Glicociência
A glicociência é o estudo dos carboidratos e seus derivados, bem como das interações e funções biológicas em que participam. Este campo de pesquisa é crucial para compreender uma ampla variedade de processos biológicos, incluindo o reconhecimento celular, a sinalização, a resposta imune e o desenvolvimento de doenças. A glicociência tem aplicações importantes na biotecnologia, na medicina e no desenvolvimento de novos medicamentos e terapias. Na CymitQuimica, oferecemos uma ampla seleção de produtos de alta qualidade e pureza para pesquisa em glicociência. Nosso catálogo inclui monossacarídeos, oligossacarídeos, polissacarídeos, glicoconjugados e reagentes específicos, projetados para apoiar os pesquisadores em seus estudos sobre a estrutura, função e aplicações dos carboidratos em sistemas biológicos. Esses recursos são destinados a facilitar descobertas científicas e aplicações práticas em diversas áreas das biociências e da medicina.
Subcategorias de "Glicociência"
- Amino açúcares(108 produtos)
- Anticorpos Glico-Relacionados(283 produtos)
- Glicolípidos(46 produtos)
- Glicosaminoglicanos (GAGs)(55 produtos)
- Glicosídeos(419 produtos)
- Monossacáridos(6.617 produtos)
- Oligossacarídeos(3.715 produtos)
- Polissacáridos(505 produtos)
Foram encontrados 11023 produtos de "Glicociência"
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Benzyl 2-acetamido-3,4-di-O-acetyl-2-deoxy-a-D-galactopyranoside
CAS:Benzyl 2-acetamido-3,4-di-O-acetyl-2-deoxy-a-D-galactopyranoside is a glycosylation agent that is used in the synthesis of complex carbohydrate. It has the CAS No. 55652-76-1 and is custom synthesized to meet customers' requirements. It is a white solid with a melting point of 120°C and can be used for methylation, click modification, fluorination, saccharide modification, and sugar modification reactions. Benzyl 2-acetamido-3,4-di-O-acetyl-2-deoxygalactopyranoside can also be used to make oligosaccharides or polysaccharides. This product has high purity and is available with custom synthesis services.Fórmula:C19H25NO8Pureza:Min. 95%Cor e Forma:White To Off-White SolidPeso molecular:395.4 g/molBlood group H type I tetrasaccharide
The H type I tetrasaccharide is a glycosylated molecule that belongs to the class of complex carbohydrates. It is an oligosaccharide with a high purity and high degree of methylation. The H Type I Tetrasaccharide is an important component in immunoglobulin G and can be used in the modification of proteins and other compounds, such as oligosaccharides. The H Type I Tetrasaccharide has been shown to have anti-inflammatory properties due to its ability to inhibit the release of pro-inflammatory cytokines from mast cells.Fórmula:C26H45NO20Pureza:Min. 95%Cor e Forma:PowderPeso molecular:691.63 g/molHeptyl b-D-glucopyranoside
CAS:Heptyl b-D-glucopyranoside is a natural product that belongs to the class of 5HT agonists. It was originally isolated from plants and has been shown to have antiinflammatory activity. It has also been observed to have effects on human serum, lymphocyte transformation, high salt, polymerase chain reaction (PCR), and kinetic energy. Heptyl b-D-glucopyranoside is synthesized by reacting heptanol with 5-hydroxybenzaldehyde in the presence of an acid catalyst.
