CAS 141363-91-9

Lanomycin

Description:

Lanomycin, with the CAS number 141363-91-9, is a chemical compound that belongs to the class of antibiotics known as aminoglycosides. It is produced by the fermentation of certain strains of Streptomyces bacteria. Lanomycin exhibits antibacterial properties, primarily targeting Gram-positive bacteria, and is known for its effectiveness against various pathogens. The compound functions by inhibiting protein synthesis in bacteria, which ultimately leads to cell death. Lanomycin's structure features multiple amino sugars, contributing to its solubility and interaction with bacterial ribosomes. While it shows promise in clinical applications, its use may be limited by potential toxicity and resistance development in bacteria. Research continues to explore its pharmacological properties, therapeutic potential, and mechanisms of action, as well as its role in combating antibiotic-resistant infections. As with many antibiotics, careful consideration of its use is essential to mitigate the risk of resistance and ensure effective treatment outcomes.

Formula: C₁₇H₂₇NO₄

InChI: InChI=1/C17H27NO4/c1-5-6-7-8-9-12(2)16-17(22-14(19)10-18)15(20-4)13(3)11-21-16/h5-9,13,15-17H,10-11,18H2,1-4H3/b6-5+,8-7+,12-9+

Synonyms:

• 3,7-anhydro-1,2,6-trideoxy-4-O-glycyl-2-[(2E,4E)-hexa-2,4-dien-1-ylidene]-6-methyl-5-O-methylheptitol
• Glycine, tetrahydro-4-methoxy-5-methyl-2-(1-methyl-1,3,5-heptatrienyl)-2H-pyran-3-yl ester, (2S-(2-alpha(1E,3E,5E),3-beta,4-alpha,5-alpha))-
• Glycine, (2S,3R,4S,5S)-tetrahydro-4-methoxy-5-methyl-2-[(1E,3E,5E)-1-methyl-1,3,5-heptatrien-1-yl]-2H-pyran-3-yl ester
• Lanomycin

Lanomycin

CAS: 141363-91-9

Lanomycin, isolated from Pycnidiophora dispersa, inhibits lanosterol 14alpha-demethylase.

Formula: C₁₇H₂₇NO₄

Purity: 98%

Color and Shape: Solid

Molecular weight: 309.406

Ref: TM-T25625