CAS 13360-64-0
:2-Ethyl-5-methylpyrazine
Description:
2-Ethyl-5-methylpyrazine is an organic compound belonging to the pyrazine family, characterized by its distinct aromatic properties. It features a pyrazine ring, which is a six-membered heterocyclic structure containing two nitrogen atoms at non-adjacent positions. This compound is typically a colorless to pale yellow liquid with a strong, nutty, and roasted aroma, making it valuable in the flavor and fragrance industry. Its molecular formula is C8H10N2, and it has a relatively low boiling point, which contributes to its volatility and ability to impart flavor in various applications. 2-Ethyl-5-methylpyrazine is often used in food products to enhance savory and roasted flavors, and it can also be found in certain beverages. Additionally, it exhibits some degree of solubility in organic solvents, while being less soluble in water. Safety data indicates that it should be handled with care, as with many organic compounds, due to potential irritant properties. Overall, its unique sensory characteristics make it a compound of interest in both culinary and chemical research contexts.
Formula:C7H10N2
InChI:InChI=1S/C7H10N2/c1-3-7-5-8-6(2)4-9-7/h4-5H,3H2,1-2H3
InChI key:InChIKey=OXCKCFJIKRGXMM-UHFFFAOYSA-N
SMILES:C(C)C=1C=NC(C)=CN1
Synonyms:- 2-Ethyl-5-Methylpyrazine
- 2-Methyl-5-ethylpyrazine
- 236-416-6
- 5-Methyl-2-ethylpyrazine
- Pyrazine, 2-Ethyl-5-Methyl-
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Found 3 products.
2-Ethyl-5-methylpyrazine
CAS:Formula:C7H10N2Purity:98%Color and Shape:LiquidMolecular weight:122.16772-Ethyl-5(6)-methylpyrazine
CAS:Formula:C7H10N2Purity:95.0%Color and Shape:SolidMolecular weight:122.171
