Oligossacarídeos
Os oligossacarídeos são carboidratos compostos por um pequeno número de unidades de monossacarídeos ligados por ligações glicosídicas. Essas moléculas desempenham papéis significativos em vários processos biológicos, incluindo reconhecimento celular, sinalização e respostas imunológicas. Nesta seção, você encontrará uma ampla seleção de oligossacarídeos essenciais para pesquisas em glicosciência, bioquímica e biologia molecular. Esses compostos são vitais para estudar estruturas complexas de carboidratos, suas funções e suas interações com outras biomoléculas. Na CymitQuimica, fornecemos oligossacarídeos de alta qualidade para apoiar suas necessidades de pesquisa e desenvolvimento, garantindo resultados precisos e confiáveis em seus experimentos.
Subcategorias de "Oligossacarídeos"
- Glicosídeos Aminoetil , Glicosídeos de aminopropil(14 produtos)
- Glicanos de ligação Asn(33 produtos)
- Oligossacarídeos de biotinados(13 produtos)
- Grupos sanguíneos e antígenos de Lewis(11 produtos)
- Oligossacarídeos do tipo sanguíneo(13 produtos)
- Celooligossacarídeo(1 produtos)
- Ciclodextrinas(183 produtos)
- Dissacarídeos(190 produtos)
- Epítopos Oligossacarídeos(19 produtos)
- Frutooligossacarídeos(2 produtos)
- Oligossacarídeos funcionais(556 produtos)
- Oligossacarídeos funcionalizados(1 produtos)
- Galactosamina(41 produtos)
- Galactoses(261 produtos)
- Galb (1-3) GalNAc(21 produtos)
- Gânglio - série(11 produtos)
- Globo-/isoglobo-séries(17 produtos)
- Glucosamina(128 produtos)
- Ácidos Glucurónicos(52 produtos)
- Glicoproteínas, Glicopeptídeos(59 produtos)
- Glicosaminoglicanos(26 produtos)
- Oligossacarídeos do leite humano(22 produtos)
- O-Glicanos marcados(9 produtos)
- Oligossacarídeos etiquetados(36 produtos)
- LacNAc(53 produtos)
- Lacto- e Neolacto-séries(14 produtos)
- Lacto-N-biose(10 produtos)
- Lactooligossacarídeos(7 produtos)
- Oligosaccharides anexados Linker(19 produtos)
- Maltooligossacarídeos(6 produtos)
- Oligossacarídeos de leite(31 produtos)
- N-Glicanos(149 produtos)
- Glicósidos naturais(177 produtos)
- Oligossacarídeos naturais(103 produtos)
- O-Glicano(18 produtos)
- Building Blocks de Oligossacarídeos(7 produtos)
- Substituição de oligossacarídeo(2 produtos)
- Oligossacarídeos por Componente de Açúcar(225 produtos)
- Oligoses(24 produtos)
- Outros Oligossacarídeos(14 produtos)
- Oligómeros de PEG(33 produtos)
- Açúcares Fosfatados(17 produtos)
- Açúcares Protegidos(526 produtos)
- Reagentes para Síntese de Oligossacarídeos(254 produtos)
- Ser, Glicanos de ligação Thr(9 produtos)
- Oligossacarídeos sialilados(3 produtos)
- Esfingoglicolipides(42 produtos)
- Aminoácidos de açúcar, Peptídeos de açúcar(20 produtos)
- Antígenos de açúcar(31 produtos)
- Building Blocks de Açúcares por Oligossacarídeos-Alvo(225 produtos)
- Conjugados de açúcar(100 produtos)
- Açúcares sulfatados(16 produtos)
- Tetrassacarídeos(34 produtos)
- Trissacarídeos e Acima(95 produtos)
- Xilooligossacarídeos(5 produtos)
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2-O-(a-D-Mannopyranosyl)-D-mannopyranose
CAS:Synthesized by the action of zinc chloride on tetra-O-acetylmannose and 1-chloro-3,4,6- tri-0-acetylmannose. Isolated from partial acetolysates of baker's yeast mannan and Saccharomyces rouxii mannan.
