CAS 19856-23-6
:Sodium levulinate
Description:
Sodium levulinate is the sodium salt of levulinic acid, a compound derived from the degradation of carbohydrates. It is characterized by its white crystalline appearance and is soluble in water, which enhances its utility in various applications. Sodium levulinate is known for its role as a food preservative and flavoring agent, as well as its potential use in pharmaceuticals and cosmetics due to its antimicrobial properties. The compound exhibits low toxicity, making it suitable for use in food products. Additionally, it has been studied for its potential as a biodegradable solvent and as a precursor in the synthesis of bio-based chemicals. Its chemical structure includes a levulinate anion, which contributes to its functionality and reactivity. Overall, sodium levulinate is valued for its versatility and safety in various industrial and consumer applications.
Formula:C5H7NaO3
InChI:InChI=1S/C5H8O3.Na/c1-4(6)2-3-5(7)8;/h2-3H2,1H3,(H,7,8);
InChI key:InChIKey=LKYPRMXIEUMQOV-UHFFFAOYSA-N
SMILES:C(CC(O)=O)C(C)=O.[Na]
Synonyms:- Pentanoic acid, 4-oxo-, sodium salt
- 4-Oxopentanoic acid sodium salt
- Sodium 4-oxovalerate
- Pentanoic acid, 4-oxo-, sodium salt
- Sodium levulinate
- Pentanoic acid, 4-oxo-, sodium salt (1:1)
- Levulinate acid sodium salt
- AI3-04041
- Levulinic acid, sodium salt
- 4-Oxovaleric acid sodium salt
- Levu1inic Acid sodium salt
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Found 2 products.
Pentanoic acid, 4-oxo-, sodium salt (1:1)
CAS:Formula:C5H8NaO3Purity:98%Color and Shape:SolidMolecular weight:139.1050Sodium levulinate
CAS:<p>Sodium levulinate is a natural compound that acts as a solid catalyst and an antimicrobial agent. It is used in the food industry as a preservative and to inhibit the growth of microorganisms, such as staphylococcus, on fruit surfaces. The mechanism of action of sodium levulinate is not well understood, but it has been shown to react with fatty acids to produce acid. When sodium levulinate reacts with fatty acids, hydrogen tartrate is formed and this acid formation can cause damage to cells. Animal experiments have shown that sodium levulinate inhibits liver cells from producing cholesterol esters.</p>Formula:C5H7NaO3Purity:Min. 95%Color and Shape:PowderMolecular weight:138.1 g/molRef: 3D-FS179564
Discontinued product