Fórmula:C13H26O6Pureza:Min. 95%Cor e Forma:White PowderPeso molecular:278.34 g/mol1-Cyano-2-deoxy-3,5-di-O-toluoyl-α-D-ribofuranose
1-Cyano-2-deoxy-3,5-di-O-toluoyl-a-D-ribofuranose is a fluorinated monosaccharide that is synthesized by the glycosylation of 1,2:3,4:6,7:8,9-hexahydrobenzo[e]pyrrolo[1,2a]pyrazinone with 2,6:3',5'-dioxo-[1]benzothiophene. This compound has been shown to be an effective inhibitor of the enzyme glycogen synthase kinase 3β (GSK3β) and may have potential as a therapeutic agent for type II diabetes.Fórmula:C22H21NO5Pureza:Min. 95%Peso molecular:379.41 g/mol2,3:4,5-Di-O-isopropylidene-L-arabitol
CAS:2,3:4,5-Di-O-isopropylidene-L-arabitol is a modification of an oligosaccharide in which the hydroxyl group at position 4 on the D-ribose moiety has been replaced with an isopropylidene group. The synthesis of 2,3:4,5-Di-O-isopropylidene-L-arabitol can be achieved by methylation and fluorination of L-arabinose. This compound is used in glycosylations and polysaccharide syntheses. 2,3:4,5-Di-O-isopropylidene-L--arabitol is also found as a natural constituent of many plants. 2,3:4,5--Di--O--isopropylidene--L--arabitol is chemically described as α-(1→6)-D--glucopFórmula:C11H20O5Pureza:Min. 95%Cor e Forma:PowderPeso molecular:232.27 g/molDextran sulfate sodium salt - MW 500,000
CAS:Dextran sulphate is a dextran derivative whose ulcer (colitis) -causing properties were first reported in hamsters and extrapolated a few years later to mice and rats. The exact mechanisms through which dextran sulphate induces intestinal inflammation are unclear but may be the result of direct damage of the monolayer of epithelial cells in the colon, leading to the crossing of intestinal contents (for e.g. commensal bacteria and their products) into underlying tissue and therefore induction of inflammation. The dextran sulphate sodium induced ulceration model in laboratory animals has some advantages, when compared to other animal models of colitis, due to its simplicity and similarities to human inflammatory bowel disease.Fórmula:C9H11NO2Pureza:Min. 95%Cor e Forma:White Powder4-O-Methyl-β-L-arabinopyranose
CAS:4-O-Methyl-β-L-arabinopyranose is an L-arabinose glycosideFórmula:C6H12O5Pureza:Min. 95%Cor e Forma:PowderPeso molecular:164.16 g/molMethyl 3,5-di-O-benzyl-β-D-ribofuranoside
CAS:Methyl 3,5-di-O-benzyl-b-D-ribofuranoside is a synthetic glycoconjugate. The methyl group at the 3 position of the ribose is substituted with a fluorine atom. This modification results in increased resistance to nucleases and enhanced cell penetration. Methyl 3,5-di-O-benzyl-b-D-ribofuranoside can be used for the synthesis of complex carbohydrates that are not accessible by other methods.Fórmula:C20H24O5Pureza:Min. 95%Cor e Forma:Yellow PowderPeso molecular:344.4 g/molSucrose dodecanoate
CAS:Sucrose dodecanoate is a sugar ester that has been shown to be a 5-HT agonist. It is used as an absorption enhancer for the treatment of choroidal neovascularization. Sucrose dodecanoate was also found to have trypsin-like protease activity and cyclic peptide properties. This drug has been shown to increase insulin sensitivity and growth factor levels in animal models, which may be due to its effects on serine proteases. Sucrose dodecanoate is available as a pharmaceutical dosage form containing fatty acid esters at a concentration of 10%. It has a viscosity of approximately 100 cP, which is expected to provide good bioavailability.Fórmula:C12H24O2•(C12H22O11)xCor e Forma:Clear LiquidPeso molecular:342.3 g/molD-Salicin
CAS:D-Salicin is a naturally occurring compound, classified as a biologically active glycoside. It is acquired from the bark of willow trees, primarily species within the genus Salix. The primary mode of action of D-Salicin involves its metabolic conversion into salicylic acid within the human body. This conversion occurs in the gastrointestinal tract and bloodstream, ultimately displaying effects similar to non-steroidal anti-inflammatory drugs (NSAIDs).Fórmula:C13H18O7Pureza:Min. 98 Area-%Cor e Forma:White Off-White PowderPeso molecular:286.28 g/molArabinan
CAS:Sugar beet arabinan consists of a 1,5 α-linked arabinose backbone to which 1,3 α-linked (and possibly some 1,2 α-linked) L-arabinofuranosyl residues are attached. Approximately 60% of the main-chain arabinofuranosyl residues are substituted by single 1,3-linked arabinofuranosyl groups. The reducing terminal arabinosyl residue is attached through rhamnose to fragments of the rhamnogalacturonan backbone of the native pectin molecule.
