs to the group of oligosaccharides. It has been synthetically modified by fluorination, methylation, and click chemistry. Solasodine 3-glucoside is synthesized from sucrose in a glycosylation reaction with glucuronic acid and an aminoglycoside antibiotic. The sugar analogs are then converted to the desired saccharide structure by monosaccharide synthesis or polysaccharide synthesis. This product is custom synthesized to order for customers and can be modified to suit their needs with click chemistry and other modifications.</p>

N-Acetylneuraminic acid tetramer sodium salt is a synthetic carbohydrate that belongs to the group of complex carbohydrates. It is a glycosylation product of N-acetylneuraminic acid and has been modified with fluorine, methylation, and click chemistry. N-Acetylneuraminic acid tetramer sodium salt is used as a reagent in the synthesis of oligosaccharides and has been shown to be useful for structural analysis. The CAS number for this compound is:

Benzoic acid-acyl-b-D-glucuronide is a β-glucuronide linker that is cleaved by β-glucuronidase enzymes. This allows controlled release of the payload to the targeted cells.

N-Acetyl-D-[2-13C]neuraminic acid is a glycan that is found in human serum. The chemical structure of N-acetyl-D-[2-13C]neuraminic acid has been analyzed using nuclear magnetic resonance (NMR) and mass spectrometry, showing that it contains two 13C atoms. N-acetyl--D-[2-13C]neuraminic acid is a sialic acid that is bound to a protein called surface glycoprotein. It may be involved in the transport of adenosine triphosphate (ATP) across the membrane by an ATP-dependent transport system. It also acts as an enzyme inhibitor for glycoside hydrolases, which are enzymes that break down glycans. N-acetyl--D-[2-13C]neuraminic acid has been shown to have properties similar to those of other sialic acids and can be

<p>Chiral synthon; used to synthesise analgoues of natural products</p>

This beta-cyclodextrin (β-CD) derivative is a functionalized cyclic oligosaccharide composed of seven glucose units, characterized by a hydrophilic exterior and a lipophilic cavity (bigger than α-CD and smaller than γ-CDs), which allows it to encapsulate various guest molecules. This structural feature facilitates its use in multiple applications, including pharmaceuticals, food enhancement, and cosmetics. In the pharmaceutical industry, it enhances the solubility and stability of poorly water-soluble drugs, improving their bioavailability and efficacy while also masking unpleasant tastes. The food sector utilizes it as a stabilizer for flavors, colors, and nutrients, extending shelf life by protecting sensitive ingredients from degradation. In cosmetics, it serves as a complexing agent for fragrances and active components, ensuring their stability and controlled release. Its use expands to many other fields, including nanotechnology for drug delivery systems, environmental remediation for extracting organic pollutants, textiles for slow-release fragrances, and analytical chemistry for chiral separation.

<p>a-D-Glucoheptonic acid sodium salt is a compound that has been shown to modulate the immune system. It also has been used in pharmaceutical formulations as an excipient and as a carrier for diagnostic and therapeutic agents.</p>

<p>Inhibitor of α-glucosidase with applications in diabetes therapy for control of post-prandial blood glucose fluctuations. The compound inhibits the digestive breakdown of complex carbohydrates to absorbable monosaccharides and smoothens hyperglycaemic peaks in type 2 diabetes mellitus. It also possesses anti-obesity effects thanks to activation of brown adipose tissue and increasing energy expenditure.</p>

<p>1,2,3,4-Tetra-O-acetyl-5-alkynyl-L-fucose is a per-O-acetylated version of 5-alkynyl-L-fucose, an inhibitor of the cellular fucosylation pathway. 1,2,3,4-Tetra-O-acetyl-5-alkynyl-L-fucose can pass through the eukaryotic cell membrane somewhat better than 5-alkynyl-L-fucose can itself, is deacetylated by cellular esterases and interferes with the biosynthesis of the fucosyl-donor and fucosyltransferase substrate GDP-Fuc, thus reducing fucosylation levels during glycoprotein biosynthesis (Dekkers, 2016).</p>

