CAS 112898-34-7
:D-glucosamine 2,3-disulfate disodium
Description:
D-glucosamine 2,3-disulfate disodium is a chemical compound that belongs to the class of amino sugars and is a derivative of glucosamine. It is characterized by the presence of two sulfate groups attached to the glucosamine backbone, which enhances its solubility and biological activity. This compound is typically found in the form of a disodium salt, which aids in its stability and bioavailability. D-glucosamine 2,3-disulfate disodium is often studied for its potential therapeutic applications, particularly in the context of joint health and osteoarthritis, as it may contribute to cartilage repair and maintenance. The compound is known for its ability to modulate inflammatory processes and promote the synthesis of glycosaminoglycans, essential components of connective tissues. In terms of physical properties, it is usually a white to off-white crystalline powder, soluble in water, and has a relatively low molecular weight. Its safety profile and efficacy in clinical applications continue to be subjects of research in the fields of biochemistry and pharmacology.
Formula:C6H11NNa2O11S2
Synonyms:- D-Glucosamine-2,3-disulfate, Sodium Salt
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Found 2 products.
D-Glucosamine-2-N,3-O-disulphate disodium salt
CAS:<p>D-Glucosamine-2-N,3-O-disulphate disodium salt is a carbohydrate that is a modification of the saccharide D-glucosamine. It can be synthesized by modification and fluorination of the saccharide. The complex carbohydrate is a methylated glycosylated oligosaccharide that is custom synthesized and has high purity. This product contains no detectable impurities, such as other sugars or amino acids. This carbohydrate also undergoes methylation and glycosylation to provide stability to the molecule in the presence of water or heat.</p>Formula:C6H11NO11S2Na2Purity:Min. 95%Color and Shape:White PowderMolecular weight:383.25 g/mol
