CAS 123-92-2

Isoamyl acetate

Description:

Isoamyl acetate, with the CAS number 123-92-2, is an organic compound classified as an ester. It is formed from the reaction of isoamyl alcohol and acetic acid. This colorless liquid is known for its characteristic fruity odor, often reminiscent of bananas or pears, making it a popular choice in the food and fragrance industries as a flavoring agent and scent. Isoamyl acetate has a relatively low boiling point and is less dense than water, which contributes to its volatility. It is soluble in organic solvents such as ethanol and ether but has limited solubility in water. The compound is flammable and should be handled with care, as it can pose health risks if inhaled or ingested in significant quantities. Additionally, isoamyl acetate is used in various applications, including as a solvent in coatings and adhesives, and in the production of certain pharmaceuticals. Its pleasant aroma and low toxicity make it a favored choice in many consumer products.

Formula: C₇H₁₄O₂

InChI: InChI=1S/C7H14O2/c1-6(2)4-5-9-7(3)8/h6H,4-5H2,1-3H3

InChI key: InChIKey=MLFHJEHSLIIPHL-UHFFFAOYSA-N

SMILES: C(CC(C)C)OC(C)=O

Synonyms:

• 1-Butanol, 3-methyl-, 1-acetate
• 1-Butanol, 3-methyl-, acetate
• 3-Methyl-1-butanol acetate
• 3-Methyl-1-butyl acetate
• 3-Methylbutyl Acetate
• 3-Methylbutyl ethanoate
• 3-Methylbutylethanoat
• 3-Metilbutil etanoato
• 3-Metilbutilo, Acetato
• 3-メチルブチルエタノエート
• 3-メチルブチル酢酸エステル
• Acetate d'isopentyle
• Acetate, 3-Methylbutyl
• Acetate, Isoamyl
• Acetato De Isopentilo
• Acetato de 3-Metilbutilo
• Acetato de isoamilo
• Acetic Acid Isoamyl Ester
• Acetic acid 3-methyl-1-butyl ester
• Acetic acid 3-methylbutyl ester
• Acetic acid isopentyl ester
• Acétate d'isoamyle
• Acido acetico 3-metilbutil estere
• Acido acético, éster 3-metilbutílico
• Banana oil
• Eddikesyre 3-methylbutylester
• Essigsaeure-Isoamylester
• Essigsäure-3-Methylbutylester
• Ester 3-méthylbutylique de l'acide acétique
• Etanoato, 3-Metilbutil
• Ethanoat, 3-Methylbutyl
• Éthanoate, 3-méthylbutyl
• Iso-Pentyl Acetate
• Isoamil acetato
• Isoamyl alcohol acetate
• Isoamyl ethanoate
• Isoamylacetat
• Isoamylacetatemixtureofisomers
• Isopentil acetato
• Isopentyl Acetate
• Isopentyl alcohol, acetate
• Isopentyl ethanoate
• Isopentylacetat
• Methylbutylethanoat 3-
• Metilbutil Etanoato 3-
• Metilbutilo, Acetato, 3-
• Méthylbutyl éthanoate, 3-
• Nsc 9260
• Pear oil
• T 615B
• T 815A
• i-Amyl acetate
• iso-Amyl acetate
• イソアミルアセテート

Isoamyl Acetate [for Spectrophotometry]

CAS: 123-92-2

Formula: C₇H₁₄O₂

Purity: >98.0%(GC)

Color and Shape: Colorless clear liquid

Molecular weight: 130.19

Ref: 3B-A0264

Isoamyl Acetate

CAS: 123-92-2

Formula: C₇H₁₄O₂

Purity: >98.0%(GC)

Color and Shape: Colorless clear liquid

Molecular weight: 130.19

Ref: 3B-A0033

Isopentyl acetate, 99%, cont. ca 10% other isomers

CAS: 123-92-2

It is used as a masking agent, perfuming agent, and solvent in cosmetics industry. Mainly used in flavors and because of its intensive fruity taste especially for fruit flavors such as banana, strawberry, pear, apple and cherry flavors. Traces are used in certain sweet spicy types such as vanilla f

Formula: C₇H₁₄O₂

Purity: 99%

Color and Shape: Clear, colourless, liquid

Molecular weight: 130.19

Ref: 02-B21618

Isoamyl acetate

CAS: 123-92-2

Formula: C₇H₁₄O₂

Purity: ≥ 99.0%

Color and Shape: Colourless liquid

Molecular weight: 130.19

Ref: 7W-GK2830

Acetic acid-3-methylbutyl ester

Controlled Product

CAS: 123-92-2

Formula: C₇H₁₄O₂

Color and Shape: Neat

Molecular weight: 130.18

Ref: 04-C10016270

Isoamyl Acetate

Controlled Product

CAS: 123-92-2

Formula: C₇H₁₄O₂

Color and Shape: Colourless

Molecular weight: 130.18

Ref: TR-I780020

Isoamyl Acetate-d4

Controlled Product

CAS: 123-92-2

Formula: C₇H₁₀D₄O₂

Color and Shape: Neat

Molecular weight: 134.21

Ref: TR-I780022

Isoamyl acetate

CAS: 123-92-2

Isoamyl acetate is a volatile, colorless liquid with the smell of bananas. Isoamyl acetate is found in many foods and drinks, such as banana, apple, pear, pineapple, and strawberry flavors. It has been shown that isoamyl acetate can inhibit the growth of resistant mutants of Escherichia coli by inhibiting their ability to synthesize proteins for locomotor activity. This inhibition may be due to the reaction mechanism that involves methyl ethyl alcohol (MEA). Methyl ethyl alcohol is involved in the production of isoamyl acetate. MEA reacts with 3-methyl-2-oxobutanoic acid (3M2B) to form 2-methyl-3-oxopropanoic acid (MOPA) and then reacts with ATP to form AMP and MOPP. The reaction between MOPP and ATP results in the conversion of MEA into isoamyl acetate.

Formula: C₇H₁₄O₂

Purity: Min. 95%

Color and Shape: Clear Liquid

Molecular weight: 130.18 g/mol

Ref: 3D-FI159266

Isoamyl Acetate pure, 98%

CAS: 123-92-2

Formula: CH₃COO(CH₂)₂CH(CH₃)₂

Purity: min. 98%

Color and Shape: Clear, Colourless, Liquid

Molecular weight: 130.18

Ref: SR-67550