<p>N-Nonyldeoxygalactonojirimycin (NDGJ) is a novel antiviral agent that inhibits the activity of viral enzymes, such as polymerase chain reaction and reverse transcriptase. NDGJ has been shown to inhibit the replication of hepatitis viruses in primary cells and human macrophages. The drug also inhibits the replication of human pathogens, such as HIV-1, herpes simplex virus type 1, and cytomegalovirus in cell culture. NDGJ has an effect on hydrophobic amino acids in protein synthesis by binding to them and preventing their attachment to the ribosomal surface. This leads to cell lysis through a process called osmotic shock.</p>

<p>1,4-Anhydro-D-mannitol is a sugar alcohol that belongs to the group of alditols. It is a tautomer of galactitol, which is found in fetal bovine serum. The dehydrated form of this compound has been shown to have an inhibitory effect on tyrosinase activity. 1,4-Anhydro-D-mannitol may be used as an intermediate in the production of polymers or as a cosmeceutical agent due to its high water solubility and low toxicity.</p>

<p>Methyl 2-acetamido-2-deoxy-3-O-(b-D-galactopyranosyl)-b-D-galactopyranoside is a carbohydrate that is modified by the addition of fluorine at the 3 position. It has CAS number 88274-25-3 and belongs to the group of oligosaccharides. Methyl 2-acetamido-2-deoxy-3-(b, b'-D, galactopyranosyl)-b, D galactopyranoside is a synthetic polymer that is glycosylated with methyl groups. This product can be custom synthesized for your needs.</p>

L-fucose is used in cell culture to supplement the cell culture medium and provide a building block for cellular processes like fucosylation.  When cells take up L-fucose they convert it to GDP-L-fucose MG01912 which is then used for adding fucose residues to glycoproteins.  This is useful for studying metabolic pathways, correcting fucosylation deficiencies, or enhancing cellular functions.Our material is extensively purified in our Swiss manufacturing site to ensure it is mycoplasma free and low endotoxin.

<p>L-Gulurono-6,3-lactone is a methylated carbohydrate that can be modified with a variety of functional groups. It is used in the synthesis of saccharides and oligosaccharides. L-Gulurono-6,3-lactone has been shown to bind to a variety of proteins, including amyloid beta protein and human serum albumin.<br>This compound is synthesized by reacting L-glucose with 2 equivalents of anhydrous hydrogen fluoride in acetic acid at room temperature. It is also fluorinated by reacting it with sodium borohydride and hydrogen fluoride in methanol at -78°C.</p>

<p>L-Sorbitol is a polyhydric alcohol that is found in various natural products, such as fruits and vegetables. It has been shown to inhibit the growth of strains of Stenotrophomonas maltophilia, which is an opportunistic pathogen of human and animal cells. L-Sorbitol can be used to treat bacterial infections by inhibiting the synthesis of DNA, RNA, and proteins. This compound has also been shown to prevent dehydration in bacteria by acting as an osmotic agent. The effect of L-sorbitol on the growth of bacteria depends on the pH of the environment in which it is dissolved. The optimum pH for this compound is 7.5</p>

<p>N-Glycolylneuraminic acid-spacer-BSA is a synthetic, monosaccharide oligosaccharide, complex carbohydrate. The glycosylation of BSA with N-glycolylneuraminic acid has been shown to be an effective method for the protection of biomolecules against fluoroquinolones. Glycosylation with N-glycolylneuraminic acid can be used as a method for the protection of biomolecules from fluoroquinolone antibiotics and other chemical reagents that are known to react with sugars.</p>

<p>Lewis B pentasaccharide is a custom-synthesized carbohydrate that belongs to the Modification, saccharide, Oligosaccharide, sugar category. It is an oligosaccharide with a non-reducing end and a reducing end. Lewis B pentasaccharide is a complex carbohydrate that is synthesized from monosaccharides by glycosylation and methylation reactions. This product has high purity and it can be used in research for its fluoroquinolone resistance properties.</p>

<p>3,4,6-Tri-O-benzyl-D-glucal is a benzyl protected, 2,3 unsaturated glucal used as a chiral intermediate. The C2-C3 double bond of the pyranose ring can be modified via a variety of reactions including: hydrogenation, oxidation, hydroxylation, and aminohydroxylation, to generate structural complexity. 3,4,6-Tri-O-benzyl-D-glucal also minimizes tedious protecting-group strategies required for fully oxygenated sugars. The products of 2,3 unsaturated glycosides as chiral intermediates have played a role in the synthesis of many biologically active compounds, such as, nucleosides and modified sugar derivatives.</p>

Ethyl b-D-glucuronide is a modification of the carbohydrate. It is used in the synthesis of oligosaccharides, polysaccharides, and other complex carbohydrates with high purity. This compound can be synthesized by methylation and glycosylation, or by fluorination and saccharide.

