Estimated delivery in United States, on Wednesday 26 Jun 2024
Product Information
Name:
L-Gulose
Synonyms:
- L-(+)-Gulose
- <span class="text-smallcaps">L</span>-Gulose
- Gulose, <span class="text-smallcaps">L</span>-
- L-gulopyranose
- alpha-L-gulopyranose
- beta-L-gulopyranose
CAS:
Description:
Applications L-Gulose is an aldohexose sugar. L-Gulose very rarely occurs in nature but has been found in archaea, bacteria and eukaryotes. L-Gulose is not fermentable by yeast. L-Gulose also serves as a direct precursor of L-ascorbic acid in plant cells.
References Swain, M. et al.: Biochim. Biophys. Acta, 1345, 56 (1997); Wolucka, B.A. et al.: J. Biol. Chem., 278, 47483 (2003);
Brand:
TRC
Long term storage:
Notes:
Chemical properties
Molecular weight:
180.16
Formula:
C6H12O6
Color/Form:
Neat
InChI:
InChI=1S/C6H12O6/c7-1-3(9)5(11)6(12)4(10)2-8/h1,3-6,8-12H,2H2/t3-,4+,5-,6-/m1/s1
InChI key:
InChIKey=GZCGUPFRVQAUEE-JGWLITMVSA-N
SMILES:
O=C[C@@H](O)[C@@H](O)[C@H](O)[C@@H](O)CO
MDL:
Melting point:
Boiling point:
Flash point:
Density:
Concentration:
EINECS:
Merck:
HS code:
Technical inquiry about: TR-G855200 L-Gulose
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