CAS 10161-77-0
:1-Monopalmitin
Description:
1-Monopalmitin, also known as glyceryl monopalmitate, is a glyceride derived from palmitic acid and glycerol. It is classified as a monoacylglycerol, which means it consists of one fatty acid chain esterified to a glycerol backbone. This compound is typically a white to off-white solid or a viscous liquid, depending on the temperature and purity. It is insoluble in water but soluble in organic solvents such as ethanol and chloroform. 1-Monopalmitin is known for its emulsifying properties, making it useful in food, cosmetic, and pharmaceutical formulations. It can act as a surfactant, stabilizing emulsions and improving the texture of products. Additionally, it has applications in the food industry as a food additive and in the production of lipid-based drug delivery systems. Its safety profile is generally favorable, but as with any chemical, it should be handled with care, following appropriate safety guidelines.
Formula:C19H38O4
InChI:InChI=1S/C19H38O4/c1-2-3-4-5-6-7-8-9-10-11-12-13-14-15-19(22)23-17-18(21)16-20/h18,20-21H,2-17H2,1H3
InChI key:InChIKey=QHZLMUACJMDIAE-UHFFFAOYSA-N
SMILES:C(C(OCC(CO)O)=O)CCCCCCCCCCCCCC
Synonyms:- Hexadecanoic acid, 2,3-dihydroxypropyl ester
- Glyceryl palmitate
- 1-Monopalmitin
- α-Monopalmitin
- Palmitin, 1-mono-
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Found 1 products.
1-Palmitoyl-rac-glycerol-d5
CAS:Controlled Product<p>Applications 1-Palmitoyl-rac-glycerol-d5 is labelled 1-Palmitoyl-rac-glycerol (P157250) which is a biomarker of metabolic responses to hepatotoxicants and carcinogens.<br>References Broadhurst, D., et al.: Metabolomics, 2, 171 (2006), Shi, J., et al.: Nat. Biotechnol., 25, 930 (2007)<br></p>Formula:C19H33D5O4Color and Shape:Off-WhiteMolecular weight:335.53