Blood group H pentaose type II is a carbohydrate. It is a saccharide with the molecular formula C5H11O4. The saccharide can be modified, for example by fluorination, methylation and glycosylation. The CAS number for this compound is 30517-76-1. This product is custom synthesized and has high purity and good quality.

<p>Difucosyl (1-2,1-2)-iso-lacto-N-octaose (DFiLNO (1-2,1-2)) is an oligosaccharide that is found in human milk</p>

<p>Fructodecasaccharide is a methylated, custom-synthesized oligosaccharide that is a polysaccharide with the molecular formula C10H17O11. Fructodecasaccharide is a complex carbohydrate that consists of a monosaccharide and two disaccharides. It has been modified to include fluorine atoms in the glycosidic linkages between the sugar residues. This modification can alter the physical properties of fructodecasaccharide, such as increasing its solubility and stabilizing its structure. Fructodecasaccharide is used in many industries as a high-purity, synthetic product for use in medical applications, including pharmaceuticals and cosmetics.</p>

<p>Digalacturonic acid (DGA) (α-1,4 galacturonobiose), is derived from pectin or pectic acid, by enzymatic or partial acid hydrolysis. It is used in the co-crystallization of enzymes such as proteinase K. It is also used in galacturonic acid metabolism research as a substrate to identify, differentiate, and characterized endo- and exopolygalacturonase(s), and gluconase(s).</p>

D-Glycero-D-talo-heptitol is a natural product that is found in plants and bacteria. It is an alditol, which is created by the glycosidic bond of a carbohydrate and a hydroxyl group. D-Glycero-D-talo-heptitol has shown to inhibit the activity of enzymes involved in fatty acid synthesis, such as 3-hydroxyacyl coenzyme A dehydrogenase, and carbohydrate synthesis, such as fructose 1,6 bisphosphatase. This compound also inhibits the borohydride reduction of glycan precursors. This may be due to its hydrophilic interactions with water molecules and its hydrophobic interactions with other lipid molecules.

Sophorolipids are produced by various yeast species, notably Starmerella bombicola. Acidic Sophorolipids are amphiphilic molecules and therefore possess the attributes of surfactants; however as bio-surfactants they have several advantages over synthetic surfactants including low toxicity, biodegradability and the potential for low cost manufacture.

Methyl 2,3,4,6-tetra-O-benzyl-a-D-mannopyranoside is a glycosylation product that can be used in chemical synthesis. This compound is an example of a complex carbohydrate and can be modified with methyl or fluorine groups. Methyl 2,3,4,6-tetra-O-benzyl-a-D-mannopyranoside is also a sugar and an oligosaccharide. This compound has been custom synthesized to meet customer specifications and is available in high purity.

1,2-O-Isopropylidene-3-deoxy-a-D-allofuranose is a custom synthesis that is a complex carbohydrate. It has been modified by methylation and glycosylation. The product is an Oligosaccharide, Polysaccharide and Modification of saccharide. The product has high purity with a CAS No. 4494-96-6.

<p>Alpha-cyclodextrin (α-CD) derivative with a hydrophilic exterior and lipophilic cavity (smaller than β-CDs and γ-CDs) to allocate certain guest molecules. This structural characteristic enables applications in molecular encapsulation, solubility enhancement, and stabilization across multiple industries. In pharmaceuticals, it serves as a drug delivery vehicle, enhancing the bioavailability and stability of active ingredients. The food industry utilizes it as a stabilizer for flavors, colors, and nutrients, as well as a functional ingredient for its effects on lipid metabolism. In cosmetics, it acts as a complex agent for fragrances and active components. Its applications extend to analytical chemistry for chiral separation and to materials science for developing smart materials and nanosystems.</p>

