Product Information
- Pachyman From Poria Cocos
- Pachyman
This β-glucan contain D-glucose residues with β-1,3 links and b-1-6 side branches. The frequency, location, and length of the sidechains may play a role in immunomodulation. Differences in molecular weight, shape, and structure of β-glucans can also affect the differences in biological activity. The water-soluble β-D-glucan is extracted from fruiting bodies of Piptoporus betulinus by hot aqueous extraction, followed by freeze-thawing and dialysis. Methylation analysis and NMR spectroscopy, indicated the presence of a β-D-glucan with a main chain (1,3)-linked, substituted at O-6 by single glucose residues.
The image was kindly provided by Dr. Chris Lawson.
Chemical properties
Technical inquiry about: 3D-YG165864 b-D-Glucan-from piptoporus betulinus
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