CAS 1895916-79-6

9-[(1-Oxooctadecyl)oxy]octadecanoic acid

Description:

9-[(1-Oxooctadecyl)oxy]octadecanoic acid, also known by its CAS number 1895916-79-6, is a fatty acid derivative characterized by a long hydrocarbon chain. This compound features a carboxylic acid functional group, which is typical of fatty acids, and an ester linkage that connects an octadecanoyl group to a 1-oxooctadecyl moiety. The presence of the oxo group indicates that there is a carbonyl functionality within the hydrocarbon chain, which can influence the compound's reactivity and physical properties. This substance is likely to exhibit amphiphilic characteristics, making it soluble in both polar and non-polar solvents, which is useful in various applications such as surfactants, emulsifiers, or in the formulation of lipid-based drug delivery systems. Its long hydrophobic tail contributes to its potential use in biological systems, while the polar head group can interact with aqueous environments. Overall, this compound's unique structure allows for diverse applications in chemistry and materials science.

Formula: C₃₆H₇₀O₄

InChI: InChI=1S/C36H70O4/c1-3-5-7-9-11-12-13-14-15-16-17-18-20-25-29-33-36(39)40-34(30-26-22-19-10-8-6-4-2)31-27-23-21-24-28-32-35(37)38/h34H,3-33H2,1-2H3,(H,37,38)

InChI key: InChIKey=NQJLCZWOOVLQNP-UHFFFAOYSA-N

SMILES: C(OC(CCCCCCCCCCCCCCCCC)=O)(CCCCCCCC(O)=O)CCCCCCCCC

Synonyms:

• 9-[(1-Oxooctadecyl)oxy]octadecanoic acid
• Octadecanoic acid, 9-[(1-oxooctadecyl)oxy]-

9-Octadecanoyloxy-octadecanoic acid

CAS: 1895916-79-6

9-Octadecanoyloxy-octadecanoic acid is a complex lipid, specifically a structured triglyceride. It is synthesized through esterification processes involving naturally sourced fatty acids such as stearic acid. This compound functions through its unique lipid structure, influencing cellular membrane interactions and potentially modulating lipid metabolism pathways. Its structural integrity allows for specific interactions within biological membranes, offering potential implications in altering membrane fluidity and permeability.

Formula: C₃₆H₇₀O₄

Purity: Min. 95%

Molecular weight: 566.9 g/mol

Ref: 3D-VAD91679

9-SAHSA

CAS: 1895916-79-6

Branched fatty acid esters of hydroxy fatty acids (FAHFAs) are lipids that are modulated by dietary changes such as fasting and high-fat diets, and they play a role in insulin sensitivity. These compounds generally consist of a fatty acid chain of either 16 or 18 carbons (for example, palmitoleic, palmitic, oleic, or stearic acid) esterified to a similarly long hydroxy fatty acid. One specific FAHFA, 9-SAHSA, features stearic acid esterified at the 9th carbon of hydroxy stearic acid. The concentration of 9-SAHSA is notably increased in the serum of glucose-tolerant AG4OX mice, which specifically express the Glut4 glucose-transporting protein in adipose tissue.

Formula: C₃₆H₇₀O₄

Color and Shape: Solid

Molecular weight: 566.9

Ref: TM-T84431