<p>An anhydro thio sugar</p>

GM2 ganglioside (sodium salt) has a core trisaccharide structure (GalNAcβ1,4Galβ1,4Glc) with sialic acid linked α2,3 to the central galactose residue and ceramide linked β to position 1 on the reducing terminal glucose residue (Ledeen, 2009). GM2 ganglioside is present on neuronal cells and plays a key role in the regulation of dendritogenesis in cortical pyramidal neurons. In lysosomal storage disorders, such as, Tay-Sachs and Sandhoff disease, where hexosaminases A and B are deficient, GM2 ganglioside accumulates in the nervous system (Cachon-Gonzalez, 2018). GM2 ganglioside is also overexpressed in melanomas and other tumours of neuro-ecto origin (Yoshida, 2020). Moreover, the sugar moiety of the GM2 ganglioside is a receptor allowing the viral infection of cells with reovirus and rotavirus (Zhu, 2018).

<p>3,4,5,6-Tetra-O-benzyl-myo-inositol is a chiral molecule that is synthesised by the reaction of 3,4,5,6-tetra-O-benzylglycerol with myo-inositol. It has been used as an optical probe to study the function of biomolecules such as membranes and reticulum. The compound was also shown to inhibit the phosphorylation of myosin light chain kinase.</p>

<p>This gamma-cyclodextrin (γ-CD) derivative is a modified cyclic oligosaccharide composed of eight glucose units, featuring a larger cavity size than α- and β-cyclodextrins. This structural characteristic allows γ-CDs to form inclusion complexes with a wider range of guest molecules, making it particularly versatile in various industries. In the food sector, it is used as a carrier and stabilizer for flavors, fat-soluble vitamins, and polyunsaturated fatty acids, protecting volatile compounds from evaporation. In pharmaceuticals, it enhances the solubility and bioavailability of poorly water-soluble drugs and, thanks to its larger ring size, allows for the encapsulation of larger molecules or even entire drug molecules. γ-CDs and derivatives are also used for environmental remediation and, in analytical chemistry, for the extraction and concentration of target substances.</p>

This beta-cyclodextrin (β-CD) derivative is a functionalized cyclic oligosaccharide composed of seven glucose units, characterized by a hydrophilic exterior and a lipophilic cavity (bigger than α-CD and smaller than γ-CDs), which allows it to encapsulate various guest molecules. This structural feature facilitates its use in multiple applications, including pharmaceuticals, food enhancement, and cosmetics. In the pharmaceutical industry, it enhances the solubility and stability of poorly water-soluble drugs, improving their bioavailability and efficacy while also masking unpleasant tastes. The food sector utilizes it as a stabilizer for flavors, colors, and nutrients, extending shelf life by protecting sensitive ingredients from degradation. In cosmetics, it serves as a complexing agent for fragrances and active components, ensuring their stability and controlled release. Its use expands to many other fields, including nanotechnology for drug delivery systems, environmental remediation for extracting organic pollutants, textiles for slow-release fragrances, and analytical chemistry for chiral separation.

Ferrous gluconate dihydrate is a fine chemical that has many applications in research and development. It is a versatile building block that can be used as a starting material for the synthesis of complex compounds, such as drugs, pesticides, and perfumes. Ferrous gluconate dihydrate can also be used as a reaction component to produce speciality chemicals, such as benzyl alcohols. In addition to its usefulness in research, ferrous gluconate dihydrate is an important reagent for the production of high-quality pharmaceuticals.

<p>2,3,4,6-Tetra-O-acetyl-4-(hydroxymethyl)phenyl-b-D-glucopyranoside is a chemical that is extracted from the rhizoma gastrodiae. It is used to treat symptoms of damaged ganglion cells in diabetic patients. 2,3,4,6-Tetra-O-acetyl-4-(hydroxymethyl)phenyl-b-D-glucopyranoside inhibits chloride channels in neurons by binding with the extracellular receptor site and thereby preventing the influx of chloride ions. This leads to reduced neuronal excitability and decreased symptoms of damaged ganglion cells in diabetic patients. 2,3,4,6 Tetra O acetyl 4 (hydroxymethyl) phenyl b D glucopyranoside has been shown to have an inhibitory effect on structural formula and environmental pollution.</p>

Hyaluronic acid is a polysaccharide containing repeating disaccharide units of β-1,3-N-acetyl glucosamine and β-1, 4-glucuronic acid. A series of unsaturated oligosaccharides (oligouronic acids) are released from hyaluronic acid by the action of hyaluronidase on the umbilical cord (Weissman, 1954). This octasaccharide ammonium salt and other enzymatically produced polymer homologs have been of value in the study of hyaluronic acid metabolism in both healthy and diseased tissues (Hascall, 2019).

