CAS 121-32-4
:Benzaldehyde, 3-ethoxy-4-hydroxy-
- 2-Ethoxy-4-formylphenol
- 3-Ethoxy-4-hydroxybenzaldehyd
- 3-Ethoxy-4-hydroxybenzaldehyde
- 3-Ethylvanillin
- 3-Etoxi-4-Hidroxibenzaldehido
- 4-Hydroxy-3-Ethoxybenzaldehyde
- Aethylvanillin
- Arovanillon
- Bourbonal
- Ethavan
- Ethovan
- Ethyl Vanillin
- Ethyl Vanillin/ Bourbonal
- Ethylprotal
- Ethylvanillin
- Nsc 1803
- Nsc 67240
- Protocatechuic aldehyde ethyl ether
- Quantrovanil
- Rhodiarome
- Vanillal
- Vanillin Ethyl
- Vanirom
- Ys 065
- Ethyl protocatechualdehyde 3-ethyl ether
- protocatechualdehyde ethyl ether
- Ethyl protal
- Benzaldehyde, 3-ethoxy-4-hydroxy-
- 3-Ethoxy-4-hydroxy-benzaldehyde
- AKOS B004185
- PROTOCATECHUALDEHYDE 3-ETHYL ETHER
- TIMTEC-BB SBB008268
- 3-ethoxy-4-hydroxy-benzaldehyd
- FEMA 3107
- ETHYL PROTOCATECHUIC ALDEHYDE
- 3-ethoxy-
- FEMA 2464
- LABOTEST-BB LT00927158
- AKOS BBS-00003203
- See more synonyms
3-Ethoxy-4-hydroxybenzaldehyde
CAS:Formula:C9H10O3Purity:>98.0%(T)(HPLC)Color and Shape:White to Light yellow powder to crystalMolecular weight:166.183-Ethoxy-4-hydroxybenzaldehyde, 98%
CAS:It plays an important role as an antioxidant and is also used as a flavoring agent, in perfumes, and in organic synthesis. It holds anti-angiogenic, anti-inflammatory and antinociceptive properties. This Thermo Scientific Chemicals brand product was originally part of the Alfa Aesar product portfol
Formula:C9H10O3Purity:98%Color and Shape:White, Crystals or powder or crystalline powder or flakesMolecular weight:166.18Ethyl Vanillin
CAS:Ethylvanillin (3-ethoxy-4-hydroxy-benzaldehyde)Formula:C9H10O3Color and Shape:White CrystalsMolecular weight:166.18 g/mol3-Ethoxy-4-Hydroxybenzaldehyde
CAS:Formula:C9H10O3Purity:95%Color and Shape:SolidMolecular weight:166.1739Ethylvanillin
CAS:Ethylvanillin (Rhodiarome) is a flavorant used in the production of chocolate. It is about three times as potent as vanillin.Formula:C9H10O3Purity:99.44%Color and Shape:White - Off White Solid PowderMolecular weight:166.173-Ethoxy-4-hydroxybenzaldehyde
CAS:3-Ethoxy-4-hydroxybenzaldehydeFormula:C9H10O3Purity:98%Color and Shape: white to off-white solidMolecular weight:166.1739g/molEthyl Vanillin
CAS:Applications Ethyl Vanillin, is used as a flavorant, which is about three times as potent as vanillin (V097500) and can be utilized in the production of chocolate. It has also shown to have antioxidant properties.
References Akihiro, T., et al.: Biosci. Biotech. Biochem., 75, 2346 (2011); Yang, X., et al.: Biores. Technol., 102, 3498 (2011);Formula:C9H10O3Color and Shape:White To Off-WhiteMolecular weight:166.173-Ethoxy-4-hydroxybenzaldehyde
CAS:3-Ethoxy-4-hydroxybenzaldehyde is an active analogue of p-hydroxybenzoic acid that can be used in the synthesis of vanillin. 3-Ethoxy-4-hydroxybenzaldehyde is extracted from a reaction solution using solid phase microextraction, and can then be analyzed by gas chromatography/mass spectrometry to determine the concentration of vanillin. This compound has been shown to have a solubility in water, but not in organic solvents. 3-Ethoxy-4-hydroxybenzaldehyde has been found to inhibit cytochrome P450 activity and polyvinyl chloride production. This chemical compound has also been found to be toxic when inhaled or ingested, with no known toxicity studies for skin contact or eye contact.
Formula:C9H10O3Purity:Min. 95%Color and Shape:White PowderMolecular weight:166.17 g/molEthyl vanillin
CAS:Formula:C9H10O3Purity:98%Color and Shape:Solid, White - Slightly pale yellow powderMolecular weight:166.176Ethyl Vanillin extrapure, 98%
CAS:Formula:C9H10O3Purity:min. 98%Color and Shape:White, Crystalline powderMolecular weight:166.17












