CAS 115047-90-0
:asparagine 7-amido-4-methylcoumarin*trifluoroacet
Description:
Asparagine 7-amido-4-methylcoumarin trifluoroacetate, identified by its CAS number 115047-90-0, is a chemical compound that combines the amino acid asparagine with a 7-amido-4-methylcoumarin moiety, which is a fluorescent marker. This compound is characterized by its ability to fluoresce, making it useful in biochemical assays and studies involving protein interactions and enzyme activity. The trifluoroacetate group enhances its solubility and stability in various solvents, facilitating its application in laboratory settings. Asparagine itself is a non-essential amino acid involved in protein synthesis and metabolism. The incorporation of the coumarin structure allows for specific detection methods, often employed in fluorescence microscopy and spectroscopy. Overall, this compound serves as a valuable tool in biochemical research, particularly in the study of cellular processes and molecular interactions. Its unique properties stem from the combination of the amino acid and the fluorescent coumarin, making it a versatile reagent in the field of biochemistry.
Formula:C14H15N3O4·C2HF3O2
Synonyms:- H-Asn-AMC . TFA
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L-Asparagine α-7-amido-4-methylcoumarin, trifluoroacetate salt
CAS:L-Asparagine alpha-7-amido-4-methylcoumarin, trifluoroacetate salt is a versatile building block of complex compounds. It has been used as a reagent and speciality chemical in the synthesis of pharmaceuticals and other fine chemicals. L-Asparagine alpha-7-amido-4-methylcoumarin, trifluoroacetate salt is also a useful scaffold for the synthesis of natural products. This compound can be used as a reaction component to synthesize high quality L-asparaginase enzyme inhibitors.Formula:C16H16F3N3O6Purity:Min. 97.0 Area-%Molecular weight:403.30 g/molRef: 3D-A-9035
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