CAS 103419-79-0
:L-fucosylamine
Description:
L-fucosylamine is an amino sugar derivative of L-fucose, characterized by the presence of an amino group (-NH2) replacing one of the hydroxyl groups in the fucose structure. This compound is typically a white to off-white solid and is soluble in water due to its polar nature. L-fucosylamine plays a significant role in biological processes, particularly in glycoprotein synthesis and cell signaling, as it can participate in various glycosylation reactions. Its structure allows it to interact with lectins and other carbohydrate-binding proteins, making it relevant in studies of cell adhesion and immune responses. Additionally, L-fucosylamine has potential applications in pharmaceuticals and biotechnology, particularly in the development of glycomimetics and as a tool for studying carbohydrate-protein interactions. As with many amino sugars, it may exhibit biological activity, including antimicrobial properties, although specific effects can vary based on the context of its use. Overall, L-fucosylamine is a compound of interest in both chemical and biological research.
Formula:C6H13NO4
InChI:InChI=1/C6H13NO4/c1-2-3(8)4(9)5(10)6(7)11-2/h2-6,8-10H,7H2,1H3
SMILES:CC1C(C(C(C(N)O1)O)O)O
Synonyms:- 6-Deoxyhexopyranosylamine
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Found 2 products.
β-L-Fucopyranosylamine
CAS:<p>B-L-Fucopyranosylamine is a Custom synthesis, Modification, Fluorination, Methylation, Monosaccharide, Synthetic, Click modification, Oligosaccharide, saccharide, Glycosylation. It has CAS No. 103419-79-0 and Carbohydrate.</p>Formula:C6H13NO4Purity:Min. 95%Color and Shape:White PowderMolecular weight:163.17 g/mol