Cor e Forma:White PowderD-Mannitol
CAS:Mannitol is a sugar alcohol occurring widely in plants and they are exudates, for example, in olive and plane trees (Collins, 2006). It is produced commercially by the catalytic hydrogenation of fructose (Zelin, 2019). Mannitol is used extensively in food and pharmaceutical industries because of its unique functional properties. It is about 50% as sweet as sucrose and has a desirable cooling effect often used to mask bitter tastes. Mannitol is non-cariogenic and has a low caloric content. Mannitol is an osmotic diuretic that is metabolically inert in humans and is used for: the promotion of diuresis before irreversible renal failure becomes established, the promotion of urinary excretion of toxic substances, as an Antiglaucoma agent, and as a renal function diagnostic aid (OâNeil, 2013). Additonally, in 2020, mannitol was approved by the FDA as add-on maintenance therapy for the control of pulmonary symptoms associated with cystic fibrosis in adult patients (McKenna, 2020).Fórmula:C6H14O6Pureza:Min. 95%Cor e Forma:White PowderPeso molecular:182.17 g/molD-Allose
CAS:Anti-proliferative in cancer cellsFórmula:C6H12O6Pureza:Min. 95%Cor e Forma:White PowderPeso molecular:180.16 g/mol1-Deoxy-1-fluoro-D-tagatose
1-Deoxy-1-fluoro-D-tagatose is a sugar with the chemical formula C6H12O6. It has a high purity and can be custom synthesized. The modification of this sugar includes fluorination, glycosylation, and methylation. 1-Deoxy-1-fluoro-D-tagatose is also an oligosaccharide that consists of one monosaccharide and one saccharide. This compound belongs to the group of complex carbohydrates because it is made up of many different sugars that are linked together in chains.Pureza:Min. 95%4-Deoxy-4-fluoro-D-galactose
CAS:4-Deoxy-4-fluoro-D-galactose (FUDG) is a modification of the sugar galactose. It is an inhibitor of glucosyltransferases, and it is used in the synthesis of oligosaccharides. FUDG has been shown to be a substrate for recombinant proteins that bind to 2-deoxy-2-fluoro-d-mannose, which are involved in the regulation of blood group expression. The binding affinity and specificity of FUDG for these proteins was examined using electrophysiology techniques. These results may help to rationalize how FUDG binds to these proteins and its potential as a glucose sensor.Fórmula:C6H11FO5Pureza:Min. 95 Area-%Cor e Forma:PowderPeso molecular:182.15 g/mol1,2,3,4-Tetra-O-acetyl-6-O-triisopropylsilyl-b-D-galactopyranose
1,2,3,4-Tetra-O-acetyl-6-O-triisopropylsilyl-b-D-galactopyranose is a carbohydrate modified with fluorine and is a member of the saccharide family. It is a synthetic sugar that can be custom synthesized to produce high purity and high quality products. This product has been used in glycosylation reactions and click chemistry modifications.Fórmula:C23H40O10SiPureza:Min. 95%Peso molecular:504.66 g/mol3-O-(a-D-Mannopyranosyl)-D-mannopyranose
CAS:Isolated from the products of the acid reversion of D-mannoseFórmula:C12H22O11Pureza:Min. 95 Area-%Cor e Forma:White PowderPeso molecular:342.3 g/mol2, 5- Anhydro- 3- [(2, 5- anhydro- 3- azido- 3- deoxy- 4- O- tert.butyldimethylsilyl- L- xylonoyl) amino] - 3- deoxy- 4- O- tert but yldimethylsilyl-D-xylonic acid methyl ester
2, 5-Anhydro-3- [(2, 5- anhydro- 3-azido- 3-deoxy- 4-O-tert.butyldimethylsilyl-L-xylonoyl) amino] -3-deoxy-[4-(2,5,-anhydro-, 3,4,6 -trioxo-, 2,5,-dideoxy-) -D--xylonic acid methyl ester] is a synthetic sugar with a fluorination group and is used as a building block for oligosaccharides and complex carbohydrates. This product is synthesized by the reaction of 2,5 anhydro D--mannitol with ethyl chloroformate followed by the addition of dimethylaminoazobenzene to form an azido sugar derivative. The product is then reacted with tert butyldimethylsilyl chloride to form the silylated derivative. The product has beenPureza:Min. 95%3,4-Di-O-acetyl-2,6-di-O-(3,4,6-tri-O-acetyl-2-deoxy-2-phthalimido-β-D-glucopyranosyl)-α-D-mannopyranose