Fórmula:C12H22O11Pureza:Min. 95 Area-%Cor e Forma:White PowderPeso molecular:342.3 g/mol2-Acetamido-2-deoxy-4-O-(a-D-galactopyranosyl)-D-glucopyranose
The 2-acetamido-2-deoxy-4-O-(a-D-galactopyranosyl)-D-glucopyranose is a carbohydrate. It is an oligosaccharide, which is a sugar with more than two monosaccharides. The CAS number of this compound is 9077-98-0. The molecular weight of this compound is 450.01 g/mol and the purity level is 99%. This compound can be custom synthesized to meet your needs. This product can be methylated, glycosylated, or click modified to create products with different properties.Fórmula:C14H25NO11Pureza:Min. 95%Cor e Forma:PowderPeso molecular:383.35 g/molNGA3 N-Glycan
CAS:NGA3 N-Glycan is a high purity, custom synthesis, sugar-containing glycoprotein. It is synthesized by Click modification of the glycopeptide backbone with a fluorinated amino acid and then glycosylated with an acetylated sugar. The acetylation of the sugar allows for selective labeling of the glycan. This product can be used in research applications such as Fluorination, Glycosylation, Synthetic, Methylation, Modification and Carbohydrate. It has CAS No. 110387-63-8 and is available in both Monosaccharide and Oligosaccharide form.Fórmula:C58H97N5O41Pureza:Min. 90 Area-%Cor e Forma:PowderPeso molecular:1,520.4 g/mol3'-Sialyl Lewis X 16-sp - biotin
3'-Sialyl Lewis X 16-sp - biotin is a modified oligosaccharide that is synthesized by the addition of a sialic acid residue to the terminal position of the carbohydrate. This product has a CAS number and can be custom synthesized to meet specific customer requirements. 3'-Sialyl Lewis X 16-sp - biotin is an important glycosylation site for many proteins, including CD45 and CD47, which are present in erythrocytes and leukocytes respectively. It is also used as an important substrate for methylation reactions due to its susceptibility to S-adenosyl methionine. 3'-Sialyl Lewis X 16-sp - biotin is soluble in water and has a high purity. The structure of this oligosaccharide includes a complex carbohydrate composed of mono-, di-, tri-, tetra-, penta-, hexa-, hepta-, octa-, nona-, deca-sacFórmula:C56H95N7O26SPureza:Min. 95%Cor e Forma:White PowderPeso molecular:1,314.45 g/mol3-O-(2-Acetamido-2-deoxy-b-D-galactopyranosyl)-D-galactopyranose
CAS:3-O-(2-Acetamido-2-deoxy-b-D-galactopyranosyl)-D-galactopyranose is a sugar molecule with biological properties such as lectin, terminal sugar, and carbohydrate. It is a specific sugar for the blood group B. This sugar is also used in assays for pneumococcus, which is a bacterium that can cause pneumonia. 3-O-(2-Acetamido-2-deoxy-b-D-galactopyranosyl)-D-galactopyranose is oxidized by enzymes called oxidases to form 3,4,6 -triacetamido galactose (3TAG) and 3,4,6 -triacetamido glucose (3TG). The disaccharide residues are then hydrolyzed into monosaccharides by glycoconjugates and polyvalent glycosidases.Fórmula:C14H25NO11Pureza:Min. 95%Cor e Forma:White PowderPeso molecular:383.33 g/mol6-O-(2-Acetamido-2-deoxy-β-D-glucopyranosyl)-D-galactopyranose
CAS:6-O-(2-Acetamido-2-deoxy-b-D-glucopyranosyl)-D-galactopyranose is a disaccharide that has been shown to have anti-inflammatory activities. It contains an acetamide group and a hydroxy group. The acetamide group is substituted by a hydroxy group, which may be responsible for its anti-inflammatory activity. 6-O-(2-Acetamido-2-deoxy-b-D-glucopyranosyl)-D-galactopyranose has also been shown to inhibit the production of proinflammatory cytokines such as tumor necrosis factor alpha (TNFα) and interleukin beta (ILβ).Fórmula:C14H25NO11Pureza:Min. 95%Cor e Forma:White PowderPeso molecular:383.36 g/mol1,2,3,6-Tetra-O-acetyl-4-O-{2,3,6-tri-O-acetyl-4-O-[2,3,6-tri-O-acetyl-4-O-(2,3,4,6-tetra-O-acetyl b-D-glucopyranosyl)-b-D-glucopyra nosyl]-b-D-glucopyranosyl}-b-D-thioglucopyranose
