CAS 17093-82-2
:Caffeic acid 4-O-β-D-glucopyranoside
Description:
Caffeic acid 4-O-β-D-glucopyranoside, with the CAS number 17093-82-2, is a naturally occurring phenolic compound that belongs to the class of caffeic acid derivatives. It is characterized by the presence of a caffeic acid moiety linked to a glucose molecule via a β-glycosidic bond at the 4-position. This compound exhibits antioxidant properties, which are attributed to the presence of the caffeic acid structure, known for its ability to scavenge free radicals and reduce oxidative stress. Caffeic acid 4-O-β-D-glucopyranoside is commonly found in various plants, particularly in fruits and vegetables, and is often studied for its potential health benefits, including anti-inflammatory and antimicrobial effects. Its solubility in water and organic solvents varies, making it relevant in both pharmaceutical and food industries. Additionally, it may play a role in plant defense mechanisms and is of interest in research related to natural products and functional foods.
Formula:C15H18O9
InChI:InChI=1S/C15H18O9/c16-6-10-12(20)13(21)14(22)15(24-10)23-9-3-1-7(5-8(9)17)2-4-11(18)19/h1-5,10,12-17,20-22H,6H2,(H,18,19)/t10-,12-,13+,14-,15-/m1/s1
InChI key:InChIKey=OHEYCHKLBCPRLZ-TVKJYDDYSA-N
SMILES:O([C@@H]1O[C@H](CO)[C@@H](O)[C@H](O)[C@H]1O)C2=C(O)C=C(C=CC(O)=O)C=C2
Synonyms:- Cinnamic acid, 4-(β-D-glucopyranosyloxy)-3-hydroxy-
- 2-Propenoic acid, 3-[4-(β-D-glucopyranosyloxy)-3-hydroxyphenyl]-
- Cinnamic acid, 4-(β-D-glucosyloxy)-3-hydroxy-
- Glucocaffeic acid
- 3-[4-(β-D-Glucopyranosyloxy)-3-hydroxyphenyl]-2-propenoic acid
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