3,4-Di-O-acetyl-2,6-di-O-(3,4,6-tri-O-acetyl-2-deoxy-2-phthalimido-b-D-glucopyranosyl)-a-D mannopyranose is a modification of the carbohydrate oligosaccharide. It is a custom synthesis that has high purity and CAS number. The structure of the molecule is an Oligosaccharide with a Carbohydrate. This molecule is an example of a complex carbohydrate. The monosaccharide in this compound is glucose and it has been methylated and glycosylated. This molecule also has a polysaccharide sugar which can be fluorinated or saccharided.Fórmula:C50H54N2O26Pureza:Min. 95%Peso molecular:1,098.96 g/mol2-Deoxy-2-fluoro-D-glucose
CAS:Inhibitor of hexokinase isozymes and cellular glycosylation
Fórmula:C6H11FO5Pureza:Min. 95%Cor e Forma:White PowderPeso molecular:182.15 g/mol1,4-Anhydro-D-xylitol
CAS:1,4-Anhydro-D-xylitol is a solid catalyst that is used for the synthesis of 1,4-anhydro-D-glucitol. The reaction follows a nucleophilic attack by sodium citrate on the oxygen atom at the anomeric position of D-xylose. 1,4-Anhydro-D-xylitol has been shown to be present in fruit extracts and it has been hypothesized that it may have biological activity as a growth factor or as a polylactic acid (PLA) or fatty acid film-forming polymer.
Fórmula:C5H10O4Pureza:Min. 95%Cor e Forma:PowderPeso molecular:134.13 g/molD-Apiose - Aqueous solution
CAS:D-Apiose is a triterpenoid saponin that is isolated from the bark of the Quillaja saponaria tree. It has been shown to inhibit tumor growth and induce cell death in animal models. D-Apiose is also known to be an inhibitor of sugar transport, hydroxylation, and ribitol dehydrogenase, which are all important cellular processes. This compound induces cell lysis by binding to cellular organelles such as the mitochondria and endoplasmic reticulum. Cell lysis leads to the release of intracellular contents into the extracellular environment, which can have potent antitumor activity. The hydroxyl group on D-Apiose allows it to react with ribitol dehydrogenase, which catalyzes a reaction involving the conversion of ribitol into 2-deoxyribose 5-phosphate. The ultimate product of this reaction is galacturonic acid, which may have anti-Fórmula:C5H10O5Pureza:Min. 95%Cor e Forma:Clear LiquidPeso molecular:150.13 g/molD-Arabinose-5-phosphate disodium salt
CAS:D-Arabinose-5-phosphate disodium salt is an inorganic compound that is a substrate for the enzyme, sedoheptulose-7-phosphate (S7P) reductase. D-Arabinose-5-phosphate disodium salt is converted to sedoheptulose 7 phosphate by this enzyme, which participates in the pentose phosphate pathway. This reaction takes place at pH 5.6 and 30°C, with Mn2+ ions as cofactors and a constant of 0.001 M. The time it takes for the reaction to reach equilibrium is about 10 minutes, and the kinetic constant for this reaction is 0.0004 s−1 M−1. D-Arabinose-5-phosphate disodium salt can be prepared through a number of different techniques including ion exchange chromatography or extraction from corn starch using phosphoric acid and hydrochloric acid. It also requires various metal
Fórmula:C5H9Na2O8PPureza:Min. 95 Area-%Cor e Forma:PowderPeso molecular:274.07 g/molD-Erythrono-1.4-lactone
D-Erythrono-1.4-lactone is a carbohydrate that belongs to the group of oligosaccharides. It is a synthetic sugar with the CAS number 687-83-0. This carbohydrate is a monosaccharide with an oxygen atom in the alpha position, which has been fluorinated and methylated. The methylation on this sugar can be accomplished by either a glycosylation or click chemistry modification. This sugar can be used as an anti-tumor agent or as an adjuvant for chemotherapy treatments.
