CAS: 1228552-62-2 - 1,1-Dimethylethyl (2S)-2-(5-iodo-1H-imidazol-2-yl)-1-pyrrolidinecarboxylate
Formula:C12H18IN3O2
InChI:InChI=1S/C12H18IN3O2/c1-12(2,3)18-11(17)16-6-4-5-8(16)10-14-7-9(13)15-10/h7-8H,4-6H2,1-3H3,(H,14,15)/t8-/m0/s1
InChI key:InChIKey=NSXDWECYTNLRMJ-QMMMGPOBSA-N
SMILES:O=C(OC(C)(C)C)N1CCCC1C2=NC=C(I)N2
- Synonyms:
- 1-Pyrrolidinecarboxylic acid, 2-(5-iodo-1H-imidazol-2-yl)-, 1,1-dimethylethyl ester, (2S)-
- (S)-tert-Butyl 2-(5-iodo-1H-imidazol-2-yl)pyrrolidine-1-carboxylate
- 1,1-Dimethylethyl (2S)-2-(5-iodo-1H-imidazol-2-yl)-1-pyrrolidinecarboxylate
Brand | Product data | Purity | Price range | Estimated delivery |
---|---|---|---|---|
(S)-tert-butyl 2-(5-iodo-1H-imidazol-2-yl)pyrrolidine-1-carboxylate REF: IN-DA00AA3JCAS: 1228552-62-2 | - - - | To inquire | Tue 10 Dec 24 | |
Tert-butyl (S)-2-(5-iodo-1H-imidazol-2-yl)pyrrolidine-1-carboxylate REF: 10-F767249CAS: 1228552-62-2 | 98% | - - - | Discontinued product | |
(S)-tert-Butyl 2-(5-iodo-1H-imidazol-2-yl)pyrrolidine-1-carboxylate REF: 3D-DZB55262CAS: 1228552-62-2 | Min. 95% | - - - | Discontinued product |
(S)-tert-butyl 2-(5-iodo-1H-imidazol-2-yl)pyrrolidine-1-carboxylate
CAS:1228552-62-2
Formula:
C12H18IN3O2
Molecular weight:
363.1947
Ref: IN-DA00AA3J
Undefined size | To inquire |
Estimated delivery in United States, on Tuesday 10 Dec 2024
Tert-butyl (S)-2-(5-iodo-1H-imidazol-2-yl)pyrrolidine-1-carboxylate
CAS:1228552-62-2
Purity:
98%
Molecular weight:
363.1990051269531
Ref: 10-F767249
25g | Discontinued | Request information |
(S)-tert-Butyl 2-(5-iodo-1H-imidazol-2-yl)pyrrolidine-1-carboxylate
CAS:1228552-62-2
Please enquire for more information about (S)-tert-Butyl 2-(5-iodo-1H-imidazol-2-yl)pyrrolidine-1-carboxylate including the price, delivery time and more …
Formula:
C12H18IN3O2
Purity:
Min. 95%
Molecular weight:
363.19 g/mol
Ref: 3D-DZB55262
1g | Discontinued | Request information | |
5g | Discontinued | Request information | |
10g | Discontinued | Request information | |
25g | Discontinued | Request information | |
500mg | Discontinued | Request information |