CAS 14101-04-3

Frangulin B

Description:

Frangulin B is a naturally occurring compound classified as a flavonoid glycoside, primarily derived from the bark of the Rhamnus frangula plant, commonly known as buckthorn. It is known for its potential pharmacological properties, including laxative effects, which are attributed to its ability to stimulate intestinal motility. The chemical structure of Frangulin B features a flavonoid backbone with a glycosidic linkage, contributing to its solubility and biological activity. This compound exhibits antioxidant properties, which may help in mitigating oxidative stress in biological systems. Additionally, Frangulin B has been studied for its potential anti-inflammatory and antimicrobial effects, although further research is needed to fully understand its mechanisms of action and therapeutic applications. It is important to handle Frangulin B with care, as with many natural compounds, due to its biological activity and potential side effects. Overall, Frangulin B represents a significant area of interest in natural product chemistry and pharmacognosy.

Formula: C₂₀H₁₈O₉

InChI: InChI=1S/C20H18O9/c1-8-2-10-14(12(22)3-8)17(25)15-11(16(10)24)4-9(5-13(15)23)29-19-18(26)20(27,6-21)7-28-19/h2-5,18-19,21-23,26-27H,6-7H2,1H3

InChI key: InChIKey=AEQMIFRODRFTJF-UHFFFAOYSA-N

SMILES: O=C1C=2C(C(=O)C=3C1=CC(C)=CC3O)=C(O)C=C(OC4C(O)C(CO)(O)CO4)C2

Synonyms:

• 3-(<span class="text-smallcaps">D</smallcap>-Apio-β-<smallcap>D</span>-furanosyloxy)-1,8-dihydroxy-6-methyl-9,10-anthracenedione
• 3-(D-Apio-beta-D-furanosyloxy)-1,8-dihydroxy-6-methylanthraquinone
• 3-{[(2S,3R,4R)-3,4-dihydroxy-4-(hydroxymethyl)tetrahydrofuran-2-yl]oxy}-1,8-dihydroxy-6-methylanthracene-9,10-dione
• 4,5-Dihydroxy-7-Methyl-9,10-Dioxo-9,10-Dihydroanthracen-2-Yl Pentofuranoside
• 6-O-(D-Apiofuranosyl)-1,6,8-trihydroxy-3-methylanthraquinone
• 9,10-Anthracenedione, 3-(<span class="text-smallcaps">D</smallcap>-apio-β-<smallcap>D</span>-furanosyloxy)-1,8-dihydroxy-6-methyl-
• 9,10-Anthracenedione, 3-(D-apio-β-D-furanosyloxy)-1,8-dihydroxy-6-methyl-
• 3-(D-Apio-β-D-furanosyloxy)-1,8-dihydroxy-6-methyl-9,10-anthracenedione
• Frangulin B

Frangulin B

CAS: 14101-04-3

Frangulin B analytical standard provided with chromatographic purity, to be used as reference material for qualitative determination.

Formula: C₂₀H₁₈O₉

Purity: (HPLC) ≥95%

Color and Shape: Powder

Molecular weight: 402.35

Ref: 11-0436

FRANGULIN B

CAS: 14101-04-3

Formula: C₂₀H₁₈O₉

Purity: 98.0%

Molecular weight: 402.3515

Ref: IN-DA009B41

Frangulin B

CAS: 14101-04-3

Frangulin B is a natural product for research related to life sciences. The catalog number is TN4079 and the CAS number is 14101-04-3.

Formula: C₂₀H₁₈O₉

Purity: 98%

Color and Shape: Solid

Molecular weight: 402.355

Ref: TM-TN4079

Frangulin B

CAS: 14101-04-3

Formula: C₂₀H₁₈O₉

Purity: 95%~99%

Molecular weight: 402.355

Ref: BP-BP0597

Frangulin b

CAS: 14101-04-3

Natural glycoside

Formula: C₂₀H₁₈O₉

Purity: ≥ 98.0 % (HPLC)

Color and Shape: Powder

Molecular weight: 402.36

Ref: 5G-89196

Frangulin b

CAS: 14101-04-3

Frangulin B is a naturally occurring anthraquinone, which is derived from the bark of certain plant species, notably those belonging to the Rhamnus genus. This compound is characterized by its aromatic carbon ring structure, a hallmark of its classification. The source of Frangulin B is primarily botanical, extracted through processes that ensure the preservation of its bioactive properties.

Purity: Min. 95%

Ref: 3D-FF137779