<p>Please enquire for more information about N-Acetyl-β-D-glucosaminyl-(1→4)-N-acetylmuramoyl-L-alanyl-D-isoglutamine including the price, delivery time and more detailed product information at the technical inquiry form on this page</p>

<p>1,4:3,6-Dianhydro-2-O-acetyl-D-glucitol is an isosorbide intermediate</p>

Ethyl cellulose is similar in structure to methyl cellulose with ethyl replacing the methyl groups. It is approved for use in regulated markets such as food and pharmaceuticals. In pharmaceuticals it can mask the taste of bitter actives, enhance the strength and appearance of tablets and capsules, and enable controlled release formulations. In food products it functions as a binder, film former and flavour fixative.

<p>L-Psicose is a monosaccharide that is the only metabolite of D-fructose. It is found in many living organisms, such as bacteria and fungi. L-Psicose has been shown to inhibit ribitol dehydrogenase, an enzyme involved in the production of ribitol, which catalyzes the conversion of ribitol to ribulose 5-phosphate. Ribulose 5-phosphate is an important precursor molecule for glycolysis and pentose phosphate pathways. In addition, L-psicose has been shown to bind to proteins through hydrogen bonding, which may prevent the protein from folding properly or interacting with other molecules. This binding can lead to cell death if it inhibits essential cellular functions.</p>

<p>Fructo-octasaccharide (FOS) is a synthetic, high-purity carbohydrate that is used in the production of various food and beverage products. FOS is produced by enzymatic synthesis from sucrose and has been modified to include a fluorination step. FOS can be used as a sugar substitute and is found in many foods such as breads, beverages, yogurt, ice cream, candy, and chewing gum. FOS has been shown to stimulate the growth of beneficial bacteria in the gastrointestinal tract and may help promote healthy digestion.</p>

<p>GD1b oligosaccharide (shown as ammonium salt) is the carbohydrate moiety in one of the major gangliosides in neuronal and glial membranes; it has a core tetrasaccharide structure (Galβ1,3GalNAcβ1,4Galβ1,4Glc) with its two sialic acids linked α2,3/α2,8 to the inner galactose residue (Ledeen, 2009). GD1b ganglioside acts as a receptor for BK virus as well as for heat-labile LTII-a toxin, produced by enteropathogenic E. coli. GD1b ganglioside also interacts with tetanus neurotoxin (TeNT) and is crucial for its entry into cells (Kolter, 2012). The functional significance of ammonia in the brain is not yet fully understood. However, NH4 + stimulates Na+, K+ activated ATPase causing stabilization of the neuronal membranes of which gangliosides are major structural components. Further, ammonia is known to inhibit lysosomal enzymes which include enzymes degrading gangliosides (Modi, 1994).</p>

Emulsifier used in the cosmetic industry

<p>2-Aminophenyl b-D-glucuronide is a cytosolic drug that is metabolized by the liver to mandelonitrile, which is then excreted in urine. 2-Aminophenyl b-D-glucuronide has been shown to inhibit the growth of fungi in vivo and has been shown to have a reversible binding affinity for fungal cell walls. This drug also inhibits the production of ergosterol, an important component of fungal cell membranes, which leads to cell death.</p>

<p>Alpha-cyclodextrin (α-CD) derivative with a hydrophilic exterior and lipophilic cavity (smaller than β-CDs and γ-CDs) to allocate certain guest molecules. This structural characteristic enables applications in molecular encapsulation, solubility enhancement, and stabilization across multiple industries. In pharmaceuticals, it serves as a drug delivery vehicle, enhancing the bioavailability and stability of active ingredients. The food industry utilizes it as a stabilizer for flavors, colors, and nutrients, as well as a functional ingredient for its effects on lipid metabolism. In cosmetics, it acts as a complex agent for fragrances and active components. Its applications extend to analytical chemistry for chiral separation and to materials science for developing smart materials and nanosystems.</p>

