Flavonoidi

<p>Luteolin is a flavonoid compound, which is a naturally occurring substance found predominantly in various fruits, vegetables, and medicinal herbs. Its sources are diverse, including parsley, artichokes, celery, and chamomile tea, where it is accumulated as a secondary metabolite. The mode of action of luteolin primarily involves the inhibition of key enzymes and pathways that lead to oxidative stress and inflammation, including but not limited to the cyclooxygenase and lipoxygenase pathways. This inhibition results in its strong antioxidant and anti-inflammatory properties.</p>

<p>Calycosin-7-O-β-D-glucoside is a flavonoid glycoside, which is primarily derived from the root of Astragalus membranaceus, a plant widely used in traditional Chinese medicine. This compound is characterized by its antioxidative and anti-inflammatory activities, mediated through modulation of various signaling pathways in the body, such as the MAPK and NF-κB pathways. It plays a significant role in scavenging free radicals and inhibiting inflammatory mediators, thus contributing to cellular protection and reducing oxidative stress.</p>

<p>7,8-Dimethoxyflavanone is a flavonoid derivative, which is a type of natural compound commonly found in various plants. It is typically extracted from plant sources such as fruits, vegetables, and herbs. This compound is part of a larger class of flavonoids, which are known for their diverse biological activities.</p>

<p>Luteolin-6-C-glucoside is a flavonoid glycoside, which is a bioactive compound derived from various plant sources, including celery, parsley, and certain herbs. This compound is characterized by the attachment of a glucose molecule at the C-6 position of luteolin, a naturally occurring flavonoid. The mode of action of luteolin-6-C-glucoside primarily involves its antioxidant properties, where it neutralizes free radicals and reduces oxidative stress within biological systems.</p>

<p>Alpha-naphthoflavone is a synthetic flavonoid, which is an aryl hydrocarbon receptor antagonist known for its interaction with cytochrome P450 enzymes. It is typically synthesized in laboratory settings and does not occur naturally. Alpha-naphthoflavone acts by competitively inhibiting the binding of ligands to the aryl hydrocarbon receptor (AhR) and modulating the activity of cytochrome P450 enzymes, particularly CYP1A1 and CYP1B1. This modulation is crucial in studying the metabolic pathways and the mechanism of enzyme induction or inhibition in xenobiotic metabolism.</p>

2'-Hydroxy-α-naphthoflavone is a specialized chemical compound, classified as a flavonoid derivative. This product is typically sourced from laboratory synthesis and is characterized by its distinct molecular structure, which allows it to interact with specific biological pathways. The mode of action of 2'-Hydroxy-α-naphthoflavone involves the inhibition of cytochrome P450 enzymes. These enzymes are integral to the metabolic processes involving xenobiotics, which are compounds foreign to an organism's normal biochemistry.

<p>3',4'-Dimethoxy-7-hydroxyisoflavone is a naturally occurring isoflavone, a type of flavonoid, which is typically derived from various plant sources. Isoflavones are known for their presence in soy and other legumes, but this particular compound is distinguished by its specific chemical structure, characterized by two methoxy groups and a hydroxyl group that contribute to its unique biological activity.</p>

Morin is a flavonoid compound, which is a naturally occurring polyphenolic molecule found primarily in the white mulberry tree, Morus alba, and other plant sources. It operates by exhibiting strong antioxidant activity, whereby it scavenges free radicals and chelates metal ions, effectively mitigating oxidative stress within biological systems.