Pureza:Min. 95%3,4-O-(1',1',3',3'-Tetraisopropyl-1,3-disiloxanediyl)-L-rhamnal
CAS:3,4-O-(1',1',3',3'-Tetraisopropyl-1,3-disiloxanediyl)-L-rhamnal is a synthetic sugar that is used as a building block for the synthesis of glycoproteins and other polymers. It can be methylated to give 3,4-O-(1',1',3',3'-tetramethyl-1,3-disiloxanediyl)-L-rhamnal, which is an inhibitor of protein glycosylation. 3,4-O-(1',1',3',3'-Tetraisopropyl-1,3-disiloxanediyl)-L-rhamnal has been fluorinated to give 3,4-O-(2'-fluoroethylidene) -L-rhamnal and used in Click chemistry reactions.Fórmula:C18H36O4Si2Pureza:Min. 95%Peso molecular:372.65 g/mola-D-[UL-13C6]Glucose-1-phosphate dipotassium salt hydrate
CAS:a-D-[UL-13C6]Glucose-1-phosphate dipotassium salt hydrate is a kinetic and structural analysis of the glucose phosphate metabolic pathway. It has been used to study biochemical properties of the glucose phosphate metabolic pathway, and to study the control mechanisms for this process. Specifically, it has been used to determine kinetic parameters that are necessary for understanding glucose metabolism. This compound has also been used to study hydrogen bonding interactions between monoclonal antibodies and ganoderma lucidum and transfer reactions of immobilized enzymes. The pH optimum for this compound is 4.5, and it can be synthesized from solanum tuberosum.Fórmula:C6H11K2O9P·xH2OPureza:Min. 95%Cor e Forma:PowderPeso molecular:342.27 g/molMethyl 2-acetamido-4,6-di-O-acetyl-2,3-dideoxy-3-fluoro-D-mannopyranoside
CAS:Methyl 2-acetamido-4,6-di-O-acetyl-2,3-dideoxy-3-fluoro-D-mannopyranoside is a custom synthesis of a modified monosaccharide. It is fluorinated and methylated at the 2 and 6 positions respectively. The acetyl group at position 2 is replaced with an acetamido group to increase the stability of the molecule. This product has not been studied in vivo or in vitro. It is not on any international lists of prohibited substances and it is not banned by any sporting organization.Fórmula:C13H20FNO7Pureza:Min. 95%Peso molecular:321.3 g/molPalatinose hydrate
CAS:Palatinose hydrate is a polyol that is produced by the hydrolysis of inulin. It has been shown to have antibacterial activity against Lactococcus lactis, an important probiotic bacteria. Palatinose hydrate also has an amine group that can react with the carbonyl group of other compounds. This makes it effective against bacteria such as Echinocandin, which contains a reactive carbonyl group. Palatinose hydrate is used in food products and has been shown to have anti-viral properties. The viscosity of this compound can be increased by mixing with glycerol or sorbitol.Fórmula:C12H22O11·xH2OPureza:Min. 95%Cor e Forma:PowderPeso molecular:342.3 g/mol(1S) -1- [(2S, 3R) - 3- Hydroxy- 1- ((4-methoxyphenyl)methyl) - 2- azetidinyl] -1, 2- ethanediol
(1S) -1- [(2S, 3R) - 3- Hydroxy- 1- ((4-methoxyphenyl)methyl) - 2- azetidinyl] -1, 2- ethanediol is a synthetic monosaccharide. It can be used in the synthesis of oligosaccharides and glycosylations. Click modification, methylation, and fluorination are all possible modifications for this product. The CAS number for this item is 52634-73-0.Pureza:Min. 95%2-Azido- 2- deoxy- 3, 4:5, 6- bis- O- isopropylidene-D- mannonic acid methyl ester
2-Azido-2-deoxy-3,4:5,6-bis-O-isopropylidene-D-mannonic acid methyl ester is a synthetic carbohydrate molecule that has been synthesized from 2,2'-azido-2,2'-dideoxyribose. The monosaccharide moiety of the molecule has been fluorinated to create a reactive site for modification with other molecules. This modification can be done by glycosylation or polysaccharide attachment. The azido group on the sugar can be modified with any number of different methyl groups and this is done through a process called Click chemistry. The chemical formula for 2ADDMEM is C8H12N4O8F. The CAS Number for 2ADDMEM is 103510-60-1 and it has an average purity of 99%.Pureza:Min. 95%Sucrose octasulfate ammonium
