Prodotti naturali e sostanze fitochimiche per origine botanica

<p>1-(4-Hydroxy-3-methoxyphenyl)-7-(4-hydroxyphenyl)-1,6-heptadiene-3,5-dione is commonly known as Curcumin, a polyphenolic compound derived from the rhizome of the plant Curcuma longa, commonly known as turmeric. It is a natural product with a diverse range of biological activities. Curcumin is known for its antioxidant properties, which enable it to scavenge free radicals and reduce oxidative stress. Furthermore, it exhibits anti-inflammatory effects by inhibiting various molecules involved in the inflammatory pathway, such as NF-κB and COX-2 enzymes.</p>

<p>Isoeugenol is a phenylpropene, a type of organic compound, which is primarily sourced from the essential oils of plants such as clove and nutmeg. It is obtained through the fractional distillation of eugenol, typically derived from clove oil. Isoeugenol is characterized by its aromatic properties and is widely used as a precursor in the synthesis of various compounds.</p>

<p>Please enquire for more information about Esromiotin including the price, delivery time and more detailed product information at the technical inquiry form on this page</p>

<p>Cyclovirobuxine D is a steroidal alkaloid, which is primarily extracted from the Buxus microphylla, commonly known as the small-leaved boxwood plant. It functions by modulating ion channels in cardiac tissue, which enhances calcium influx. This mode of action contributes to its positive inotropic effects, improving the contractility of cardiac muscle.</p>

<p>Specnuezhenide is a natural compound, classified as an iridoid glycoside, which is derived from the seeds of Ligustrum lucidum, a plant commonly known in traditional Chinese medicine as Nu Zhen Zi. This compound is part of the broader family of glycosides, renowned for their diverse physiological activities.</p>

<p>Shikimic acid is a biochemical precursor, which is primarily derived from plants like the Chinese star anise (Illicium verum). This compound is a crucial intermediate in the shikimate pathway, a metabolic route utilized by bacteria, fungi, algae, and plants. It facilitates the synthesis of aromatic compounds, including essential amino acids such as phenylalanine, tyrosine, and tryptophan.</p>

<p>Periplocin is a cardiac glycoside, which is a compound extracted from the root bark of certain plant species, particularly involving the genus *Periploca*. This compound is traditionally isolated from natural botanical sources through meticulous extraction and purification processes.</p>

<p>Rabdophyllin G is a bioactive compound, which is derived from microbial fermentation processes. It functions as a modulator of cellular signaling pathways, exerting its effects primarily through interaction with specific cellular receptors and altering enzymatic activity. Rabdophyllin G's mode of action involves the regulation of key signal transduction pathways, influencing gene expression and protein synthesis, which in turn affects various metabolic and physiological responses.</p>

<p>Atractylenolide II is a sesquiterpenoid lactone, which is primarily isolated from the medicinal herb Atractylodes lancea. This compound is a naturally occurring secondary metabolite found in the root of the plant, a source well-regarded in traditional Chinese medicine. Atractylenolide II exerts its effects through various biological mechanisms, including modulation of the immune response, anti-inflammatory activity, and inhibition of certain signaling pathways that contribute to cellular proliferation and inflammation.</p>

<p>Siamenoside I is a specialized steviol glycoside, which is a high-intensity sweetener derived from the leaves of the Stevia rebaudiana plant. This natural compound acts as a sugar substitute owing to its potent sweetening capability, which is a result of its unique molecular structure and interaction with taste receptors on the tongue. The glycoside structure of Siamenoside I allows it to bind effectively to the sweet taste receptor, T1R2/T1R3 heterodimer, mimicking the sweetness elicited by sugar but without caloric contribution.</p>

<p>Tremulacin is a topical analgesic, which is derived from the bark of the white willow tree, Salix alba. This source is rich in salicylates, a group of compounds closely related to the active ingredients found in aspirin, known for their potent anti-inflammatory and pain-relieving properties. The mode of action of Tremulacin involves the inhibition of cyclooxygenase enzymes (COX-1 and COX-2), similar to non-steroidal anti-inflammatory drugs (NSAIDs). This leads to a decrease in the production of pro-inflammatory prostaglandins, thereby reducing inflammation and providing pain relief.</p>

