Caffeic Acid-13C3 is a stable isotope-labeled derivative of caffeic acid, which is a naturally occurring phenolic compound found in various plants, particularly in coffee, fruits, and vegetables. The "13C3" designation indicates that three carbon atoms in the molecule are replaced with the stable isotope carbon-13, allowing for enhanced tracking and analysis in metabolic studies and research applications. Caffeic acid itself is known for its antioxidant properties and potential health benefits, including anti-inflammatory and antimicrobial effects. The compound typically exhibits a molecular structure characterized by a phenolic hydroxyl group and an α,β-unsaturated carbonyl moiety, contributing to its reactivity and biological activity. Caffeic Acid-13C3 is utilized in various scientific fields, including biochemistry and pharmacology, for studying metabolic pathways and the behavior of caffeic acid in biological systems. Its unique isotopic labeling aids in precise quantification and tracing in complex biological matrices.

Caffeic acid-
13
C
3
is an isotopically enriched form of caffeic acid (Item No. 70602) that is intended for use as an internal standard for the quantification of caffeic acid by GC- or LC-MS. Caffeic acid is an inhibitor of 5-LO (Item Nos.
60402
|
60400
), with IC
50
values of 3.7-72 μM, and 12-LO, with IC
50
values of 5.1-30 μM.

Caffeic Acid-13C3

1185245-82-2: Caffeic Acid-13C3 is a stable isotope-labeled derivative of caffeic acid, which is a naturally occurring phenolic compound found in various plants, particularly in coffee, fruits, and vegetables. The "13C3" designation indicates that three carbon atoms in the molecule are replaced with the stable isotope carbon-13, allowing for enhanced tracking and analysis in metabolic studies and research applications. Caffeic acid itself is known for its antioxidant properties and potential health benefits, including anti-inflammatory and antimicrobial effects. The compound typically exhibits a molecular structure characterized by a phenolic hydroxyl group and an α,β-unsaturated carbonyl moiety, contributing to its reactivity and biological activity. Caffeic Acid-13C3 is utilized in various scientific fields, including biochemistry and pharmacology, for studying metabolic pathways and the behavior of caffeic acid in biological systems. Its unique isotopic labeling aids in precise quantification and tracing in complex biological matrices.

<p>Applications Constituent of plants, probably occurs in plants only in conjugated forms.<br>References Neish, et al.: Can. J. Biochem Physiol., 37, 1431 (1959), Krasemann, et al.: Arch. Pharm., et al.: 293, 721 (1960), Wolfrom, et al.: J. Agric. Food Chem., 8, 58 (1960),<br></p>

CAS 1185245-82-2

Caffeic Acid-13C3

Caffeic Acid-13C3

Ref: 4Z-C-453005

Caffeic Acid-13C3

Ref: TR-C080002