<p>Glabridin is a flavonoid compound, which is primarily isolated from the root of the licorice plant, Glycyrrhiza glabra. It functions as a potent skin-lightening and anti-inflammatory agent through its ability to inhibit melanin synthesis in the skin. This mode of action is primarily achieved by inhibiting the activity of tyrosinase, an enzyme crucial in the melanin biosynthesis pathway. Additionally, Glabridin exhibits antioxidant properties, which help to protect skin cells from oxidative damage.</p>

<p>4'-O-Methylpunctatin is a specialized natural product, classified as a methoxyflavone, which is derived from specific plant sources known for their diverse phytochemical compositions. Structurally, it is a derivative of punctatin, modified through methylation, enhancing its biological properties and stability. This compound acts through various mechanisms, primarily influencing glucose metabolism pathways. It exhibits inhibitory effects on enzymes like α-glucosidase and provides antioxidant properties that protect pancreatic β-cells from oxidative stress.</p>

<p>Beta-Naphthoflavanone is a synthetic flavanone compound, which is primarily studied in the context of its chemopreventive properties. It is derived through chemical synthesis involving the condensation of naphthol derivatives with appropriate flavanone precursors. The mode of action of beta-Naphthoflavanone involves modulating various biochemical pathways, including inhibition of certain cytochrome P450 enzymes, as well as affecting signaling pathways associated with cell proliferation and apoptosis.</p>

<p>2',5,6',7-Tetrahydroxyflavanone is a naturally occurring flavanone, which is a type of flavonoid compound. It is primarily sourced from various plant species, where it functions as a secondary metabolite. This compound exhibits significant antioxidant activity, which is mediated through its ability to scavenge free radicals and chelate metal ions, thereby mitigating oxidative stress at the cellular level.</p>

<p>4',6-Dihydroxyflavone is a naturally occurring flavonoid, commonly found in various plants and foods. It is a compound derived from the flavonoid class, which is known for its wide range of biological activities. This compound is isolated from plant sources, and it shares the common structure of flavones, consisting of a 15-carbon skeleton with hydroxyl groups at specific positions, enhancing its antioxidant properties.</p>

7,3'-Dimethoxyflavone is a flavonoid compound, which is a type of secondary metabolite found in various plants. This compound is primarily sourced from the leaves and stems of certain plant species, where it acts as a natural protector against pathogens and contributes to the plant's development and survival mechanisms.

<p>Conrauinone C is an alkaloid, which is a type of naturally occurring chemical compound. It is derived from certain plants, particularly those found in tropical regions, belonging to the Apocynaceae family. This alkaloid exhibits its mode of action by interacting with specific molecular targets in biological systems, potentially modulating cellular pathways and affecting enzyme activity.</p>

3-Hydroxy-5,6,2'-trimethoxyflavone is a naturally occurring flavonoid, which is a type of polyphenolic compound found predominantly in various plants. These compounds are known for their diverse biological activities, often exerting significant pharmacological effects. This particular flavonoid is commonly sourced from medicinal plants and has been the subject of research due to its potential therapeutic benefits.

<p>Orientin (Luteolin-8-C-glucoside) is a flavonoid that has been shown to have biological properties, such as anti-inflammatory and antioxidant activities, which may be due to its ability to inhibit toll-like receptor 4. Orientin is an effective inhibitor of the growth of Leishmania amazonensis in vitro. It also inhibits the growth of Candida glabrata, a fungus that causes oral thrush and other infections. Orientin has been shown to have high values in inflammatory bowel diseases (IBD).</p>

<p>3',4',7,8-Tetramethoxyflavone is a naturally occurring flavonoid, which is a type of polyphenolic compound. It is predominantly found in various plant species, where it serves vital roles in the plant's defense mechanisms and contributes to its pigmentation. This compound is characterized by its methoxy groups attached to its flavonoid backbone, which influence its bioactivity and solubility.</p>

<p>3,7-Dihydroxy-3',4'-dimethoxyflavone is a flavonoid compound, which is a type of polyphenolic molecule known for its diverse roles in biological systems. This compound is naturally sourced from various plants, where it functions as a secondary metabolite contributing to the plant's defense mechanisms. Its biochemical mode of action primarily involves scavenging free radicals, thereby exerting antioxidant effects. In addition, it modulates key signaling pathways to exhibit anti-inflammatory effects.</p>

6-O-Acetylgenistin is a natural compound, classified as an acetylated isoflavone. It is sourced from soybeans, where it is naturally present as part of the plant's secondary metabolites. Isoflavones like 6-O-Acetylgenistin are known for their structural similarity to estrogens and are consequently categorized as phytoestrogens.

