CAS: 1020722-62-6 - 4-Bromo-1-methyl-3-(2-methylpropyl)-1H-pyrazole-5-carboxylic acid
Formula:C9H13BrN2O2
InChI:InChI=1S/C9H13BrN2O2/c1-5(2)4-6-7(10)8(9(13)14)12(3)11-6/h5H,4H2,1-3H3,(H,13,14)
InChI key:InChIKey=LNSXSLVRAARNQC-UHFFFAOYSA-N
SMILES:O=C(O)C1=C(Br)C(=NN1C)CC(C)C
- Synonyms:
- 1H-Pyrazole-5-carboxylic acid, 4-bromo-1-methyl-3-(2-methylpropyl)-
- 4-Bromo-1-methyl-3-(2-methylpropyl)-1H-pyrazole-5-carboxylic acid
| Brand | Product data | Purity | Price range | Estimated delivery |
|---|---|---|---|---|
 | 1H-Pyrazole-5-carboxylic acid, 4-bromo-1-methyl-3-(2-methylpropyl)- REF: IN-DA0006KXCAS: 1020722-62-6 | - - - | To inquire | Tue 26 Nov 24 |
 | 4-Bromo-3-isobutyl-1-methyl-1H-pyrazole-5-carboxylic acid REF: 10-F732524CAS: 1020722-62-6 | 98% | - - - | Discontinued product |
 | 4-Bromo-1-methyl-3-(2-methylpropyl)-1H-pyrazole-5-carboxylic acid REF: 3D-VQB72262CAS: 1020722-62-6 | Min. 95% | - - - | Discontinued product |
1H-Pyrazole-5-carboxylic acid, 4-bromo-1-methyl-3-(2-methylpropyl)-
CAS:1020722-62-6
Formula:
C9H13BrN2O2
Molecular weight:
261.1157
Ref: IN-DA0006KX
| Undefined size | To inquire |
Estimated delivery in United States, on Tuesday 26 Nov 2024
4-Bromo-3-isobutyl-1-methyl-1H-pyrazole-5-carboxylic acid
CAS:1020722-62-6
Purity:
98%
Molecular weight:
261.1189880371094
Ref: 10-F732524
| 1g | Discontinued | Request information | |
| 5g | Discontinued | Request information | |
| 10g | Discontinued | Request information | |
| 500mg | Discontinued | Request information |
4-Bromo-1-methyl-3-(2-methylpropyl)-1H-pyrazole-5-carboxylic acid
CAS:1020722-62-6
Please enquire for more information about 4-Bromo-1-methyl-3-(2-methylpropyl)-1H-pyrazole-5-carboxylic acid including the price, delivery time and more …
Formula:
C9H13BrN2O2
Purity:
Min. 95%
Molecular weight:
261.12 g/mol
Ref: 3D-VQB72262
| 10mg | Discontinued | Request information | |
| 25mg | Discontinued | Request information | |
| 50mg | Discontinued | Request information | |
| 100mg | Discontinued | Request information | |
| 250mg | Discontinued | Request information |
