L-±-phosphatidylglycerol (Egg, Chicken) (sodium salt)
CAS: 383907-64-0
Ref. 3D-IQA90764
| 1mg | 151.00 € | ||
| 2mg | 222.00 € | ||
| 5mg | 400.00 € | ||
| 10mg | 498.00 € | ||
| 25mg | 949.00 € |
Estimated delivery in United States, on Thursday 27 Feb 2025
Product Information
Name:
L-±-phosphatidylglycerol (Egg, Chicken) (sodium salt)
Description:
L-±-phosphatidylglycerol (Egg, Chicken) (sodium salt) is a phospholipid that is used as a stabilizer in liposomal drug formulation. It can be used to enhance the stability of bilayers and gangliosides. L-±-Phosphatidylglycerol (Egg, Chicken) (sodium salt) has been shown to have an amphipathic nature and can form monolayers with a diameter of up to 100 nm. This product also has physicochemical properties that are favorable for use in pharmaceutical applications.
Notice:
Our products are intended for lab use only. For any other use, please contact us.
Brand:
Biosynth
Long term storage:
Notes:
Chemical properties
Molecular weight:
782.28 g/mol
Formula:
C40H76NaO10P
Purity:
Min. 95%
MDL:
Melting point:
Boiling point:
Flash point:
Density:
Concentration:
EINECS:
Merck:
HS code:
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