CAS 13020-19-4

Cirsimarin

Description:

Cirsimarin, with the CAS number 13020-19-4, is a flavonoid glycoside primarily derived from the plant Cirsium species, particularly Cirsium oleraceum. This compound is characterized by its structure, which typically includes a flavonoid aglycone linked to a sugar moiety. Cirsimarin is known for its potential pharmacological properties, including anti-inflammatory, antioxidant, and hepatoprotective effects. It has been studied for its role in traditional medicine and its potential therapeutic applications. The compound is often extracted from plant materials and may exhibit varying solubility in different solvents, which is common for flavonoids. Additionally, Cirsimarin's biological activity can be influenced by its concentration, the presence of other phytochemicals, and the specific biological systems being studied. As with many natural products, further research is necessary to fully elucidate its mechanisms of action and potential health benefits.

Formula: C₂₃H₂₄O₁₁

InChI: InChI=1S/C23H24O11/c1-30-15-8-14-17(19(27)22(15)31-2)12(25)7-13(33-14)10-3-5-11(6-4-10)32-23-21(29)20(28)18(26)16(9-24)34-23/h3-8,16,18,20-21,23-24,26-29H,9H2,1-2H3/t16-,18-,20+,21-,23-/m1/s1

InChI key: InChIKey=RETJLKUBHXTIGH-FZFRBNDOSA-N

SMILES: OC1=C2C(OC(=CC2=O)C3=CC=C(O[C@@H]4O[C@H](CO)[C@@H](O)[C@H](O)[C@H]4O)C=C3)=CC(OC)=C1OC

Synonyms:

• 2-(4-(beta-D-Glucopyranosyloxy)phenyl)-5-hydroxy-6,7-dimethoxy-4H-1-benzopyran-4-one
• 2-[4-(β-<span class="text-smallcaps">D</span>-Glucopyranosyloxy)phenyl]-5-hydroxy-6,7-dimethoxy-4H-1-benzopyran-4-one
• 4-(5-hydroxy-6,7-dimethoxy-4-oxo-4H-chromen-2-yl)phenyl beta-D-glucopyranoside
• 4H-1-Benzopyran-4-one, 2-(4-(beta-D-glucopyranosyloxy)phenyl)-5-hydroxy-6,7-dimethoxy-
• 4H-1-Benzopyran-4-one, 2-[4-(β-<span class="text-smallcaps">D</span>-glucopyranosyloxy)phenyl]-5-hydroxy-6,7-dimethoxy-
• 5,4′-Dihydroxy-6,7-dimethoxyflavone 4′-O-β-<span class="text-smallcaps">D</span>-glucoside
• Cirsimaretin
• Cirsimarine
• Cirsimaritin 4′-glucoside
• Cirsimartin
• Cirsitakaoside
• Cismaritin
• 4H-1-Benzopyran-4-one, 2-[4-(β-D-glucopyranosyloxy)phenyl]-5-hydroxy-6,7-dimethoxy-
• Cirsimarin

2-[4-(β-D-Glucopyranosyloxy)phenyl]-5-hydroxy-6,7-dimethoxy-4H-1-benzopyran-4-one

CAS: 13020-19-4

Formula: C₂₃H₂₄O₁₁

Purity: 95%

Color and Shape: Solid

Molecular weight: 476.4301

Ref: IN-DA009HJ6

Cirsimarin

CAS: 13020-19-4

Cirsimarin

Purity: ≥98%

Molecular weight: 476.43g/mol

Ref: 54-BUP02428

Cirsimarin

CAS: 13020-19-4

Cirsimarin (Cirsitakaoside) is a flavonoid isolated from Microtea debilis.

Formula: C₂₃H₂₄O₁₁

Purity: 99.01%

Color and Shape: Solid

Molecular weight: 476.43

Ref: TM-T10822

Cirsimarin

CAS: 13020-19-4

Formula: C₂₃H₂₄O₁₁

Purity: 95%~99%

Molecular weight: 476.434

Ref: BP-BP4485

Cirsimarin

CAS: 13020-19-4

Natural glycoside

Formula: C₂₃H₂₄O₁₁

Purity: ≥ 90.0 % (HPLC)

Molecular weight: 476.43

Ref: 5G-85726

Cirsimarin

CAS: 13020-19-4

Cirsimarin is a natural flavonoid compound, which is extracted from certain plant species, primarily in the Asteraceae family. It functions by modulating various biochemical pathways through its potent anti-inflammatory, antioxidant, and hepatoprotective activities. Cirsimarin exerts its effects by scavenging free radicals, inhibiting inflammatory mediators, and supporting liver function through upregulation of detoxifying enzymes.

Formula: C₂₃H₂₄O₁₁

Purity: Min. 95%

Color and Shape: Powder

Molecular weight: 476.43 g/mol

Ref: 3D-MC13481