<p>Oleoyl-L-carnitine is an acyl-carnitine derivative, which is a synthetic compound derived from L-carnitine and oleic acid. It functions primarily as a transporter, facilitating the transfer of long-chain fatty acids into the mitochondria for beta-oxidation. This mechanism enhances the metabolic breakdown of fatty acids, ultimately contributing to energy production within cells.</p>

<p>Polyphyllin II is a steroidal saponin compound, which is derived from the rhizomes of the plant Paris polyphylla. This compound is part of a series of bioactive constituents commonly found in traditional Chinese herbal medicine. Its mode of action involves the disruption of cell membranes and induction of apoptosis, primarily through the modulation of various cellular signaling pathways. This includes the regulation of mitochondrial pathways, inhibition of cell proliferation, and the promotion of cancer cell death.</p>

<p>Qingdainone is a potent antibiotic compound, which is derived from microbial fermentation processes, specifically from the Streptomyces genus. This compound operates primarily by inhibiting the DNA gyrase enzyme, a crucial component in bacterial DNA replication and transcription. The unique mechanism of action targets the bacterial topoisomerase II, preventing the supercoiling essential for DNA synthesis and thus inhibiting bacterial growth.</p>

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<p>Longistyline A is a chemical compound classified as an isoquinoline alkaloid, which is derived from natural plant sources, specifically species within the Lauraceae family. This compound exhibits a mode of action characterized by its interaction with cellular pathways, potentially leading to apoptosis or cell cycle arrest in malignant cells. Through these mechanisms, Longistyline A interferes with the proliferation of cancerous cells, making it a compound of interest in the field of oncology research.</p>

<p>(E)-3-(4-Methoxyphenyl)-1-phenylprop-2-en-1-one is a chalcone compound, which is a type of organic molecule categorized under flavonoids. Chalcones have a characteristic structure comprising two aromatic rings joined by a three-carbon α,β-unsaturated carbonyl system. This compound is synthetically derived and is not commonly found in nature, although chalcones in general can be naturally occurring.</p>

<p>Falcarinol is a polyacetylene compound, which is a bioactive substance found primarily in plants. It is extracted from several types of Apiaceae, with carrots (Daucus carota) being the most prominent source. This compound is known for its ability to interact with lipid membranes through its hydrophobic interactions, influencing cellular behavior.</p>

<p>Deltoin is a high-performance polymer composite, which is engineered from renewable plant-based materials with a unique molecular architecture. This material acts through a cross-linking mechanism, providing exceptional structural integrity and thermal resistance. The cross-linking not only augments the material’s rigidity but also enhances its durability under extreme temperature conditions.</p>

<p>2-Amino-1,5-dihydropteridine-4,6-dione is a biochemical compound that acts as an intermediate in various metabolic processes. It is synthesized primarily from the breakdown of folates, which are essential B vitamins found in a variety of dietary sources, including leafy greens. This compound plays a crucial role as an intermediate in the enzymatic pathways associated with the biosynthesis and interconversion of folate derivatives.</p>

<p>Ruscogenin is a steroidal saponin, which is derived from the underground parts of plants belonging to the genus *Ruscus*, commonly known as butcher's broom. This compound is extracted primarily from the rhizomes of these plants. Its mode of action involves modulating inflammatory pathways by inhibiting the release of pro-inflammatory cytokines, thereby reducing inflammation. Additionally, ruscogenin has been observed to enhance vascular integrity and reduce capillary permeability.</p>

<p>Dihydro capsaicin is a capsaicinoid compound, which is derived naturally from chili peppers through precision extraction processes. It is one of the active components responsible for the pungency of these peppers. With a molecular structure closely related to capsaicin, dihydro capsaicin interacts primarily with the vanilloid receptor TRPV1, a receptor found in the peripheral nervous system. This interaction leads to the sensation of heat or spiciness, mimicking a mild burning sensation by promoting calcium ion influx.</p>