Myricitrin dihydrate is a flavonoid glycoside, which is a naturally occurring compound primarily found in the bark, leaves, and fruits of certain plants such as Myrica species. The source of this compound is botanical, extracted from plant material through various methods that preserve its structural integrity and bioactivity.

<p>Quercetin 3-b-D-galactoside is a flavonoid glycoside, which is a type of polyphenolic compound. It is derived primarily from various fruits and vegetables, as it is a naturally occurring plant metabolite. This compound acts as an antioxidant, scavenging free radicals and reducing oxidative stress.</p>

Spiraeoside is a flavonoid glycoside, which is a type of naturally occurring compound commonly found in various plant species. It is primarily sourced from the aerial parts of certain plants, including members of the Rosaceae family. The compound is characterized by its specific structure, which includes a sugar moiety attached to a flavonoid backbone.

Bryacarpene-1 is a naturally-derived compound, which is sourced from marine organisms, particularly bryozoans. The product's mode of action involves modulation of specific biochemical pathways, potentially targeting cellular processes involved in disease progression. Bryacarpene-1 exhibits unique properties that could make it suitable for therapeutic applications, including anti-cancer and anti-inflammatory effects. It has shown potential in pre-clinical studies to inhibit the growth of certain cancer cell types and modulate immune responses, indicating its promise as a novel therapeutic agent. Continued research is necessary to elucidate its full mechanism of action and effectively harness its capabilities in scientific and medical settings.

<p>4',5-Dihydroxyflavone is a naturally occurring flavone, which is a type of polyphenolic compound. It is derived from various plant sources, particularly those rich in flavonoids, such as certain fruits, vegetables, and herbal extracts. The compound's mode of action primarily involves its ability to act as an antioxidant, scavenging free radicals and reducing oxidative stress in biological systems. This antioxidant activity is often linked to neuroprotective properties, as it may help mitigate damage to neurons caused by oxidative stress.</p>

Kazinol U is a lignan glycoside, which is a naturally occurring compound sourced from Broussonetia kazinoki, a species belonging to the Moraceae family. This compound is characterized by its antioxidant properties, which are largely due to its unique chemical structure that allows it to neutralize reactive oxygen species and reduce oxidative stress.

<p>7,3'-Dibenzyloxy-4'-methoxyisoflavone is a synthetic isoflavone compound, which is a chemically modified derivative of isoflavonoids typically found in plants such as soybeans. These compounds are part of a larger group of phytochemicals known for their potential health benefits. The synthesis of 7,3'-Dibenzyloxy-4'-methoxyisoflavone involves strategic chemical modifications aimed at enhancing potency or specificity compared to naturally occurring isoflavones.</p>

7-Hydroxyflavone is a naturally occurring flavone, which is a type of polyphenolic compound found in various plants. It is commonly derived from plant sources such as fruits and vegetables, where it contributes to a range of biological activities. The structure of 7-Hydroxyflavone includes a hydroxyl group, which plays a significant role in its antioxidant capabilities.

<p>3',4'-Dihydroxy-α-napthoflavone is a synthetic flavonoid derivative, which is primarily recognized as a potent inhibitor of certain cytochrome P450 enzymes. Derived through chemical synthesis, its structure is akin to natural flavonoids but modified to enhance its biochemical interactions. This compound exhibits strong inhibitory effects on CYP1A1, CYP1A2, and CYP1B1 enzymes, which are key players in the metabolism of various xenobiotics and endogenous compounds.</p>

<p>3,5,6,7,8,3',4'-Heptamethoxyflavone is a polymethoxyflavone, which is a type of flavonoid compound. It is primarily sourced from various citrus fruits, such as oranges and tangerines. These fruits naturally produce polymethoxyflavones as part of their secondary metabolite profiles.</p>

3,6,3'-Trimethoxyflavone is a naturally occurring flavonoid compound, which is commonly found in various plants. Flavonoids like 3,6,3'-Trimethoxyflavone are primarily sourced from the fruits, flowers, and leaves of different botanical species. These compounds are well-known for their diverse biological activities and potential health benefits.