CAS:This comound is generally known as sucralfates and are medications primarily taken to treat active duodenal ulcers. They are also used for the treatment of gastroesophageal reflux disease (GERD) and stress ulcers. Sucralfate is a sucrose sulfate-aluminium complex that binds to the ulcer, creating a physical barrier that protects the gastrointestinal tract from stomach acid and prevents the degradation of mucus. It also promotes bicarbonate production and acts like an acid buffer with cytoprotective properties.Fórmula:C12H22O35S8•(H3N)8Pureza:Min. 98 Area-%Cor e Forma:White PowderPeso molecular:1,119.05 g/mol3-O-Acetyl-1,2-O-isopropylidene-α-D-glucofuranose
CAS:3-O-Acetyl-1,2-O-isopropylidene-a-D-glucofuranose is a synthetic sugar that can be custom synthesized and modified. It has been shown to be an excellent substrate for glycosylation, where it can be used as a sugar donor or acceptor. This sugar can also be fluorinated and complexed with other sugars. 3-O-Acetyl-1,2-O-isopropylidene-a-D-glucofuranose is a high purity carbohydrate with CAS No. 24807-96-3.Fórmula:C11H18O7Pureza:Min. 95%Cor e Forma:White To Off-White SolidPeso molecular:262.26 g/molα1,3-Galactobiosyl β-methyl glycoside
a1,3-Galactobiosyl b-methyl glycoside is a fluorinated saccharide that possesses the same chemical structure as N-acetylgalactosamine. It has been synthesized by click modification with methyl iodide and methyl bromoacetate. The synthesis of this compound was achieved by glycosylation of galactose with 1,3-diiodo-2,2'-bithiopropane followed by methylation of the resulting glycosylation product with methyl bromoacetate to form the desired compound. This carbohydrate can be used in a variety of applications including anti-inflammatory drugs, antibiotics, and cancer treatments.Fórmula:C13H24O11Pureza:Min. 95%Cor e Forma:White/Off-White SolidPeso molecular:356.32 g/molDextran 40 - MW 35,000 to 45,000
CAS:Dextran is α-(1,6)-linked α-D-glucan with α-(1,3)-linked glucose branch points produced by fermentation of Leuconostoc mesenteroides via the action of the enzyme dextransucrase on sucrose. The main use for native dextran is as an extender in blood transfusions and products having a range of sharp cutoff molecular weights are produced commercially for this and other applications. A complex of iron with dextran, known as iron dextran, is used as a source of iron for baby piglets which are often anaemic at birth.
Pureza:Min. 95%Cor e Forma:White Powder(2R,3S,4R)-2-Benzylamino-2-methyl-3,4-dihydroxypyrrolidine
(2R,3S,4R)-2-Benzylamino-2-methyl-3,4-dihydroxypyrrolidine is a synthetic compound that can be used as a research tool for the study of protein glycosylation. It has been shown to be an efficient glycosylant and can be used in the synthesis of oligosaccharides and saccharides. The compound was first synthesized by adding two methyl groups to the amino group at the nitrogen atom in position 2 of pyrrolidine. This modification allows for the attachment of sugar molecules through an amide bond. (2R,3S,4R)-2-Benzylamino-2-methyl-3,4-dihydroxypyrrolidine is not currently used in any commercial products.Pureza:Min. 95%α-D-Mannopyranosyl L-threonine
CAS:a-D-Mannopyranosyl L-threonine is a carbohydrate with the molecular formula C6H14O5. It is a white crystalline powder that has a sweet taste. This product can be used as an ingredient in food and beverage products, such as confectionery products, soft drinks, dairy products, baked goods, and chewing gum. It may also be used in pharmaceuticals, such as chewable tablets or capsules for oral use.Fórmula:C10H19NO8Pureza:Min. 95%Cor e Forma:PowderPeso molecular:281.26 g/mol2,3,4,6-Tetra-O-benzyl-a-D-glucopyranosyl trichloroacetimidate
CAS:2,3,4,6-Tetra-O-benzyl-a-D-glucopyranosyl trichloroacetimidate is a supernucleophile that reacts with saccharides to form glycosides. It is a reactive compound that can be used in syntheses to create new disaccharides. 2,3,4,6-Tetra-O-benzyl-a-D-glucopyranosyl trichloroacetimidate was used in the synthesis of a glycoside analogue of glucopyranose. This compound has also been shown to react with imidates.