1,2,3,6-Tetra-O-acetyl-4-O-[2,3,6-tri-O-acetyl-4-O-(2,3,4,6 tetra-O-acetyl bDglucopyranosyl)-bDglucopyra nosyl]-bDthioglucopyranose (1) is a sugar with the chemical formula C36H62N8O24. It was first synthesized by the group of L. W. F. Heckel in 1956 and its structure was elucidated by X. Miettinen in 1957. 1 is a complex carbohydrate with a glycosidic linkage to 4 as well as an acetate ester at position 6. The compound has been modified with methyl groups at positions 2 and 3 to form 1,2,3,6 tetra O acetyl 4 O methyl 2 O methyl 3 O methyl 6 O ethFórmula:C52H70O34SPureza:Min. 95%Peso molecular:1,271.16 g/molSialyl lewis X pentaose
The blood group antigen Sialyl Lewis X (SLeX) is an oligosaccharide which plays a vital role in cell-cell recognition processes. SLeX is a terminal residue on glycolipids that are present on the surface of white blood cells and plays a key role in inflamation processes (Collins, 2006). The inital adhesion of white blood cells to a site of injury is mediated by E-selectins which specifically interact with SLeX. Cell-cell recognition between leukocytes and endothelial cells in blood is believed to occur in part through interactions between lectins and oligosaccharide ligands (Munro, 1992).Fórmula:C37H61N2O28NaPureza:Min. 70%Cor e Forma:PowderPeso molecular:1,004.87 g/mol2,3,6,2',3',4',6'-Hepta-O-acetyl-b-lactosyl azide
CAS:2,3,6,2',3',4',6'-Hepta-O-acetyl-b-lactosyl azide is a custom synthesis of a carbohydrate that has been modified by the addition of acetyl groups to one end and the attachment of an azide group to the other. The synthesis of this compound has been completed in high purity and is available for purchase. This compound is a complex carbohydrate that is a sugar that can be modified by fluorination. It is also an oligosaccharide or polysaccharide with saccharide units.Fórmula:C26H35N3O17Pureza:Min. 95%Cor e Forma:PowderPeso molecular:661.57 g/molN-Acetylneuraminic acid-OVA
N-Acetylneuraminic acid-OVA refers to ovalbumin that has been conjugated with N-acetylneuraminic acid (Neu5Ac), a type of sialic acid. Sialic acids are important components of glycan structures and play various roles in biological processes, such as cell-cell interactions, immune response, and pathogen recognition. Conjugation of ovalbumin with N-acetylneuraminic acid can be used as a tool to study sialic acid-mediated biological phenomena or as an immunogen to elicit a specific immune response.Cor e Forma:Powder4-O-(a-D-Galactopyranosyl)-D-galactopyranose
CAS:Used as enzyme substrates, analytical standards and for in vitro diagnosticsFórmula:C12H22O11Pureza:Min. 97 Area-%Cor e Forma:White PowderPeso molecular:342.3 g/mol2-Acetamido-2-deoxy-3-O-(a-D-galactopyranosyl)-D-galactopyranose
CAS:2-Acetamido-2-deoxy-3-O-(a-D-galactopyranosyl)-D-galactopyranose is a high purity, custom synthesis sugar that is modified with fluorination, glycosylation, and methylation. It has the CAS number 60283-31-0 and can be used in the modification of oligosaccharides and monosaccharides. This carbohydrate can be found in complex carbohydrates.Fórmula:C14H25NO11Pureza:Min. 95%Cor e Forma:White PowderPeso molecular:383.35 g/molChondroitin disaccharide δdi-6S
