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CAS 19329-89-6

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Lacticacidisoamylester: 98%

Description:
Lactic acid isoamyl ester, with the CAS number 19329-89-6, is an organic compound that belongs to the class of esters. It is derived from lactic acid and isoamyl alcohol, resulting in a compound that typically exhibits a fruity odor, making it useful in flavoring and fragrance applications. This ester is characterized by its moderate volatility and solubility in organic solvents, while being less soluble in water. Lactic acid isoamyl ester is often utilized in the food industry as a flavoring agent, as well as in cosmetic formulations due to its pleasant scent. In terms of chemical stability, it is generally stable under normal conditions but may undergo hydrolysis in the presence of moisture or strong acids. Safety data indicates that it should be handled with care, as it may cause irritation to the skin and eyes. Overall, lactic acid isoamyl ester is valued for its sensory properties and versatility in various industrial applications.
Formula:C8H16O3
InChI:InChI=1/C8H16O3/c1-6(2)4-5-11-8(10)7(3)9/h6-7,9H,4-5H2,1-3H3
InChI key:InChIKey=CRORGGSWAKIXSA-UHFFFAOYSA-N
SMILES:O(C(C(C)O)=O)CCC(C)C
Synonyms:
  • 3-Methylbutyl 2-Hydroxypropanoate
  • 3-Methylbutyl lactate
  • Isoamyl lactate
  • Isoamyllactate
  • Isopentyl 2-hydroxypropanoate
  • Isopentyl alcohol, lactate
  • Isopentyl lactate
  • Lactic acid isoamyl ester: 98%
  • Lactic acid, isopentyl ester
  • Propanoic acid, 2-hydroxy-, 3-methylbutyl ester
  • See more synonyms
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