<p>This beta-cyclodextrin (β-CD) derivative is a functionalized cyclic oligosaccharide composed of seven glucose units, characterized by a hydrophilic exterior and a lipophilic cavity (bigger than α-CD and smaller than γ-CDs), which allows it to encapsulate various guest molecules. This structural feature facilitates its use in multiple applications, including pharmaceuticals, food enhancement, and cosmetics. In the pharmaceutical industry, it enhances the solubility and stability of poorly water-soluble drugs, improving their bioavailability and efficacy while also masking unpleasant tastes. The food sector utilizes it as a stabilizer for flavors, colors, and nutrients, extending shelf life by protecting sensitive ingredients from degradation. In cosmetics, it serves as a complexing agent for fragrances and active components, ensuring their stability and controlled release. Its use expands to many other fields, including nanotechnology for drug delivery systems, environmental remediation for extracting organic pollutants, textiles for slow-release fragrances, and analytical chemistry for chiral separation.</p>

<p>Sugar beet arabinan consists of a 1,5 α-linked arabinose backbone to which 1,3 α-linked (and possibly some 1,2 α-linked) L-arabinofuranosyl residues are attached. Approximately 60% of the main-chain arabinofuranosyl residues are substituted by single 1,3-linked arabinofuranosyl groups. The reducing terminal arabinosyl residue is attached through rhamnose to fragments of the rhamnogalacturonan backbone of the native pectin molecule.</p>

<p>Dextran sulphate is a dextran derivative whose ulcer (colitis) -causing properties were first reported in hamsters and extrapolated a few years later to mice and rats. The exact mechanisms through which dextran sulphate induces intestinal inflammation are unclear but may be the result of direct damage of the monolayer of epithelial cells in the colon, leading to the crossing of intestinal contents (for e.g. commensal bacteria and their products) into underlying tissue and therefore induction of inflammation.  The dextran sulphate sodium induced ulceration model in laboratory animals has some advantages, when compared to other animal models of colitis, due to its simplicity and similarities to human inflammatory bowel disease.</p>

UDP-L-galactose diammonium salt is a modification of the sugar UDP-galactose. It is an oligosaccharide that is found in glycoproteins and glycolipids. It is synthesized by the addition of a methyl group to the galactose ring and a fluorine atom to the hydroxyl group on carbon 4. UDP-L-galactose diammonium salt is used as a synthetic sugar in laboratory settings, although it can also be found in nature. This compound has been shown to have anti-inflammatory properties, which may be due to its ability to inhibit prostaglandin synthesis.

<p>Synthetic MPLA analog equivalent derived from bacterial LPS</p>

<p>DL-Xylose is a sugar that belongs to the group of pentoses. It contains a hydroxyl group at the C2 position and an aldehyde group at the C1 position. DL-Xylose is found in plants, animals, and bacteria. The gene sequence analysis of the type strain of DL-xylose showed that it has a fatty acid composition of 0.5% and protocatechuic acid composition of 0.7%. Dry weight analysis on swiss-webster mice fed with DL-xylose as the only carbon source showed that this sugar can provide up to 30% of energy requirements for these mice.</p>

<p>CO2-philic compound; used in pharmaceuticals and CO2-based processes</p>

<p>L-Threonic acid-1,4-lactone is a nutrient solution for mammalian tissue. It is a coenzyme that acts as an intermediate in the conversion of dehydroascorbic acid to erythronate and participates in the synthesis of 4-hydroxycinnamic acid from 4-hydroxyphenylpyruvic acid. L-Threonic acid-1,4-lactone has been shown to inhibit the replication of human immunodeficiency virus (HIV) in vitro. The physiological levels of L-Threonic acid-1,4-lactone are not yet known, but it has been shown to have inhibitory properties on HIV infection at concentrations that do not affect cellular metabolism or induce reactive oxygen species production. L-Threonic acid-1,4-lactone also has been shown to prevent hepatic steatosis and fatty liver disease by inhibiting lipid accumulation via its ability to</p>