Fórmula:C36H36Cl3NO6Pureza:Min. 95%Cor e Forma:White PowderPeso molecular:685.03 g/molN-(4-Fluorobenzyliden)imino-2,3,4,6-tetra-O-pivaloyl-b-D-glucopyranoside
N-(4-Fluorobenzyliden)imino-2,3,4,6-tetra-O-pivaloyl-b-D-glucopyranoside is a custom synthesis of an oligosaccharide that has been modified with fluorination and methylation. This synthetic compound has the CAS number 108879-94-5. It is a polysaccharide that contains saccharides and glycosylation. N-(4-Fluorobenzyliden)imino-2,3,4,6-tetra-O-pivaloyl-b-D-glucopyranoside is a carbohydrate that can be found in nature as complex carbohydrates.Fórmula:C33H48FNO9Pureza:Min. 95%Peso molecular:621.73 g/molMethyl 6-chloro-6-deoxy-a-D-glucopyranoside
CAS:Methyl 6-chloro-6-deoxy-a-D-glucopyranoside is a custom chemical synthesis that can be modified, fluorinated, methylated, monosaccharide and polysaccharide. It is an oligosaccharide sugar with CAS No. 4144-87-0. This chemical is synthesized by glycosylation of the saccharide.Fórmula:C7H13ClO5Pureza:Min. 95%Peso molecular:212.63 g/molThiamet G
CAS:Inhibits β-N-acetylglucosaminidase, also known as O-GlcNAcase (OGA), which cleaves the O-linked glycans from glycoproteins. Interferes with O-GlcNAc cycling and leads to the accumulation of O-GlcNAcylated proteins. Thiamet G elicits neuroprotective effects by modulating microglia/macrophages and inhibiting hyperphosphorylation of the microtubule-associated protein tau in models of stroke and Alzheimer’s disease. Thiamet G also has implications on diabetes and cardiovascular pathologies.Fórmula:C9H16N2O4SPureza:Min. 95%Cor e Forma:PowderPeso molecular:248.3 g/molSialylglycopeptide
CAS:Starting material for semi-synthesis of N-glycansFórmula:C112H189N15O70Pureza:(Hplc) Min. 95%Cor e Forma:White PowderPeso molecular:2,865.76 g/mol1,3,4,6-Tetra-O-acetyl-2-deoxy-2-fluoro-D-glucopyranose
CAS:1,3,4,6-Tetra-O-acetyl-2-deoxy-2-fluoro-D-glucopyranose is a sugar that can be used as a starting material for the synthesis of other sugars. It has been shown to crystallize in a number of different forms, including monoclinic and hexagonal crystals. Crystals are grown from solvents such as silver nitrate or chloride. The molecule has three stereoisomers, which are mirror images of each other. These isomers have different chemical properties and react differently with various substances. This property can be utilized to synthesize desired compounds with desired functionalities.Fórmula:C14H19FO9Pureza:Min. 95 Area-%Cor e Forma:PowderPeso molecular:350.29 g/mol2,6-di-O-methyl-3-O-n-pentyl-γ-cyclodextrin
This gamma-cyclodextrin (γ-CD) derivative is a modified cyclic oligosaccharide composed of eight glucose units, featuring a larger cavity size than α- and β-cyclodextrins. This structural characteristic allows γ-CDs to form inclusion complexes with a wider range of guest molecules, making it particularly versatile in various industries. In the food sector, it is used as a carrier and stabilizer for flavors, fat-soluble vitamins, and polyunsaturated fatty acids, protecting volatile compounds from evaporation. In pharmaceuticals, it enhances the solubility and bioavailability of poorly water-soluble drugs and, thanks to its larger ring size, allows for the encapsulation of larger molecules or even entire drug molecules. γ-CDs and derivatives are also used for environmental remediation and, in analytical chemistry, for the extraction and concentration of target substances.Fórmula:C104H192O40Pureza:Min. 95%Peso molecular:2,082.61 g/mol6-O-b-D-Galactosylsucrose
CAS:6-O-b-D-Galactosylsucrose is a methylated, saccharide that can be modified with Click chemistry to produce glycosides. It is a polysaccharide that can be modified with the Modification technique to produce oligosaccharides. 6-O-b-D-Galactosylsucrose is a synthetic, fluorinated, complex carbohydrate with CAS No. 41545-69-1. This product has been shown to have high purity and can be custom synthesized in different lengths and configurations.Fórmula:C18H32O16Pureza:Min. 95%Cor e Forma:PowderPeso molecular:504.44 g/mol3,4-O-Isopropylidene-D-mannitol
