Description:Diethyl pimelate, with the CAS number 2050-20-6, is an organic compound classified as a diester. It is derived from pimelic acid and is characterized by its two ethyl ester groups. This compound typically appears as a colorless to pale yellow liquid with a mild, fruity odor. Diethyl pimelate is known for its low volatility and relatively high boiling point, making it stable under various conditions. It is soluble in organic solvents such as ethanol and ether but has limited solubility in water. Diethyl pimelate is primarily used in the synthesis of other chemical compounds and as a flavoring agent in the food industry due to its pleasant aroma. Additionally, it finds applications in the production of plasticizers and as an intermediate in organic synthesis. Safety data indicates that it should be handled with care, as it may cause irritation upon contact with skin or eyes. Overall, diethyl pimelate is a versatile compound with various industrial and commercial applications.
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