CAS 16124-24-6
:Fructose-alanine
Description:
Fructose-alanine, with the CAS number 16124-24-6, is a compound formed from the combination of fructose, a simple sugar, and alanine, an amino acid. This substance is classified as a glycosylamine, which typically involves the reaction between a sugar and an amine. Fructose-alanine exhibits characteristics common to both its components; it is likely to be soluble in water due to the presence of the hydrophilic fructose moiety. The compound may participate in various biochemical processes, potentially influencing metabolic pathways involving carbohydrates and amino acids. Its structure may allow for interactions with enzymes and receptors, making it of interest in nutritional and biochemical research. Additionally, the presence of both a sugar and an amino acid suggests potential roles in energy metabolism and protein synthesis. However, specific properties such as melting point, boiling point, and reactivity would require empirical data for precise characterization. Overall, fructose-alanine represents a fascinating intersection of carbohydrate and amino acid chemistry.
Formula:C9H17NO7
InChI:InChI=1S/C9H17NO7/c1-4(9(16)17)10-2-5(12)7(14)8(15)6(13)3-11/h4,6-8,10-11,13-15H,2-3H2,1H3,(H,16,17)/t4-,6+,7+,8+/m0/s1
InChI key:InChIKey=MJRIHYBPSWPPOI-MLQRGLMKSA-N
SMILES:[C@@H](C(CN[C@H](C(O)=O)C)=O)([C@@H]([C@@H](CO)O)O)O
Synonyms:- Fructose, 1-[(1-carboxyethyl)amino]-1-deoxy-, D-, (S)-
- Fructose, 1-[(L-1-carboxyethyl)amino]-1-deoxy-, D-
- N-(1-Deoxy-D-fructos-1-yl)-L-alanine
- L-Alanine, N-(1-deoxy-D-fructos-1-yl)-
- D-Fructose, 1-[(1-carboxyethyl)amino]-1-deoxy-, (S)-
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Found 3 products.
Fructose-alanine (mixture of diastereomers)
CAS:Controlled ProductStability Very Hygroscopic
Applications An Amadori compound having the potential to alter cellular adhesion, inhibit cancer metastasis and induce apoptosis.
References Hofmann, T., et al.: J. Agric. Food Chem., 47, 379 (1999),Formula:C9H17NO7Color and Shape:NeatMolecular weight:251.23


