Gellan gum

CAS: 71010-52-1

Ref. 3D-YG153497

Informação sobre produto

• Nome: Gellan gum
• Sinónimos: Bistop MN-HM, D-Glucopyranuronic acid, polymer with 6-deoxy-L-mannopyranose and D-glucopyranose, acetate, calcium potassium sodium salt, E 418, Fg 2250, Gel Up J 3200, Gel Up WA 100, Gel-Gro, Gellan, Gellan Gummi, Gelrite, Gelrite gellan gum, Gelup J 7342, Gelup K-S(F), Gelzan, Gelzan CM, Gomme Gellan, Grindsted Gellan DAI 90, Gum, Gellan, Inagel GP 10, K 9A50, Kelcogel, Kelcogel 700, Kelcogel AF, Kelcogel AFT, Kelcogel CG, Kelcogel CG-LA, Kelcogel E 418, Kelcogel F, Kelcogel HF-B, Kelcogel HM, Kelcogel HP-T, Kelcogel HT, Kelcogel HT-P, Kelcogel Hi-pHive, Kelcogel KA 50, Kelcogel LS, Kelcogel LT 100, Kelcogel LT 100P, Kelcogel PS, Kelcogel hydriodide-pHive, LT 100 (stabilizer), Lg 10, Lt 100, Neosoft J, Neosoft J 40, Newgelin LG-10, OMY, Phytagel, Ps 60, Vis Top D 1677, Vis Top D 1927, Xkw Ab, goma Gellan
• CAS: 71010-52-1

Descrição

Gellan is a microbial polysaccharide produced by Pseudomonas elodea and generates gels with similar properties to agar. Gellan gum is a linear tetrasaccharide of (1,4)-β-L-rhamnopyranosyl, (1,3)-α-D-glucopyranosyl, (1,4)-β-D-glucuronopyranosyl, (1,4)-β-D-glucopyranosyl- with O(2) L-glyceryl and O(6) acetyl substituents on the 3-linked glucose. Both substituents are located on the same glucose residue, and on average, there is one glycerate per repeat and one acetate per every two repeats. In low acyl gellan gum, the acyl groups are removed completely. The high acyl form produces soft, elastic, non-brittle gels, whereas the low acyl form produces firm, non-elastic, brittle gels.

• Marca: Biosynth

Propriedades químicas

• Pureza: (Carbon Dioxide) 3.3 To 6.8%
• Cor/forma: White Off-White Powder