CAS 15132-06-6

6-O-α-D-Glucopyranosyl-β-D-fructofuranose

Description:

6-O-α-D-Glucopyranosyl-β-D-fructofuranose, commonly known as a type of fructosaccharide, is a disaccharide composed of glucose and fructose units. This compound features a glucopyranosyl moiety linked to a fructofuranosyl unit through an α-glycosidic bond at the 6-position of the glucose. It is characterized by its sweet taste, which is typical of many fructosaccharides, and it is soluble in water, making it useful in various food applications as a sweetener. The presence of both glucose and fructose contributes to its functional properties, including its ability to retain moisture and enhance flavor profiles in food products. Additionally, this compound may exhibit prebiotic effects, promoting beneficial gut bacteria. Its stability under various pH conditions and temperatures makes it suitable for use in a range of formulations. As a naturally occurring substance, it can be derived from plant sources, particularly in fruits and vegetables, and is often studied for its potential health benefits and applications in nutrition.

Formula: C₁₂H₂₂O₁₁

InChI: InChI=1S/C12H22O11/c13-1-4-6(15)8(17)9(18)11(22-4)21-2-5-7(16)10(19)12(20,3-14)23-5/h4-11,13-20H,1-3H2/t4-,5-,6-,7-,8+,9-,10+,11+,12-/m1/s1

InChI key: InChIKey=PVXPPJIGRGXGCY-IPFGBZKGSA-N

SMILES: C(O[C@H]1O[C@H](CO)[C@@H](O)[C@H](O)[C@H]1O)[C@H]2O[C@@](CO)(O)[C@@H](O)[C@@H]2O

Synonyms:

• β-D-Fructofuranose, 6-O-α-D-glucopyranosyl-
• 6-O-α-D-Glucopyranosyl-β-D-fructofuranose
• Fructofuranose, 6-O-α-D-glucopyranosyl-, β-D-
• β-Palatinose
• β-f-Palatinose

Isomalt EP Impurity A

CAS: 15132-06-6

Formula: C₁₂H₂₂O₁₁

Molecular weight: 342.30

Ref: ST-EA-CP-I1001