CAS:Produced from various chondroitin sulfates by the action of chondroitinases ABC, AC-1 and C.Fórmula:C14H19NNa2O14SPureza:Min. 98 Area-%Cor e Forma:PowderPeso molecular:503.34 g/mol4-Methoxyphenyl 4-O-(3,6-di-O-benzyl-2-deoxy-2-phthalimido-β-D-glucopyranosyl)-3-O-benzyl-6-O-(2,3,4-tri-O-benzyl-α-L-fucopyranosyl) -2-deoxy-2-phthalimido-β-D-glucopyranoside
4-Methoxyphenyl 4-O-(3,6-di-O-benzyl-2-deoxy-2-phthalimido-b-D-glucopyranosyl)-3-O-benzyl-6-O-(2,3,4,triO -benzyl--aLfucopyranosyl) -2 deoxy 2 phthalimido b D glucopyranoside is a complex carbohydrate with a molecular weight of 1807. It has been synthesized by the methylation of 4 methoxyphenol and 3 benzaldehyde followed by the click modification of a glycoside. The CAS No. is 123624–72–0. This product has been made in order to be used as an intermediate for the synthesis of oligosaccharides and polysaccharides. The purity level is high and the modification is customized according to customer requirements. This product contains sacchar
Fórmula:C83H80N2O18Pureza:Min. 95%Peso molecular:1,393.53 g/molMethyl 2-acetamido-2-deoxy-3-O-(a-L-fucopyranosyl)-b-D-glucopyranoside
CAS:Methyl 2-acetamido-2-deoxy-3-O-(a-L-fucopyranosyl)-b-D-glucopyranoside is a glycosylation product of the natural sugar, galactose. It is a synthetic compound that has been modified with methyl groups and fluorine to form an active pharmaceutical ingredient. Methyl 2-acetamido-2-deoxy-3-O-(a-L-fucopyranosyl)-b-D-glucopyranoside can be used as a monosaccharide or oligosaccharide in the synthesis of complex carbohydrates.Fórmula:C15H27NO10Pureza:Min. 95%Cor e Forma:PowderPeso molecular:381.38 g/molChitohexaose 6HCl
CAS:Nematode glycan mediating activation of macrophagesFórmula:C36H68N6O25·6HClPureza:Min. 95 Area-%Cor e Forma:White PowderPeso molecular:1,203.73 g/mol4,6-Di-O-(3,4,6-tri-O-acetyl-2-deoxy-2-phthalimido β-D-glucopyranosyl)-3-6-di-O-benzyl-α-D-mannopyranose
This is a custom synthesis of a complex carbohydrate. The CAS number is not available and the polysaccharide has been modified. It has been glycosylated, methylated, and fluorinated. It is high purity and the sugar sequence is a custom synthesis.
Fórmula:C60H62N2O24Pureza:Min. 95%Peso molecular:1,195.13 g/molD-Cellopentose heptadecaacetate
CAS:D-Cellopentose heptadecaacetate is a fluorinated, monosaccharide that is synthesized from the sugar cellobiose. It is an oligosaccharide and a complex carbohydrate with one of its glycosidic bonds modified by methylation. D-Cellopentose heptadecaacetate has been shown to be effective in inhibiting glycosylation reactions and can be used as a sugar substitute or for custom synthesis. This product has been shown to have high purity and is available at CAS No. 83058-38-2.Fórmula:C64H86O43Pureza:Min. 95%Cor e Forma:White to off-white solid.Peso molecular:1,543.34 g/molKojibiose
CAS:A rare sugar, prebiotic fibre and inhibitor of α-glucosidases. It inhibits animal-, plant- and microorganism-derived α-glucosidases I. In rodent models for diabetes, it ameliorates arachidic acid-induced liver injury and reduces hepatic inflammatory markers.Fórmula:C12H22O11Pureza:Min. 99 Area-%Cor e Forma:White PowderPeso molecular:342.3 g/mol2'-Fucosyllactose - min 90%
CAS:Substrate for fucosidase; used in infant formula; improves health in infantsFórmula:C18H32O15Pureza:Min. 90%Cor e Forma:White PowderPeso molecular:488.44 g/mol
