Glicociência
Subcategorias de "Glicociência"
- Amino açúcares(108 produtos)
- Anticorpos Glico-Relacionados(283 produtos)
- Glicolípidos(46 produtos)
- Glicosaminoglicanos (GAGs)(55 produtos)
- Glicosídeos(419 produtos)
- Monossacáridos(6.617 produtos)
- Oligossacarídeos(3.715 produtos)
- Polissacáridos(505 produtos)
Foram encontrados 11023 produtos de "Glicociência"
D-Galactono-1,5-lactone
CAS:D-Galactono-1,5-lactone is a sugar with the chemical formula HOOC-(CHOH)CO-(CHOH)COOH. It is a colorless to white crystalline solid that has a sweet taste. D-Galactono-1,5-lactone is naturally found in some fruits and vegetables such as apples, carrots, potatoes, and pumpkin. D-Galactono-1,5-lactone can be synthesized by reacting glycerol with an acid chloride in the presence of a base. This reaction generates the lactone ring via addition of water to the double bond between carbons 1 and 5 of glycerol. The lactone ring is then opened by hydrolysis to form D-galactonic acid which can be converted into D-galactonolactone by adding an enolate salt generated from an alcohol.Fórmula:C6H10O6Pureza:Min. 95%Peso molecular:178.14 g/molEthyl D-glucopyranoside
CAS:Ethyl D-glucopyranoside is a reaction product that contains the fatty acid erythritol and inulin. It can be used as a control agent to test for urinary tract infections, as well as being an active enzyme that inhibits microbial growth. Ethyl D-glucopyranoside has been shown to have an inhibitory effect on microbes, with a crystalline cellulose carrier having the best inhibitory effect. This substance is also used in detergent compositions to prevent microbial growth and maintain cleaning efficiency.
Fórmula:C8H16O6Pureza:Min. 95%Peso molecular:208.21 g/molMethyl a-D-laminaribioside
CAS:Methyl a-D-laminaribioside is a modified glycosylation product of D-Laminaribiose. It is an oligosaccharide that has been modified with methyl and fluorine groups. The modification of the sugars with these functional groups increases the stability and solubility of the molecule. Methyl a-D-laminaribioside is used in research for its ability to be click modified, polysaccharides, or saccharides, as well as being used in synthetic chemistry as a sugar to modify other molecules. Methyl a-D-laminaribioside is also used in medicine as an anti-inflammatory agent. Methyl a-D-laminaribioside can be synthesized by custom synthesis and has CAS number 7115-19-7.Fórmula:C13H24O11Pureza:Min. 95%Cor e Forma:PowderPeso molecular:356.32 g/molL-Sorbose-1-phosphate disodium
CAS:A sugar phosphate. Typically supplied as the sodium salt.Fórmula:C6H13O9P•Na2Pureza:Min. 95%Peso molecular:306.10 g/molMaltose syrup
Used for making baked goods, soft drinks, sweets, alcoholic drinks, and infant food. It is also used to produce the sugar substitute maltitol.Pureza:Min. 95%Heparin disaccharide I-H trisodium salt
CAS:Heparin disaccharide I-H trisodium salt is a high purity, custom synthesis, methylated, glycosylated, fluorinated, complex carbohydrate with a CAS number of 136098-04-9. It has been modified by the addition of a saccharide group and can be used for research purposes.
Fórmula:C12H16NNa3O16S2Pureza:Min. 95 Area-%Cor e Forma:PowderPeso molecular:563.35 g/molD-[UL-13C6]cFructose 1-phosphate disodium salt
D-[UL-13C6]cFructose 1-phosphate disodium salt is a synthetic compound that can be used for methylation, saccharide, Polysaccharide, Click modification and Modification. It can also be used for Glycosylation and Carbohydrate synthesis. This product is soluble in water and has a purity level of >98%. It is stable against heat and pH changes.Pureza:Min. 95%4-Chloro-4-deoxy-D-galactose
CAS:4-Chloro-4-deoxy-D-galactose is a high resistance carbon source that has been shown to be a more efficient method for the detection of organometallic molecules. 4-Chloro-4-deoxy-D-galactose can be synthesized from deionized water and an organometallic molecule. The compound was found to be effective in detecting liver cancer cells using a chemometric technique. This synthetic molecule also has a high detection limit and is an analytical method for detecting human liver metabolites.
Pureza:Min. 95%b-D-Gentiotriose
CAS:b-D-Gentiotriose is a synthetic fluorinated monosaccharide that is used in the synthesis of oligosaccharides and polysaccharides. This product can be customized for glycosylation, methylation, or click modification. The purity level of this product is greater than 99%, making it suitable for use in pharmaceuticals, food additives, and other applications.