<p>Stevioside hydrate is a natural sweetener, which is a steviol glycoside derived from the leaves of the Stevia rebaudiana plant. The stevia plant is native to South America and has been used for centuries as a non-caloric sweetener. The mode of action of stevioside involves its interaction with the sweet taste receptors on the tongue, specifically binding to the taste receptor cells and triggering a sensory response that is perceived as sweetness. Unlike sucrose, which provides calories, stevioside offers a sweetening effect without significant caloric contribution, making it an advantageous option for sugar replacement.</p>

<p>L-Sulphoraphene is a naturally occurring organic compound that is classified as an isothiocyanate, specifically derived from cruciferous vegetables such as radishes and mustard seeds. It is primarily sourced through the enzymatic hydrolysis of glucoraphenin, a glucosinolate found abundantly in these plants. Upon mechanical disruption of plant cells, the enzyme myrosinase catalyzes the conversion of glucoraphenin to L-Sulphoraphene.</p>

<p>Mogroside VI is a triterpenoid glycoside, which is a natural sweetener primarily derived from the fruit of Siraitia grosvenorii, commonly known as monk fruit. This compound is sourced from the Mongolian region of southern China, where the fruit is traditionally used for its sweet taste and therapeutic properties. The mode of action of Mogroside VI involves its high sweetness intensity due to its structure, which interacts with taste receptors on the human tongue. It is also thought to exhibit potential antioxidant activities by scavenging free radicals, although the exact molecular pathways remain under investigation.The applications of Mogroside VI are diverse, primarily focused on its use as a non-caloric sweetener in various food and beverage products, catering to dietary preferences requiring low-sugar or sugar-free formulations. Beyond its sweetening capabilities, ongoing research explores its potential health benefits, including anti-inflammatory and anticancer properties, although more rigorous scientific investigations are required to substantiate these effects. Therefore, Mogroside VI represents a multifaceted compound of interest within nutritional and medical research, warranting further exploration of its biochemical properties and therapeutic potential.</p>

<p>Anti-obesity</p>

<p>Podophyllin resin is an antimitotic agent, derived from the rhizomes and roots of the plant Podophyllum emodii. This resin is primarily extracted from the species belonging to the Berberidaceae family, which is native to the Himalayan region. The mode of action of Podophyllin resin involves the inhibition of mitosis by binding to tubulin and subsequently preventing the formation of microtubules, disrupting cell division. This mechanism is particularly effective in rapidly proliferating cells.</p>

<p>Pheophytin B is a chlorophyll derivative, which is a pigment molecule sourced from plants, specifically a part of the photosynthetic apparatus. During chlorophyll breakdown, the magnesium ion is replaced by two hydrogen atoms, forming pheophytin. This structural modification results in the loss of the central magnesium ion, altering its absorption properties and functionality.</p>

<p>Prototribestin is a saponin that has been shown to have anti-inflammatory properties.</p>

<p>Rotenoid compound exhibiting strong larvicidal activity</p>

<p>Millettone is a novel organic compound, which is derived from natural botanical sources. It is an isoflavonoid extracted primarily from Millettia species, known for having a wide range of bioactive properties. With its unique chemical structure, Millettone effectively interacts with various biological systems, acting primarily through mechanisms that involve modulation of enzymatic activity and receptor binding. Such interactions can influence several biochemical pathways, promoting or inhibiting specific cellular processes.</p>

<p>Neodulin is a biologically derived pharmaceutical, which is obtained from advanced recombinant DNA technology. It specifically targets and modulates particular cellular signaling pathways, influencing the gene expression relevant to the disease process. The mode of action of Neodulin involves binding to a receptor or cellular component, thereby altering the downstream effectors to achieve a precise therapeutic outcome.</p>

<p>Palmidin C is a botanical compound, which is derived from natural plant sources, specifically palm fruit. It functions primarily by engaging with skin cell receptors to promote collagen synthesis and enhance skin elasticity. Its mode of action involves the upregulation of key enzymes responsible for maintaining the skin's structural integrity, providing a protective barrier against environmental stressors.</p>

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