CAS:3,4-O-Isopropylidene-D-mannitol (IPM) is a d-mannitol that has been synthesized by an acid-catalyzed condensation reaction. It is a highly reactive compound with acidic properties and, as such, can be used as a buffer in acid environments. The product of this synthesis was also found to have anticancer activity in vitro, which may be due to its ability to induce apoptosis and inhibit cell proliferation. IPM possesses a hydroxyl group at the 3 position of the molecule and a hydrophilic nature. This makes it suitable for surface-enhanced Raman spectroscopy (SERS) studies and other detection methods.Fórmula:C9H18O6Pureza:Min. 95%Cor e Forma:White Off-White PowderPeso molecular:222.24 g/mol5-Azido-5-deoxy-2,3-O-isopropylidene-2-C-([trifluormethanesulfonyloxy]methyl)- D-ribono-1.4-lactone
This is a custom synthesis of 5-azido-5-deoxy-2,3-O-isopropylidene-2-[(trifluoromethanesulfonyloxy)methyl]-D-ribono-1.4 -lactone (5ADL). The compound can be used as a synthetic intermediate and is a glycoside that contains an azido group. It is also known as a sugar and has the CAS number: 6374506-32-8. This compound has been shown to inhibit bacterial growth in vitro by inhibiting protein synthesis, DNA replication, and RNA transcription.Pureza:Min. 95%4, 6- O- [(R) - Phenylmethylene] -a- D-glucopyranose
CAS:4,6-O- (R)- Phenylmethylene -a- D-glucopyranose is a modification of the sugar glycoside glucose. This compound is synthesized from glucose by methylation and fluorination. The synthesis process begins with the addition of sodium borohydride to a solution of glucose in methanol. The next step involves the treatment of this mixture with phenylmagnesium bromide followed by phenylmethylene bromine. The final step involves heating the reaction mixture at reflux for 10 hours. 4,6-O- (R)- Phenylmethylene -a- D-glucopyranose is extremely pure and offers a wide range of applications in the fields of biochemistry, medicinal chemistry, and polymer science.Fórmula:C13H16O6Pureza:Min. 95%Peso molecular:268.26 g/moltrans-Zeatin-7-glucoside
CAS:Trans-zeatin-7-glucoside is an abscisic acid (ABA) metabolite that can be found in plant tissue. It is used as a natural product to regulate growth and development. Trans-zeatin-7-glucoside has been shown to inhibit the biosynthesis of gibberellins, which are plant hormones that promote cell elongation. This compound is purified from plant tissues by chromatographic methods, such as reversed phase HPLC or ion exchange chromatography. The sample preparation involves extraction with a solvent such as methanol or chloroform followed by purification on an analytical column. Immunoaffinity chromatography is also used for sample preparation, which involves binding to antibody molecules on the surface of a solid support material. Trans-zeatin-7-glucoside can be detected using analytical methods such as gas chromatography or liquid chromatography coupled with mass spectrometry. Trans-zeatin-7-Fórmula:C16H23N5O6Pureza:Min. 95 Area-%Cor e Forma:PowderPeso molecular:381.38 g/molHyaluronic acid sodium salt - MW 120,000
CAS:Please enquire for more information about Hyaluronic acid sodium salt - MW 120,000 including the price, delivery time and more detailed product information at the technical inquiry form on this pageFórmula:(C14H20NO11Na)nMethyl 6-O-tert-butyldimethylsilyl-2,3-O-isopropylidene-α-D-lyxo-hexopyranosid-4-ulose
Methyl 6-O-tert-butyldimethylsilyl-2,3-O-isopropylidene-alpha-D-lyxo-hexopyranosid-4-ulose is a fluorinated sugar that can be used for the synthesis of oligosaccharides and carbohydrates. This sugar has been custom synthesized and has been modified with methylation and click chemistry. The CAS number for this product is 93558-18-7.Pureza:Min. 95%
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