Fórmula:C18H32O16Pureza:Min. 95%Peso molecular:504.44 g/molGum cassia tora
CAS:Cassia gum is obtained from the ground purified endosperm of the seeds of Cassia tora and Cassia obtusifolia (Fam. Leguminosae) containing less than 0.05% of Cassia occidentalis. It consists mainly of high molecular weight (approximately 200,000-300,000) The polysaccharide is composed of galactomannans with a mannose:galactose ratio of about 5:1. The seeds are dehusked and degermed by thermal and mechanical treatment followed by milling and screening of the endosperm. The ground endosperm is purified by extraction with isopropanol. It is used as a thickener, emulsifier, foam stabilizer, moisture retention agent and texturizing agent in cheese, frozen dairy desserts and mixes, meat products and poultry products.Pureza:Min. 95%Coumaric acid 4-O-glucoside
CAS:Coumaric acid 4-O-glucoside is a compound that is found in plants and can be extracted from flaxseed. It has been shown to have antioxidative activity, especially in the prevention of oxidation of fatty acids. Coumaric acid 4-O-glucoside has also been shown to inhibit the synthesis of n-3 fatty acids and secoisolariciresinol, as well as to regulate the biosynthesis of these lipids. The efficient method for preparing this compound is by hydrolysis of coumaroyl ester linkages using hydrochloric acid in methanol. Coumaric acid 4-O-glucoside was synthesized by reacting methyl acetoacetate with sodium hydroxide and hydrochloric acid in methanol at a temperature range of 0°C to 25°C. This reaction was followed by purification using phase liquid chromatography.Fórmula:C15H18O8Pureza:Min. 95%Peso molecular:326.3 g/mol2-Methacryloxyethyl D-glucopyranoside - 25-50% in aqueous solution containing 200 ppm MEHQ inhibitor
CAS:alpha/beta mixture - ratio of mixture can be variableFórmula:C12H20O8Pureza:Min. 95%Cor e Forma:Yellow PowderPeso molecular:292.3 g/mol(Hydroxypropyl)methyl cellulose - USP, substitution type 2910 (viscosity 3000-5600mpa.s)
CAS:Viscoelastic polymer; excipient; food additiveDisialyl, monofucosyllacto-N-hexaose
CAS:Disialyl, monofucosyllacto-N-hexaose is a synthetic oligosaccharide also found in human milk
Fórmula:C68H112N4O51Pureza:Min. 95%Peso molecular:1,801.61 g/mol4-O-{[(6-Azidoethoxy)ethoxy]ethyl}-β-D-glycopyranosyl-2-deoxy-α-D glucopyranose-2,1-oxazoline
CAS:Please enquire for more information about 4-O-{[(6-Azidoethoxy)ethoxy]ethyl}-β-D-glycopyranosyl-2-deoxy-α-D glucopyranose-2,1-oxazoline including the price, delivery time and more detailed product information at the technical inquiry form on this pageFórmula:C20H34N4O12Pureza:Min. 95%Peso molecular:522.5 g/mol6-Deoxy-D-gulose
6-Deoxy-D-gulose is a non-metabolizable sugar molecule that is used by bacteria to synthesize the acetonides, which are used as antibiotics. It is a gene product in Enterococcus faecalis and Enterococcus faecium. 6-Deoxy-D-gulose is transferred from the donor bacterium to the recipient bacterium via an acetonide flippase. The 6-deoxy-D-gulose synthase enzyme converts the precursor D-galactonate into 6-deoxy D-gulose, which is then converted into acetonides. This process occurs in gram negative bacteria such as E. coli K12 and Salmonella enterica serovar Typhimurium.Pureza:Min. 95%Methyl 2,3,6-tri-O-benzyl-α-D-galactopyranoside
CAS:Methyl 2,3,6-tri-O-benzyl-a-D-galactopyranoside is a carbohydrate that belongs to the class of saccharides. It is a sugar with a glycosidic linkage that has been fluorinated at the 3 position. Methyl 2,3,6-tri-O-benzyl-a-D-galactopyranoside is a synthetic chemical created by modification of an existing carbohydrate using methylation and glycosylation reactions. It's CAS number is 5569749 and it has been synthesized for use in research. Methyl 2,3,6-tri-O-benzyl-a-D-galactopyranoside is not approved for use in food applications and should be handled with caution.
Fórmula:C28H32O6Pureza:Min. 95%Peso molecular:464.55 g/mol4-O-{[6-(2-Azidoethoxy)ethoxy]ethyl}-β-D-mannopyranosyl-2-deoxy-α-D-glucopyranose-2,1-oxazoline
CAS:Please enquire for more information about 4-O-{[6-(2-Azidoethoxy)ethoxy]ethyl}-β-D-mannopyranosyl-2-deoxy-α-D-glucopyranose-2,1-oxazoline including the price, delivery time and more detailed product information at the technical inquiry form on this pageFórmula:C20H34N4O12Pureza:Min. 95%Peso molecular:522.5 g/molLauryl glucoside
CAS:Lauryl glucoside is a cationic surfactant that has been used in pharmaceutical preparations for the treatment of bacterial vaginosis. Lauryl glucoside is a non-irritating, low-toxicity compound that is effective against most Gram-positive and Gram-negative bacteria. It has been shown to be an effective antimicrobial agent with an adsorption mechanism based on hydrogen bonding. This agent also has been shown to have skin cancer prevention properties, as it is able to inhibit the proliferation of human skin cells. Lauryl glucoside can also cause allergic reactions or sensitization in some individuals, while diamine tetraacetic acid (DTA) may be used as a stabilizer in products containing lauryl glucoside.Pureza:Min. 95%1-Amino-1-deoxy-D-mannitol
CAS:1-Amino-1-deoxy-D-mannitol (1ADM) is a substance that has been used in the treatment of pediatric pneumonia. 1ADM is an active substance, which can be used for pharmaceutical preparations. It is a matrix polymer with micron size particles and minimal concentration. The reaction mechanism of this substance is not yet clear. Eugenol, hydrogen fluoride, and genes expression are also used for pharmaceutical preparations in the form of eugenol and hydrogen fluoride as raw materials. The average particle diameter of 1ADM is homogeneous catalysts and gene expression.Pureza:Min. 95%
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