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CAS 20196-89-8

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Kaempferol-7-O-α-L-rhamnoside

Description:
Kaempferol-7-O-α-L-rhamnoside is a flavonoid glycoside, a type of plant secondary metabolite known for its antioxidant properties. This compound consists of a kaempferol aglycone linked to a rhamnose sugar at the 7-position. It is typically found in various plants, particularly in fruits, vegetables, and herbs, contributing to their color and health benefits. The presence of the rhamnose moiety enhances its solubility and bioavailability. Kaempferol-7-O-α-L-rhamnoside exhibits various biological activities, including anti-inflammatory, anticancer, and antimicrobial effects, making it of interest in pharmacological research. Its antioxidant properties help in scavenging free radicals, potentially reducing oxidative stress in biological systems. The compound is often studied for its potential health benefits, including cardiovascular protection and modulation of metabolic pathways. As a natural product, it is generally regarded as safe, but further studies are necessary to fully understand its mechanisms of action and therapeutic potential.
Formula:C21H20O10
InChI:InChI=1S/C21H20O10/c1-8-15(24)17(26)19(28)21(29-8)30-11-6-12(23)14-13(7-11)31-20(18(27)16(14)25)9-2-4-10(22)5-3-9/h2-8,15,17,19,21-24,26-28H,1H3/t8-,15-,17+,19+,21-/m0/s1
InChI key:InChIKey=HQNOUCSPWAGQND-GKLNBGJFSA-N
SMILES:O=C1C=2C(OC(=C1O)C3=CC=C(O)C=C3)=CC(O[C@H]4[C@H](O)[C@H](O)[C@@H](O)[C@H](C)O4)=CC2O
Synonyms:
  • Kaempferol 7-rhamnoside
  • 4H-1-Benzopyran-4-one, 7-[(6-deoxy-α-L-mannopyranosyl)oxy]-3,5-dihydroxy-2-(4-hydroxyphenyl)-
  • α-Rhamnoisorobin
  • 7-[(6-Deoxy-α-L-mannopyranosyl)oxy]-3,5-dihydroxy-2-(4-hydroxyphenyl)-4H-1-benzopyran-4-one
  • Kaempferol 7-O-α-L-rhamnopyranoside
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