<p>Quercetin-3-arabinoside is a flavonoid glycoside, which is a naturally occurring compound found in various plants including fruits and vegetables. It is derived from quercetin, a flavonoid widely distributed in the plant kingdom. The arabinoside component is a sugar moiety that enhances the solubility and stability of the compound. Quercetin-3-arabinoside exerts its effects through antioxidant activity, where it scavenges free radicals and chelates metal ions, thus protecting cells from oxidative stress and potential damage.</p>

6,3'-Dimethoxyflavanone is a naturally occurring flavanone, which is a type of polyphenolic compound predominantly found in certain plant species. Its source lies primarily in citrus fruits, where it exists as a secondary metabolite. These compounds are often studied for their diverse biological activities due to their presence in traditional medicinal systems.

<p>7,2'-Dibenzyloxy-8,4'-dimethoxyisoflavone is a complex flavonoid derivative, which is a synthetic isoflavone compound with potential applications in medical and biochemical research. It is derived from the modification of naturally occurring isoflavones, typically found in various plants, including soybeans. Isoflavones like this compound are of significant interest due to their estrogenic activities, as they can mimic or influence estrogen action in biological systems.</p>

<p>Neoisoliquiritigenin is a flavonoid compound, which is a phytoestrogen derived from the root of Glycyrrhiza glabra, commonly known as licorice. Its mode of action primarily involves modulation of various cellular signaling pathways, including its notable antioxidant and anti-inflammatory effects. This compound exhibits a significant capability to scavenge free radicals and to inhibit pro-inflammatory mediators, thereby impacting oxidative stress and inflammatory responses at the cellular level.</p>

Cyrtopterinetin is a naturally occurring flavonoid compound, which is derived from specific plant sources such as Cyrtomium species in Pteridaceae. This compound exerts its biological effects primarily through the modulation of various signaling pathways. It affects key molecular targets involved in the regulation of cell proliferation, apoptosis, and inflammation. The ability of cyrtopterinetin to influence these pathways is attributed to its capacity to bind with cellular proteins and alter gene expression.

3-Hydroxy-6,4'-dimethoxyflavone is a flavone derivative, which is a type of flavonoid compound. It is typically sourced from various plant species, where it naturally occurs as a secondary metabolite. This compound exerts its mode of action through various biochemical pathways, primarily by interacting with enzymes and receptors involved in cellular oxidation and signaling processes. The flavone structure allows it to engage in antioxidant activities, and it is often studied for its potential effects on cellular defense mechanisms.

6,2',3'-Trimethoxyflavanone is a type of flavonoid compound, specifically a flavanone, which is derived from natural sources, commonly plants. These compounds are often extracted from various parts of plants such as leaves, stems, or seeds, where they naturally occur in small quantities. The structure of flavanones, characterized by their three-ring system and methoxy groups, contributes to their biochemical activity.

<p>5,7-Dihydroxy-8-methylflavanone is a specialized flavanone compound, which is a type of flavonoid. This compound is typically derived from natural sources such as plants, where it serves various biological functions. Flavanones are known for their diverse effects and can be found in many fruits, vegetables, and other plant-based materials.</p>

<p>Loureirin B is a natural polyphenolic compound, which is derived from the resin of Dracaena cochinchinensis, commonly known as Dragon's Blood. This compound exhibits its mode of action primarily through the inhibition of key inflammatory pathways, including the suppression of cyclooxygenase-2 (COX-2) and the reduction of pro-inflammatory cytokines. Such mechanisms suggest its potential in modulating inflammatory responses effectively.</p>

