CAS 201741-04-0

D-Glucose-1,6-13C2 min. Chem. 99% min. Isot. 99%

CAS: 201741-04-0

D-Glucose-1,6-13C2 min. Chem. 99% min. Isot. 99%

Purity: >99%

Molecular weight: 182.14g/mol

Ref: 54-BICL4104

D-Glucose-1,6-13C2

CAS: 201741-04-0

Ref: 7W-GC7048

D-Glucose-1,6-13C2

CAS: 201741-04-0

D-Glucose is a sugar that is used in the production of polysaccharides and glycosylations. It can be modified with fluorination, saccharide methylation, or glycosylation. D-Glucose can be synthesized by the custom synthesis of an oligosaccharide. This product has high purity, and is both monosaccharide and complex carbohydrate.

Formula: C₂C₄H₁₂O₆

Purity: Min. 95%

Color and Shape: White Powder

Molecular weight: 182.14 g/mol

Ref: 3D-MG46639