<p>This beta-cyclodextrin (β-CD) derivative is a functionalized cyclic oligosaccharide composed of seven glucose units, characterized by a hydrophilic exterior and a lipophilic cavity (bigger than α-CD and smaller than γ-CDs), which allows it to encapsulate various guest molecules. This structural feature facilitates its use in multiple applications, including pharmaceuticals, food enhancement, and cosmetics. In the pharmaceutical industry, it enhances the solubility and stability of poorly water-soluble drugs, improving their bioavailability and efficacy while also masking unpleasant tastes. The food sector utilizes it as a stabilizer for flavors, colors, and nutrients, extending shelf life by protecting sensitive ingredients from degradation. In cosmetics, it serves as a complexing agent for fragrances and active components, ensuring their stability and controlled release. Its use expands to many other fields, including nanotechnology for drug delivery systems, environmental remediation for extracting organic pollutants, textiles for slow-release fragrances, and analytical chemistry for chiral separation.</p>

Alpha-cyclodextrin (α-CD) derivative with a hydrophilic exterior and lipophilic cavity (smaller than β-CDs and γ-CDs) to allocate certain guest molecules. This structural characteristic enables applications in molecular encapsulation, solubility enhancement, and stabilization across multiple industries. In pharmaceuticals, it serves as a drug delivery vehicle, enhancing the bioavailability and stability of active ingredients. The food industry utilizes it as a stabilizer for flavors, colors, and nutrients, as well as a functional ingredient for its effects on lipid metabolism. In cosmetics, it acts as a complex agent for fragrances and active components. Its applications extend to analytical chemistry for chiral separation and to materials science for developing smart materials and nanosystems.

<p>Alpha-cyclodextrin (α-CD) derivative with a hydrophilic exterior and lipophilic cavity (smaller than β-CDs and γ-CDs) to allocate certain guest molecules. This structural characteristic enables applications in molecular encapsulation, solubility enhancement, and stabilization across multiple industries. In pharmaceuticals, it serves as a drug delivery vehicle, enhancing the bioavailability and stability of active ingredients. The food industry utilizes it as a stabilizer for flavors, colors, and nutrients, as well as a functional ingredient for its effects on lipid metabolism. In cosmetics, it acts as a complex agent for fragrances and active components. Its applications extend to analytical chemistry for chiral separation and to materials science for developing smart materials and nanosystems.</p>

<p>Please enquire for more information about Benzyl 2-azido-3,6-di-O-benzyl-2-deoxy-β-D-glucopyranoside including the price, delivery time and more detailed product information at the technical inquiry form on this page</p>

<p>2-Hydroxypropyl-b-cyclodextrin is a water-soluble drug that is chemically stable in aqueous media. It has been shown to be safe for use in the eye, with no significant side effects. 2-Hydroxypropyl-b-cyclodextrin has been shown to have anti-inflammatory properties and will not cause hemolytic activity. 2-Hydroxypropyl-b-cyclodextrin binds to retinoic acid receptors, which are found on cells of the corneal surface and in human spermatozoa. The binding of retinoic acid inhibits the production of enzymes that break down retinoids and prevents cell proliferation. This agent also interacts with other cellular components such as proteins, lipids, carbohydrates, nucleic acids, and hormones.</p>

<p>Building block for DNA-related organic synthesis</p>

<p>2-O-a-D-Galactopyranosyl-1-deoxynojirimycin is a monosaccharide derivative of deoxynojirimycin. It is synthesized by the methylation of the natural product, followed by the addition of a click modification and the fluorination of one sugar. This compound has been shown to have anti-inflammatory properties, as well as inhibitory effects on bacterial growth.</p>

<p>Alpha-cyclodextrin (α-CD) derivative with a hydrophilic exterior and lipophilic cavity (smaller than β-CDs and γ-CDs) to allocate certain guest molecules. This structural characteristic enables applications in molecular encapsulation, solubility enhancement, and stabilization across multiple industries. In pharmaceuticals, it serves as a drug delivery vehicle, enhancing the bioavailability and stability of active ingredients. The food industry utilizes it as a stabilizer for flavors, colors, and nutrients, as well as a functional ingredient for its effects on lipid metabolism. In cosmetics, it acts as a complex agent for fragrances and active components. Its applications extend to analytical chemistry for chiral separation and to materials science for developing smart materials and nanosystems.</p>