<p>3',4',5',6,7,8-Hexamethoxy-5-hydroxyflavone is a methoxylated flavonoid, which is a type of polyphenolic compound derived from various plant sources. These compounds are often synthesized naturally within the plant kingdom, and their structures are characterized by multiple methoxy groups that contribute to their distinct bioactive properties.</p>

<p>3,5,7-Trihydroxy-4'-methoxyflavone is a flavonoid compound, which is naturally occurring in various plants. These bioactive compounds are part of a larger group known as flavones, prevalent in many fruits, vegetables, and certain herbs. Flavonoids such as 3,5,7-Trihydroxy-4'-methoxyflavone are synthesized through the plant's secondary metabolic pathways, typically as a response to environmental stressors or as part of normal growth processes.</p>

<p>3'-Benzyloxy-4',5,6,7-tetramethoxyflavone is a synthetic flavone derivative, which is structurally modified from naturally occurring flavonoids. These compounds are often sourced from various plant species or created synthetically to mimic the beneficial components found in plant matter. The mode of action of this compound primarily hinges on its ability to interact with cellular pathways due to its polyphenolic structure. Such interactions may include the inhibition of certain enzymes, modulation of receptor activities, or altering oxidative states within cells.</p>

7-Methoxyisoflavone is a synthetic isoflavone, which is a type of flavonoid compound typically found in plants. This compound, however, is artificially synthesized in laboratories, differentiating it from naturally occurring isoflavones found in sources like soy and other legumes. Its structure allows it to act as a non-hormonal anabolic agent, meaning it purportedly enhances anabolic processes without directly interacting with hormonal pathways, such as those involving testosterone or other steroids.

<p>Arvensan is a bioactive compound that acts as a biocide, derived from natural sources such as certain plant species. Its primary mode of action involves disrupting the cellular membranes of target microorganisms, leading to cell lysis and eventual death. This mechanism ensures efficacy against a broad spectrum of bacteria and fungi, demonstrating its potential as a versatile microbial control agent.</p>

<p>Tricetin-6,8-di-C-glucoside is a specific type of flavonoid glucoside, which is derived primarily from certain plant sources known for their rich polyphenolic content. This compound is characterized by the attachment of sugar moieties directly to carbon atoms on the flavonoid structure, specifically the 6 and 8 positions of the tricetin molecule. This C-glucosylation confers unique stability and solubility properties, distinguishing it from O-linked glycosides.</p>

<p>3',4',5',5,6,7-Hexamethoxyflavone is a polymethoxylated flavone, which is a type of phytochemical or secondary metabolite. It is primarily found in citrus fruits, particularly in the peels, where it serves as a protective compound. This flavone is notable for its complex structure featuring multiple methoxy groups.</p>

<p>7,8,2',4'-Tetrabenzyloxyisoflavone is a synthetic chemical compound derived from the modification of the isoflavone structure. It is designed for research purposes and acts as a biochemical tool in studying the effects and interactions of isoflavones and their derivatives. The compound is synthesized through a series of benzylation reactions involving isoflavone, sourced primarily from plant-based materials like soybeans, known for their phytoestrogen properties.</p>

<p>Kaempferol 3-O-neohesperidoside is a flavonoid glycoside, which is a plant-derived secondary metabolite. It is commonly found in various fruits, vegetables, and herbs, including citrus fruits and certain medicinal plants. The compound consists of the flavonoid kaempferol linked to a neohesperidose sugar moiety.</p>

<p>Kaempferol-3-O-glucorhamnoside - 65% is a flavonoid glycoside, which is derived from various plant sources such as tea, broccoli, and apples. This compound is a conjugate of the flavonoid kaempferol with sugar moieties, specifically glucose and rhamnose. Its biochemical mode of action involves modulating various signaling pathways, including those related to oxidative stress and inflammation. By influencing these pathways, it may inhibit the production of reactive oxygen species (ROS) and regulate the expression of inflammatory cytokines.</p>