CAS 202114-66-7

L-Cysteine-13C3

CAS: 202114-66-7

L-Cysteine-13C3

Purity: 98%

Ref: 54-OR1039781

L-Cysteine-13C3

Controlled Product

CAS: 202114-66-7

Applications L-Cysteine-13C3 is the isotope labelled analog of L-Cysteine (C995000); a non-essential amino acid that can be synthesized by the human body under normal physiological conditions if a sufficient quantity of methionine is available. L-Cysteine is commonly used as a precursor in the food and pharmaceutical industries. L-Cysteine is used as a processing aid for baking, as an additive in cigarettes, as well as in the preparation of meat flavours.
References Pecivova, P. et al.: J. Sci. Food Agric., 90, 1681 (2010); Hui, N. et al.: Meat Sci. Appl., 74 (2001); Kiviharju, K. et al.: J. Biotechnol., 117, 299 (2005)

Formula: CH₇NO₂S

Color and Shape: Neat

Molecular weight: 124.14

Ref: TR-C995004