<p>L-Threonic acid is a metabolite of plants that is involved in the synthesis of other molecules. It can be found in the injection solution and magnesium salts that are used for treating osteoporosis and magnesium deficiency. L-Threonic acid can also be found in caffeic acids, which are plant polyphenols that have antioxidant properties. L-Threonic acid has been shown to have structural similarity to calcium and has been shown to have a role in mitochondrial membrane potential, cellular physiology, and oxidative injury. L-Threonic acid may also play a role in energy metabolism. The toxicity of L-Threonic acid has been studied extensively with mixed results.</p>

<p>Silodosin O-beta-D-glucuronide is a metabolite of silodosin, a drug used to treat benign prostatic hyperplasia. It is the glucuronide conjugate of silodosin and its presence in plasma can be quantified by high performance liquid chromatography (HPLC). The solvents used in HPLC are acetonitrile and ammonium formate. The chromatographic separation is achieved with a mobile phase consisting of an organic solvent (acetonitrile) and an ion pairing agent (ammonium formate) that interacts with the analyte and forms an ion pair. The sensitivity of HPLC for this analyte can be improved by using deuterated solvents.</p>

<p>Polysorbate 20 is a sodium salt of polyoxyethylene sorbitan monolaurate, which is a biocompatible polymer. It is used as an emulsifier in pharmaceuticals, foods, cosmetics, and other personal care products. Polysorbate 20 has been shown to be effective against the production of proprotein convertase subtilisin/kexin type 9 (PCSK9), a protein that regulates the levels of low-density lipoprotein cholesterol (LDL-C) in the blood. This drug has also been shown to enhance the production of monoclonal antibodies by human serum cells. Polysorbate 20 can be used for cell lysis and biological sample handling due to its ability to dissolve proteins, including biological samples such as tissue sections or blood smears.</p>

<p>Trans-zeatin-7-glucoside is an abscisic acid (ABA) metabolite that can be found in plant tissue. It is used as a natural product to regulate growth and development. Trans-zeatin-7-glucoside has been shown to inhibit the biosynthesis of gibberellins, which are plant hormones that promote cell elongation. This compound is purified from plant tissues by chromatographic methods, such as reversed phase HPLC or ion exchange chromatography. The sample preparation involves extraction with a solvent such as methanol or chloroform followed by purification on an analytical column. Immunoaffinity chromatography is also used for sample preparation, which involves binding to antibody molecules on the surface of a solid support material. Trans-zeatin-7-glucoside can be detected using analytical methods such as gas chromatography or liquid chromatography coupled with mass spectrometry. Trans-zeatin-7-</p>

This beta-cyclodextrin (β-CD) derivative is a functionalized cyclic oligosaccharide composed of seven glucose units, characterized by a hydrophilic exterior and a lipophilic cavity (bigger than α-CD and smaller than γ-CDs), which allows it to encapsulate various guest molecules. This structural feature facilitates its use in multiple applications, including pharmaceuticals, food enhancement, and cosmetics. In the pharmaceutical industry, it enhances the solubility and stability of poorly water-soluble drugs, improving their bioavailability and efficacy while also masking unpleasant tastes. The food sector utilizes it as a stabilizer for flavors, colors, and nutrients, extending shelf life by protecting sensitive ingredients from degradation. In cosmetics, it serves as a complexing agent for fragrances and active components, ensuring their stability and controlled release. Its use expands to many other fields, including nanotechnology for drug delivery systems, environmental remediation for extracting organic pollutants, textiles for slow-release fragrances, and analytical chemistry for chiral separation.

Mannide monooleate is a naturally occurring fatty acid that is found in the lipid bilayer of cell membranes. It has shown to be effective in the treatment of a number of chronic inflammatory diseases, such as arthritis and inflammatory bowel disease. Mannide monooleate is also being explored as an adjuvant for vaccines, and has shown efficacy against leishmania infection.